The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicfocaccia bread ricman21 week 1 day ago
Blog entryCommunity bake. Ciabatta Alan.H31 week 1 day ago
Blog entry2.75kg 85% Hydration Focaccia texasbakerdad01 week 1 day ago
Forum topicSelling books Inc Cresci Crose71 week 1 day ago
Forum topicCold Fermentation Questions PizzaCalcio11 week 1 day ago
Forum topicBegging for mature starter cakediva101 week 1 day ago
Forum topicI made some sourdough pretzels for the first time ever and experimented with different browning techniques Aficionadough51 week 1 day ago
Forum topicA few words about me, as an introduction HungryShots31 week 2 days ago
Forum topicKamikaze bread anyone? harum111 week 2 days ago
Forum topicMagic Mill stone came off Judy in MT121 week 2 days ago
Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse DanAyo1341 week 2 days ago
Forum topicStollen semolina_man121 week 2 days ago
Blog entrySourdough Batards with Rosemary and Cream Cheese a_warming_trend351 week 2 days ago
Forum topicBakers Percentages Levain Calculator worthog101 week 2 days ago
Forum topicMy Bread Doughs Won't Come Together! Help! samdaman93101 week 2 days ago
Blog entrySourdough Challah from "A Blessing of Bread" dmsnyder561 week 2 days ago
Forum topicRidding the dough of thiols - but what is what of 5:3:5? monkiBonki181 week 2 days ago
Blog entryBack in Season Jeff P01 week 2 days ago
Blog entryFirst loaf since shoulder surgery! loydb61 week 2 days ago
Forum topicISO Rofco B40 Jack Bardi21 week 3 days ago
Forum topicOven info in USA Rachel41 week 3 days ago
Forum topicThe baguette brigade. Truly needs a room of our own! The Roadside Pi...41 week 3 days ago
Blog entryCiabattas for CB Benito31 week 3 days ago
Blog entryEinkorn Sourdough with Barley Porridge and Sleeping Giant Northern Logger Beer Danni3ll371 week 3 days ago
Forum topicCorica Style Apple Strudel Fen01 week 3 days ago

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