The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entrysoSJSD revisited alfanso31 week 3 days ago
Forum topicInventing Cookie Recipes bmh07c71 week 3 days ago
Forum topicRetarding salt-free bread dough question, please Gentle One31 week 3 days ago
Blog entryAn 'experiment' with left over levain Bröterich41 week 3 days ago
Blog entryRustique jabber21 week 3 days ago
Blog entryThat Magic Moment rgconner71 week 3 days ago
Forum topicMy 950 B wood fired brick oven The Bread Stone...11 week 3 days ago
Forum topicBuilding a Four Grand-Mère Oven (Bread Stone Ovens) mrmikemgm01 week 3 days ago
Forum topicLooking for an online French food store Meliss101 week 3 days ago
Forum topicBetter-shaped loaves by avoiding overproofing Colin_Sutton121 week 3 days ago
Forum topicPeter Reinhart books FREE brianm81 week 4 days ago
Blog entryIntroduction and some things that I've learnt so far.... harsha31 week 4 days ago
Forum topicBaguette Rayray41 week 4 days ago
Blog entryCiabatta first time. chrisf61 week 4 days ago
Forum topicPain de Campagne is too wet jangozo121 week 4 days ago
Forum topicWhat are your favorite local and regional breads? MC_Bread91 week 4 days ago
Forum topicMust-have bread cookbooks and recipes MC_Bread51 week 4 days ago
Forum topicBaking badly for years and it's time to try learn doing it right tiemu141 week 4 days ago
Forum topicEinkorn progress aroma131 week 4 days ago
Blog entryBread in the grill continued. STUinlouisa51 week 5 days ago
PageYour First Loaf - A Primer for the New Baker Floydm2221 week 5 days ago
Blog entry100% Einkorn with Hazelnut Bread Mini Oven241 week 5 days ago
Blog entryCiabatta practice alfanso61 week 5 days ago
Forum topicPoilane - English pamphlet - great quick read!!! MJ Sourdough21 week 5 days ago
Forum topicFirst post Digitalsmgital31 week 5 days ago

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