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                      Attempted to make French style Country Bread today | 
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                      2 weeks 5 days ago | 
                  
                      
                      | Forum topic | 
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                      Salutations, friends, piasani ( towns people)  | 
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                      Need some help for soft pizzas. | 
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                      For today's exercise, we will be traveling from... | 
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                      2 weeks 6 days ago | 
                  
                      
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                      La Baguette au Levain  | 
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                      ISO Rofco B20-B40 | 
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                      3 weeks ago | 
                  
                      
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                      Hey, guy's. Is that massa hernia stuff... | 
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                      3 weeks ago | 
                  
                      
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                      Finger dent test | 
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                      | Forum topic | 
                      Interesting Tech Notes from Ian Lowe about Pizza in a Production Environment | 
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                      3 weeks 1 day ago | 
                  
                      
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                      Texas Bread oven | 
                      kvandi84 | 
                      
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                      A little Iowa corn | 
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                      3 weeks 1 day ago | 
                  
                      
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                      3 weeks 1 day ago | 
                  
                      
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                      “Cratering” of baguette during bake | 
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                      3 weeks 1 day ago | 
                  
                      
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                      N.Y. Pizza | 
                      The Roadside P… | 
                      
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                      3 weeks 1 day ago | 
                  
                      
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                      3 weeks 1 day ago | 
                  
                      
                      | Forum topic | 
                      Saint Germain Bakery Premium Professional Bakers Couche on Amazon any good? | 
                      BKSinAZ | 
                      
                      3 weeks 1 day ago |