| Forum topic | Sprouting Barley | SourdoLady | 18 | 2 days 14 hours ago |
| Blog entry | I didn't know what to do today, so I baked you a cake! | Skibum | 10 | 2 days 15 hours ago |
| Blog entry | 40% Preferment | MANNA | 5 | 2 days 15 hours ago |
| Forum topic | Malt Powder Substitution | Severance | 32 | 2 days 15 hours ago |
| Forum topic | Anadama | billgraney | 4 | 2 days 16 hours ago |
| Forum topic | Question on JT's 85X3 recipe | orang3 | 1 | 2 days 16 hours ago |
| Forum topic | Today's baking | Ruralidle | 2 | 2 days 17 hours ago |
| Forum topic | A Baguette Dough Boule | Slainte | 7 | 2 days 18 hours ago |
| Forum topic | Tartine pics | jeffbellamy | 16 | 2 days 18 hours ago |
| Forum topic | Mixing water and flour, and not getting lumps | MBaadsgaard | 8 | 2 days 18 hours ago |
| Forum topic | Miche, 100% organic T80 wheat flour | Abelbreadgallery | 4 | 2 days 22 hours ago |
| Blog entry | PVM Again | golgi70 | 9 | 3 days 1 hour ago |
| Forum topic | Tartine (No. 1) | Slainte | 1 | 3 days 2 hours ago |
| Forum topic | Hammarplast Bowl | Caperchick | 14 | 3 days 2 hours ago |
| Forum topic | Messing around with buttermilk. | bbegley | 3 | 3 days 3 hours ago |
| Forum topic | Proofing not proofing much | kensbread01 | 11 | 3 days 4 hours ago |
| Blog entry | Sweet Potato Bagels with Polenta | CeciC | 6 | 3 days 6 hours ago |
| Forum topic | First time grind - couple questions | TomSoCal | 6 | 3 days 6 hours ago |
| Forum topic | This isn't Google... | MarkS | 17 | 3 days 6 hours ago |
| Blog entry | 3/10/14 Bake | Wingnut | 12 | 3 days 6 hours ago |
| Forum topic | Big holes - how to get rid of them? | ChristineB | 8 | 3 days 6 hours ago |
| Forum topic | Yesterday's Bake | tchism | 6 | 3 days 6 hours ago |
| Blog entry | Sour Rye sprayed with water 4 times | weavershouse | 4 | 3 days 7 hours ago |
| Forum topic | Fresh milled grains - how long are they fresh? | breadbabe | 4 | 3 days 8 hours ago |
| Forum topic | mixing flours for desired overall protein level | emkay | 6 | 3 days 10 hours ago |