The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicSourdough starter smelling like acetone christiank151 day 4 hours ago
Blog entryThanks to Abe, I've made my first SD loaf hreik71 day 6 hours ago
Forum topicMaking baguettes and ciabattas: a collaboration with Markus Färbinger Debbie Gunter41 day 7 hours ago
Forum topicHelp with sourdough alschmelz41 day 7 hours ago
Blog entryNo plan loaf Edo Bread61 day 7 hours ago
Forum topicGeography makes a difference clazar12351 day 10 hours ago
Blog entryWhite Sandwich Bread Dough Kaipea31 day 12 hours ago
Forum topicLarge Proofing Box from a Broken Fridge or Freezer? chris d171 day 14 hours ago
Forum topicHi from Mexico, Maine! Gail Cutting11 day 17 hours ago
Forum topicsourdough pullman loaf STUinlouisa51 day 19 hours ago
Forum topicPeter Reinhart's Sprouted Whole Wheat Bread Floydm641 day 20 hours ago
Forum topicWhere do you buy your grains or flours ONLINE? Gingi191 day 21 hours ago
Blog entryBread in the spirit of FWSY dmsnyder421 day 21 hours ago
Forum topicWarm from the oven BobBoule101 day 23 hours ago
Forum topicHello from Yorkshire, England yorkshirecath61 day 23 hours ago
Forum topicStarter has lost its love rubyyarn302 days 1 hour ago
Forum topicSourdough - problem dart73322 days 2 hours ago
Forum topicPasta Soaker? keepycooks02 days 3 hours ago
Forum topicWhat is going on with my Zojirushi? Mjjakub172 days 4 hours ago
Blog entryI Call This "The Confidence Loaf" a_warming_trend72 days 7 hours ago
Forum topicBook Review: "In Search of the Perfect Loaf," by Samuel Fromartz dmsnyder92 days 7 hours ago
Forum topicDirect Baking – no retarding (sourdough stiff levain) aalexbettler92 days 8 hours ago
Forum topicSome basic level questions katarina_kne182 days 8 hours ago
Blog entrySourdough baguettes: My version of Gosselin's "baguettes tradition" dmsnyder252 days 8 hours ago
Forum topicGummy Bread... Kaipea152 days 10 hours ago