The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicI would like to make a confession... bluezebra3512 years 7 months ago
Forum topicEgg & Fake Sausage Muffin browndog1112 years 7 months ago
Forum topicNeed a good recipe for Semolina Batard Bread. Sharonw812 years 7 months ago
Forum topicbread qahtan1612 years 7 months ago
Forum topicToo Soft Larry Clark312 years 7 months ago
Blog entryDesem - first try mountaindog712 years 7 months ago
Blog entrySourdough Pagnotta With Olives bwraith2012 years 7 months ago
Blog entryA busy baking day. ;) smartdog612 years 7 months ago
Forum topicFragrant Swedish Rye Paddyscake912 years 7 months ago
Blog entryMaking pizza Christina312 years 7 months ago
Blog entryFirst bread from Reinhart's _Whole Grain Breads_ sphealey1012 years 7 months ago
Forum topicYeast Bread and rain. ch774412 years 7 months ago
Forum topicAny interest in a meeting of Chicagoland bakers? Steve112 years 7 months ago
Forum topicStarter != starer leemid112 years 7 months ago
Forum topicsome tasty success Ramona112 years 7 months ago
Forum topicSourdough Starter & Temperature colinwhipple712 years 7 months ago
Blog entryBetter Bread, Better World, Week One: Baguettes, etc. beenjamming1112 years 7 months ago
Blog entryPrinting Out Recipees Sharonw412 years 7 months ago
Forum topicEgg Wash (How to Store Unused Eggs) aladenzo112 years 7 months ago
Forum topicswitching yeast and starter??? Ramona112 years 7 months ago
Forum topic'Village Baker' out-of-print BROTKUNST1512 years 7 months ago
Forum topicDeveloping sourdough flavors through retarding dough bluezebra9712 years 7 months ago
Forum topicFalls Baking Company, Fergus Falls Minnesota colinwhipple312 years 7 months ago
Forum topicautolyse or sponge with milk Ramona1412 years 7 months ago
Forum topicoven dried/roasted tomatoes breadnerd612 years 7 months ago

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