The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

This is a great but difficult site

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Miick's picture
Miick

This is a great but difficult site

Comments

LindyD's picture
LindyD

Perhaps if you note what you find difficult about it, someone may be able to help.


Not sure if it's navigation you mean, or the process of baking bread.

bobkay1022's picture
bobkay1022

 


I agree 100%. This is one of the easiest and helpful sites I have ever been on. All you have to do is ask. I hope you take advantage of the site as I know of no other so friendly in the baking community.


Mr. Bob


 


 

Davefs's picture
Davefs

Let us know what you need and you will get tons of help!

Nickisafoodie's picture
Nickisafoodie

About [90%] - okay, make that most, lots more than you would think, etc of the questions asked by members have already been covered somewhere on this site over the years.  Using the search box to find out about a given area of interest will unvariably yield some positive info re the question at hand.


Including:


mixer choices


starter


yeast


flour sources


recipes


equipment


and much more


Worth starting there if there are questions you are wondering about, see the forum topics, and of course post if you feel you need more input...