The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryNewbie to Sourdough..what next? Jaynem93 weeks 5 days ago
Forum topicWhole Foods Bulk Flour - 10% discount bobchristenson63 weeks 6 days ago
Blog entryMy baking project for 2014-Sep-23 kenlklaser33 weeks 6 days ago
Forum topicthe "Lemon Juice Secret" ? dstroy133 weeks 6 days ago
Forum topicAppendix A: Glossary - Sourdough Flavor? Roost 1223 weeks 6 days ago
Blog entrySan Francisco Country Sourdough emkay293 weeks 6 days ago
Forum topicnew to sourdough, anyone direct me to a good recipe? tigg103 weeks 6 days ago
Forum topicMy cottage starter bw5403 weeks 6 days ago
Forum topicSourdough Pasta criscarile43 weeks 6 days ago
Blog entryA song tasting of new wheat Kiseger113 weeks 6 days ago
Blog entryTartine Bread- A Dissenting Viewpoint ehanner533 weeks 6 days ago
Forum topiccroissant form himter43 weeks 6 days ago
Forum topicHow to completely stop "oven spring"? banananutmuffin43 weeks 6 days ago
Blog entrySeeded sandwich loaf emkay93 weeks 6 days ago
Forum topicWhere do I get nutritional information? thegrindre23 weeks 6 days ago
Blog entry100% Whole Wheat Tartine Bread, Baked in Loaf Pans blackhatbaker153 weeks 6 days ago
Blog entryWhole Wheat Bread from “Tartine” Mebake313 weeks 6 days ago
Blog entryLast weekend's baking, or "Let Ken do it." dmsnyder63 weeks 6 days ago
Forum topicFirst Batch of the Season of Wild Yeast Bread geoffreypelkey63 weeks 6 days ago
Forum topicHelp with baguette scores sirrith63 weeks 6 days ago
Forum topicGummy inside of sourdough bread Tatjanica284 weeks 5 min ago
Forum topicProofing with blackstrap molasses Kris Hughes64 weeks 1 hour ago
Forum topicWhich Bread Machine should I purchase? Help! Danalovescarbs574 weeks 2 hours ago
Forum topicBuying from Central Milling store in Petaluma vmonika44 weeks 2 hours ago
Forum topicWhere to find rye flour in NY? larpiainen264 weeks 5 hours ago

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