The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryMy First Baguettes CAphyl92 weeks 4 days ago
Forum topicWhite Bread starting to sour during storage cholme112 weeks 4 days ago
Forum topicPizza Dough Issues JustPizza4472 weeks 4 days ago
Forum topicJason's Quick Coccodrillo Ciabatta Bread LilDice4502 weeks 4 days ago
Forum topicGreetings from East Tennessee! Eastern Star Geek32 weeks 4 days ago
Forum topicHello from Falkirk Scotland. Bingowings182 weeks 4 days ago
Forum topicReport on a Long Dormant Starter Dalila62 weeks 4 days ago
Forum topicProgress.... I think hankjam22 weeks 4 days ago
Forum topicStarter troubleshooting... largeneal112 weeks 4 days ago
Forum topicAlas failure, but perhaps something learned? winstonsmith122 weeks 4 days ago
Forum topicConfusion about 1st rise from Chad Robertson Nla9122 weeks 4 days ago
Forum topicNoisy Komo lew_c122 weeks 4 days ago
Forum topicBosch Universal attachments for milling at home pmiker12 weeks 5 days ago
Forum topicTartine 3 barley porridge - help incorporating porridge Pizza Fool32 weeks 5 days ago
Forum topicno knead bread question jimtr6112 weeks 5 days ago
Forum topicsourdough quick breads butterflyblue102 weeks 5 days ago
Blog entryPanotta/Miche dmsnyder222 weeks 5 days ago
Blog entryVermont sourdough and other Hamelman bakes emkay162 weeks 5 days ago
Blog entryNew Sourdough Variations -- Walnut, Berry, Olive Maine18102 weeks 5 days ago
Forum topichard bottom crust ghazi122 weeks 5 days ago
Forum topicNeed advice on stencil.... SallyBR82 weeks 5 days ago
Forum topicThe Five Pointed Star Bread Braid-Easter Bread ibor02 weeks 5 days ago
Blog entryScalded 40% Red Fife Bread Brokeback Cowboy22 weeks 5 days ago
Forum topicTemperature influence on SF sourdough annam152 weeks 5 days ago
Forum topicSouth African Sourdough Starter - Day 1 TorontoFlour1272 weeks 5 days ago

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