The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicConverting Babka Recipe to Sourdough... Reynard251 month 6 min ago
Forum topicAbout to Sprout Filomatic41 month 46 min ago
Forum topicABC Is Looking For America's Next Best Home Baker abcbakingshow01 month 3 hours ago
Forum topicStarter "crock" JeffyWu111 month 5 hours ago
Blog entrySomething a bit different... Ru00751 month 5 hours ago
Forum topicSourcream as efficient, good substitute for egg Anonymous (not verified)241 month 6 hours ago
Forum topicArtisan baguettes enthusiast Dim61 month 8 hours ago
Forum topicForum Posting problems bastet46931 month 9 hours ago
Forum topicBaking bread with starters Slpowers51 month 23 hours ago
Forum topicPersian/Iranian Barbari Bread Omid641 month 1 day ago
Forum topicMeadows stone mill lchas21 month 1 day ago
Blog entrySourdough Ciabatta Rolls - no kneading at all txfarmer311 month 1 day ago
Forum topicNeed to buy a new oven for my very small business Georgerudd92121 month 1 day ago
Forum topicWhole grains/rye - Put them to autolyse or in the levain? cybrok151 month 1 day ago
Forum topicSpelt Flakes: To soak or not to soak? Danni3ll391 month 1 day ago
Forum topicHowdy from DFW Laowai31 month 2 days ago
Forum topicHi From Windsor, Ontario Slpowers31 month 2 days ago
Forum topicdough acting strange in mixer hawkeyefxr11 month 2 days ago
Forum topicBeing Logged Out Petek11 month 2 days ago
Blog entryHow the heck did I end up baking bread? QuarterBaked111 month 2 days ago
Forum topicDiastatic or Non-diastatic? Chase9141 month 2 days ago
Blog entryA Trip to Altamura Revisited breadforfun331 month 2 days ago
Blog entryFirst blog! Third loaf! Sandwich loaf attempt Spite41 month 2 days ago
Blog entryChamplain Sourdough KathyF111 month 2 days ago
Blog entryBaking Interns Wanted! varda81 month 2 days ago

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