General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15707	By masonas 1 day 17 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 3 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 2 weeks 1 day ago
No new posts Challenges A forum for bread baking challenges.	1191	11154	By Davey1 8 minutes 45 seconds ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 2 weeks 1 day ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 1 week 5 days ago

Topic	Replies	Last reply Sort ascending
Normal topic Quick staling By ivrib 17 years 7 months ago	6	By ivrib 17 years 7 months ago
Normal topic Dan Lepard Q and A By Trishinomaha 17 years 7 months ago	2	By KipperCat 17 years 7 months ago
Normal topic Epicurious exposure for TFL By dolfs 17 years 7 months ago	4	By dolfs 17 years 7 months ago
Normal topic The Bitter Taste in fresh milled WW By ron45 17 years 7 months ago	8	By ron45 17 years 7 months ago
Normal topic Farro is not emmer By River Elderhol… 17 years 9 months ago	2	By subfuscpersona 17 years 7 months ago
Normal topic Basic hearth bread By chuppy 17 years 7 months ago	1	By browndog 17 years 7 months ago
Normal topic Savory Bubble bread (monkey/pull apart) for Thanksgiving By granniero 17 years 7 months ago	3	By granniero 17 years 7 months ago
Normal topic Help: buttery egg bread recipe lost, just in time for Thanksgiving By psmeers 17 years 8 months ago	1	By Ramona 17 years 7 months ago
Normal topic Good oven By chuppy 17 years 7 months ago	11	By KipperCat 17 years 7 months ago
Normal topic Onion Bread By Dave W 17 years 7 months ago	2	By Dave W 17 years 7 months ago
Normal topic Czech and German recipe By saintdennis 17 years 7 months ago	0	n/a
Normal topic I'm giving away a copy of Reinhart's Whole Grain Breads By susanfnp 17 years 7 months ago	1	By Floydm 17 years 7 months ago
Normal topic Super Peel II By pizzameister 17 years 7 months ago	2	By KipperCat 17 years 7 months ago
Normal topic Flour, Water, Yeast, Salt - Craig Ponsford videos on CHOW By Darkstar 17 years 8 months ago	2	By Paddyscake 17 years 7 months ago
Normal topic Pizza oven By chuppy 17 years 8 months ago	6	By ehanner 17 years 7 months ago
Normal topic Kitchen Aid Attachment Question By ilovetodig 17 years 8 months ago	3	By subfuscpersona 17 years 8 months ago
Normal topic Yeasted multigrain is a wee dram spongy-gritty By sullivantp 17 years 8 months ago	2	By sullivantp 17 years 8 months ago
Normal topic Sweet Soft Buns By george 17 years 8 months ago	2	By george 17 years 8 months ago
Normal topic Clarifiying matters about ovens By ivrib 17 years 8 months ago	7	By pumpkinpapa 17 years 8 months ago
Normal topic Texture of a Brioche By staff of life 17 years 8 months ago	2	By staff of life 17 years 8 months ago
Normal topic PR's Whole Wheat Hearth Bread - Nutty? Or just plain crazy? By Anonymous 17 years 8 months ago	1	By Mini Oven 17 years 8 months ago
Normal topic Slashing By Dave W 17 years 8 months ago	5	By ivrib 17 years 8 months ago
Normal topic Sourdough - Temperature & Rise Time By colinwhipple 17 years 8 months ago	2	By colinwhipple 17 years 8 months ago
Normal topic simple white bread By tommy d 17 years 8 months ago	3	By suelynn 17 years 8 months ago
Normal topic Cornflake and oatmeal cookies By qahtan 17 years 8 months ago	0	n/a