General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2652	15731	By alcophile 1 day 21 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2957	By rosemancreekranch 1 month 1 week ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1690	12588	By Lizzy W SLA 4 days 20 hours ago
No new posts Challenges A forum for bread baking challenges.	1195	11195	By Ciediand 6 days 11 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7693	By alcophile 1 month ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	355	2013	By WatertownNewbie 4 hours 42 minutes ago

Topic	Replies	Last reply Sort ascending
Normal topic Buckwheat berries with hull on them? By Mylissa20 14 years 4 months ago	3	By EvaB 14 years 1 month ago
Normal topic July 13 "Homemade Bread Showcase" with Chicago Amateur Bread Bakers By bagel_and_rye 14 years 2 months ago	1	By bagel_and_rye 14 years 1 month ago
Normal topic Help for Sore Fingertips? By sheri_b 15 years 4 months ago	8	By dwfender 14 years 1 month ago
Normal topic Baking in high heat environments By dwfender 14 years 1 month ago	7	By gary.turner 14 years 1 month ago
Normal topic Quick question. By CSBaker 14 years 1 month ago	3	By diverpro94 14 years 1 month ago
Normal topic Today's bake, rye, ww, white mix By sam 14 years 1 month ago	0	n/a
Normal topic bakery in san fransisco By bubble 14 years 2 months ago	6	By bubble 14 years 1 month ago
Normal topic dough relaxer? By jlewis30 14 years 1 month ago	7	By MangoChutney 14 years 1 month ago
Normal topic Italian Herb Bread By kscove 14 years 1 month ago	4	By kscove 14 years 1 month ago
Normal topic Quick Question - Fridge Temp? By BluesmanEP 14 years 1 month ago	4	By davidg618 14 years 1 month ago
Normal topic Measuring dough By Maudy 14 years 2 months ago	4	By paulm 14 years 2 months ago
Normal topic Has my starter gone bad? By jabby 14 years 2 months ago	2	By quickquiche 14 years 2 months ago
Normal topic to score or not to score By CSBaker 14 years 2 months ago	1	By arlo 14 years 2 months ago
Normal topic Question from a newbie By CSBaker 14 years 2 months ago	7	By CSBaker 14 years 2 months ago
Normal topic Scoring problems By dwfender 14 years 2 months ago	15	By Anonymous 14 years 2 months ago
Normal topic What happens when the dough gets shiny? By nicodvb 14 years 2 months ago	4	By nicodvb 14 years 2 months ago
Normal topic Toronto bread testers for small bakery By lahm 14 years 2 months ago	4	By msbreadbaker 14 years 2 months ago
Normal topic Bread making classes in Toronto? By Mira 14 years 2 months ago	4	By CanuckJim 14 years 2 months ago
Normal topic hushpuppies By swtgran 14 years 2 months ago	8	By thomaschacon75 14 years 2 months ago
Normal topic What happened to the pizza post today? By sam 14 years 2 months ago	3	By thomaschacon75 14 years 2 months ago
Normal topic SFBI Baking Videos By mizrachi 14 years 2 months ago	2	By dmsnyder 14 years 2 months ago
Normal topic What makes the dough feel weightless? By nicodvb 14 years 2 months ago	5	By Ruralidle 14 years 2 months ago
Normal topic Anyone in the SF bay area interested in whole wheat flour from Central Milling? By ApplePie 15 years 10 months ago	10	By Polish Babka 14 years 2 months ago
Normal topic Sponsors sought for "Homemade Bread Showcase" By bagel_and_rye 14 years 2 months ago	0	n/a
Normal topic Where is there a cooking blog like "The Fresh Loaf" By HMerlitti 14 years 2 months ago	14	By HMerlitti 14 years 2 months ago