General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2650	15705	By Moe C 3 days ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 1 week ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 6 days 7 hours ago
No new posts Challenges A forum for bread baking challenges.	1189	11134	By tpassin 3 weeks 5 days ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 5 days 16 hours ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 2 days 13 hours ago

Topic	Replies	Last reply Sort ascending
Normal topic Don't try this at home! By Syd 14 years 3 months ago	15	By jcking 14 years 2 months ago
Normal topic Great Recipe...but Cookies Fall Apart By sshipper 14 years 2 months ago	4	By Jaydot 14 years 2 months ago
Normal topic Best Bakery Software for Cost Analysis of Recipes- Want to Buy Used By sshipper 14 years 2 months ago	2	By sshipper 14 years 2 months ago
Normal topic My "homemade" proofer box By sam 14 years 3 months ago	12	By Janetcook 14 years 2 months ago
Normal topic Need Sound Advice on Making Chocolate Bundt Cakes- Just Lost One this Week with Sticking By sshipper 14 years 3 months ago	15	By mimifix 14 years 2 months ago
Normal topic Tartine recipe time line problem By mauiman 14 years 3 months ago	2	By Broetchen 14 years 3 months ago
Normal topic Where Do I Buy Baker's Joy? By sshipper 14 years 3 months ago	5	By Sjadad 14 years 3 months ago
Normal topic EASTER MEAL - what is your favorite recipe ? By AnnaInNC 14 years 3 months ago	2	By AnnaInNC 14 years 3 months ago
Normal topic Thanks Baking 202 By sshipper 14 years 3 months ago	2	By sshipper 14 years 3 months ago
Normal topic Question for Mimi Fix By sshipper 14 years 3 months ago	3	By mimifix 14 years 3 months ago
Normal topic Attn: Donkjen- Home Based Baking Book By sshipper 14 years 3 months ago	1	By mimifix 14 years 3 months ago
Normal topic Baker Ben- Recipe Request By sshipper 14 years 3 months ago	0	n/a
Normal topic Great Thought About Suspending Choc Chips in Flour By sshipper 14 years 3 months ago	0	n/a
Normal topic Thanks to Rainboz For Cake Release Formula By sshipper 14 years 3 months ago	0	n/a
Normal topic Thanks Cranbo for Easy to Understand Pan Explanation By sshipper 14 years 3 months ago	0	n/a
Normal topic Slicing heavy breads By Carl Bergensis 14 years 3 months ago	10	By gary.turner 14 years 3 months ago
Normal topic release from proofing basket By sourjo 14 years 3 months ago	7	By dmsnyder 14 years 3 months ago
Normal topic Baking with steam from cool oven? By rolls 14 years 3 months ago	2	By Chuck 14 years 3 months ago
Normal topic Pricing for Farmer's Markets By sshipper 14 years 3 months ago	0	n/a
Normal topic Starter for Almost No Knead Bread? By conbrio 14 years 3 months ago	7	By SCruz 14 years 3 months ago
Hot topic Know Your Food Groups-Changes By ehanner 14 years 3 months ago	16	By Mini Oven 14 years 3 months ago
Normal topic Customer Service at King Arthur Flour By paulm 14 years 3 months ago	3	By Candango 14 years 3 months ago
Hot topic request for recipe By qahtan 17 years 3 months ago	16	By jowilchek 14 years 3 months ago
Normal topic Controlling humidity? and Proofing vs. Retarding vs. Resting By achilles007 14 years 3 months ago	5	By MNBäcker 14 years 3 months ago
Normal topic How do you stitch banneton cloth liner? By Syd 14 years 3 months ago	5	By highmtnpam 14 years 3 months ago