Recent Forum and Blog Comments

hi,
thanks all for the
koloatree
Sunday, April 12, 2009 - 19:43
on Forum topic
how to get thick crust where the slash is pronounced?
Crush up the dry stuff

Yumarama
Sunday, April 12, 2009 - 19:36
on Forum topic
Mailing starter
Translator
LindyD
Sunday, April 12, 2009 - 19:34
on Forum topic
Artisan Bread in Five................??
Quote:
Gorgeous!

That is a
JIP
Sunday, April 12, 2009 - 19:24
on Forum topic
"Must Have" books
thanks!
flour-girl
Sunday, April 12, 2009 - 18:36
on Forum topic
need a good sandwich bread ... please!
As they say, "The proof of the pudding ..."

dmsnyder
Sunday, April 12, 2009 - 18:15
on Forum topic
Potato Leek Bread
Conventional?

dmsnyder
Sunday, April 12, 2009 - 18:02
on Forum topic
Potato Leek Bread
mail a live sample and a dry one
NYamateur
Sunday, April 12, 2009 - 17:55
on Forum topic
Mailing starter
Very interessting. Is it
sybram
Sunday, April 12, 2009 - 17:26
on Forum topic
Artisan Bread in Five................??
Live a Little
SteveB
Sunday, April 12, 2009 - 17:20
on Forum topic
Potato Leek Bread
Boule rhymes with "pool"
Janknitz
Sunday, April 12, 2009 - 17:12
on Forum topic
Artisan Bread in Five................??
The only way

SylviaH
Sunday, April 12, 2009 - 17:09
on Blog post
oh no, not another one!
Passing Muster (or Pass the Mustard?)
SteveB
Sunday, April 12, 2009 - 17:07
on Forum topic
Potato Leek Bread
Re Chocolate Malt Sourdough
Janknitz
Sunday, April 12, 2009 - 17:06
on Forum topic
Hops Yeast
for slothbear
Anonymous
Sunday, April 12, 2009 - 17:01
on Blog post
oh no, not another one!
It's in the air

SylviaH
Sunday, April 12, 2009 - 16:52
on Blog post
San Joaquin Sourdough: another variation
link?
slothbear
Sunday, April 12, 2009 - 16:47
on Blog post
oh no, not another one!
most beautiful!
slothbear
Sunday, April 12, 2009 - 16:41
on Blog post
oh no, not another one!
35 pounds!
leucadian
Sunday, April 12, 2009 - 16:40
on Blog post
How to work large amounts of dough by hand
Sulablue, others may have a

Debra Wink
Sunday, April 12, 2009 - 16:30
on Forum topic
Sourdough starter never bubbled after 3 days
Lovely recipe

SylviaH
Sunday, April 12, 2009 - 16:13
on Forum topic
Potato Leek Bread
for sylviaH
Anonymous
Sunday, April 12, 2009 - 16:12
on Blog post
Peach Daisy Ring for Easter
Thanks to all for your
sybram
Sunday, April 12, 2009 - 16:01
on Forum topic
Artisan Bread in Five................??
Goodness gracious...
SulaBlue
Sunday, April 12, 2009 - 15:38
on Forum topic
Easter Morning Baking :)
Hot Cross buns

pjaj
Sunday, April 12, 2009 - 15:11
on Forum topic
Easter Morning Baking :)
Any negative experience
SulaBlue
Sunday, April 12, 2009 - 14:38
on Forum topic
"Magic Bowl" effect with an aluminum foil roasting pan
No-Knead explains a bit
SulaBlue
Sunday, April 12, 2009 - 14:26
on Forum topic
Why doesn't my dough rise in oven?
this is what I did this morning.....
photojess
Sunday, April 12, 2009 - 14:19
on Forum topic
Easter Morning Baking :)
Conduction thoughts
Anonymous
Sunday, April 12, 2009 - 14:06
on Forum topic
"Magic Bowl" effect with an aluminum foil roasting pan
That is helpful..thanks!
Nim
Sunday, April 12, 2009 - 14:03
on Forum topic
For aspiring home millers
Pyrex, Corning Ware, & Corel Ware
Anonymous
Sunday, April 12, 2009 - 14:00
on Forum topic
"Magic Bowl" effect with an aluminum foil roasting pan
Those look real good
Anonymous
Sunday, April 12, 2009 - 13:57
on Blog post
Cranberry-Orange Cinnamon Rolls
Anis Bouabsa and Pierre Nury

dmsnyder
Sunday, April 12, 2009 - 13:56
on Blog post
San Joaquin Sourdough: another variation
Over-proofing
Anonymous
Sunday, April 12, 2009 - 13:55
on Forum topic
Why doesn't my dough rise in oven?
I didn't weigh my either
Anonymous
Sunday, April 12, 2009 - 13:52
on Forum topic
How much dough in a pullman pan
Flour mix

dmsnyder
Sunday, April 12, 2009 - 13:51
on Blog post
San Joaquin Sourdough: another variation
Oven spring for pizza

Crider
Sunday, April 12, 2009 - 13:44
on Forum topic
Why doesn't my dough rise in oven?
Potato and Leek
Anonymous
Sunday, April 12, 2009 - 13:43
on Forum topic
Potato Leek Bread
panning for rye
Anonymous
Sunday, April 12, 2009 - 13:40
on Forum topic
Why is my rye bread exploding in every direction?
You know what's funny? When I
Janedo
Sunday, April 12, 2009 - 13:33
on Blog post
San Joaquin Sourdough: another variation
Thanks for your thoughts on butter making
Anonymous
Sunday, April 12, 2009 - 13:32
on Forum topic
For aspiring home millers
Many years ago I had a large

SylviaH
Sunday, April 12, 2009 - 13:15
on Forum topic
"Magic Bowl" effect with an aluminum foil roasting pan
Thanks, David

SylviaH
Sunday, April 12, 2009 - 12:43
on Forum topic
A fabulous collection of bread videos
Please be careful, people
merrybaker
Sunday, April 12, 2009 - 12:40
on Forum topic
"Magic Bowl" effect with an aluminum foil roasting pan
So its 'over proofing' then.

sallam
Sunday, April 12, 2009 - 12:39
on Forum topic
Why doesn't my dough rise in oven?
I sent you an email.
for
photojess
Sunday, April 12, 2009 - 12:38
on Forum topic
Could you recommend a dependable rye loaf recipe for me? *PICS ADDED
I think Potato-Leek Bread sounds terrific!

dmsnyder
Sunday, April 12, 2009 - 12:28
on Forum topic
Potato Leek Bread
Thank you!
ermabom
Sunday, April 12, 2009 - 12:05
on Forum topic
How much dough in a pullman pan
OMG These look Awesome!
Anonymous
Sunday, April 12, 2009 - 12:04
on Forum topic
Could you recommend a dependable rye loaf recipe for me? *PICS ADDED
Thanks, Jane!

dmsnyder
Sunday, April 12, 2009 - 11:49
on Blog post
San Joaquin Sourdough: another variation