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hi its not complicated at all
rolls
Sunday, April 5, 2009 - 16:07
on
Forum topic
forming dough into balls
Looks very nice!
photojess
Sunday, April 5, 2009 - 16:06
on
Forum topic
My husband's first loaf
thanks so when you say you
rolls
Sunday, April 5, 2009 - 16:03
on
Forum topic
is my 8 day old starter supposed to have a strong acidic scent?
SulaBlue If you are going to
baltochef
Sunday, April 5, 2009 - 16:03
on
Forum topic
KitchenAid
Actually Found
SulaBlue
Sunday, April 5, 2009 - 16:00
on
Forum topic
What should I bake?
hi first of all they look
rolls
Sunday, April 5, 2009 - 15:59
on
Forum topic
Baguette help....
Breadtopia.com
SulaBlue
Sunday, April 5, 2009 - 15:54
on
Forum topic
Whole Wheat - Sourdough
something crusty yest, but
rolls
Sunday, April 5, 2009 - 15:49
on
Forum topic
What should I bake?
"Serious" Bread Baking
SulaBlue
Sunday, April 5, 2009 - 15:29
on
Forum topic
KitchenAid
And just as importantly,
pmccool
Sunday, April 5, 2009 - 15:29
on
Forum topic
Dull and Flavorless
When it's done right...
Debra Wink
Sunday, April 5, 2009 - 14:54
on
Forum topic
Whole Wheat - Sourdough
Interesting :-)
Debra Wink
Sunday, April 5, 2009 - 14:44
on
Forum topic
Organic Lemon Juice in lieu of Ascorbic Acid (Vitamin C)
Thankfully I saw someone
SulaBlue
Sunday, April 5, 2009 - 14:25
on
Forum topic
Pastry Cloth and Roller Cover
WW Sourdough
charbono
Sunday, April 5, 2009 - 14:17
on
Forum topic
Whole Wheat - Sourdough
Why pretzels need boiling
Janknitz
Sunday, April 5, 2009 - 14:05
on
Blog post
And So It Begins...
Picture worth a thousand words
proth5
Sunday, April 5, 2009 - 13:52
on
Forum topic
Baguette help....
Messy mayo and spring
dmsnyder
Sunday, April 5, 2009 - 13:46
on
Blog post
Susan from San Diego's "Ultimate Sourdough"
Glad to hear
proth5
Sunday, April 5, 2009 - 13:39
on
Forum topic
Pastry Cloth and Roller Cover
Thank you, your Majesty!
dmsnyder
Sunday, April 5, 2009 - 13:37
on
Blog post
Susan from San Diego's "Ultimate Sourdough"
Oven Spring
Anonymous
Sunday, April 5, 2009 - 13:32
on
Forum topic
Bubbles on the top, but not so much on the bottom
It's like the demarcation
liseling
Sunday, April 5, 2009 - 13:30
on
Forum topic
Bubbles on the top, but not so much on the bottom
Hmm, ok. I'll try that next
liseling
Sunday, April 5, 2009 - 13:28
on
Forum topic
Bubbles on the top, but not so much on the bottom
BIG thank you!
Will watch it
SallyBR
Sunday, April 5, 2009 - 13:25
on
Forum topic
Baguette help....
Great colour on those loaves!
Mini Oven
Sunday, April 5, 2009 - 13:20
on
Blog post
Susan from San Diego's "Ultimate Sourdough"
Effect of cold retardation
ehanner
Sunday, April 5, 2009 - 13:17
on
Blog post
Susan from San Diego's "Ultimate Sourdough"
Figured it out!
Anonymous
Sunday, April 5, 2009 - 13:17
on
Forum topic
Yeast question, what is monoglyceride citrate?
Your crumb looks pretty good from the picture
Anonymous
Sunday, April 5, 2009 - 13:15
on
Forum topic
Bubbles on the top, but not so much on the bottom
Expiration Date
Anonymous
Sunday, April 5, 2009 - 13:11
on
Forum topic
K.A. Queen Guinevere Cake Flour
Thanks
Anonymous
Sunday, April 5, 2009 - 13:09
on
Forum topic
Yeast question, what is monoglyceride citrate?
Maybe start off by describing
fancypantalons
Sunday, April 5, 2009 - 13:07
on
Forum topic
Dull and Flavorless
Queen Guinevere Cake Flour
baltochef
Sunday, April 5, 2009 - 12:59
on
Forum topic
K.A. Queen Guinevere Cake Flour
I Agree
Anonymous
Sunday, April 5, 2009 - 12:59
on
Forum topic
KitchenAid
Meat Loaf in a Breadbasket
Anonymous
Sunday, April 5, 2009 - 12:55
on
Forum topic
Looking for a great suggestion for camping trip
Citric Acid
Wild-Yeast
Sunday, April 5, 2009 - 12:52
on
Forum topic
Organic Lemon Juice in lieu of Ascorbic Acid (Vitamin C)
Formula for Hamelman's multi-grain levain
dmsnyder
Sunday, April 5, 2009 - 12:50
on
Forum topic
Looking for a great suggestion for camping trip
Just the thing!
dmsnyder
Sunday, April 5, 2009 - 12:43
on
Forum topic
Looking for a great suggestion for camping trip
You Get What You Pay For In Kitchen Appliances
baltochef
Sunday, April 5, 2009 - 12:31
on
Forum topic
KitchenAid
Queen for a Day, or More...
Susan
Sunday, April 5, 2009 - 12:23
on
Blog post
Susan from San Diego's "Ultimate Sourdough"
SD Rye with Blue Cheese
Anonymous
Sunday, April 5, 2009 - 12:18
on
Forum topic
What should I bake?
Similar additives
LindyD
Sunday, April 5, 2009 - 12:03
on
Forum topic
Yeast question, what is monoglyceride citrate?
monoglycerin citrate
Ford
Sunday, April 5, 2009 - 12:02
on
Forum topic
Yeast question, what is monoglyceride citrate?
Pizza in Rome
merrybaker
Sunday, April 5, 2009 - 12:02
on
Forum topic
traveling to Italy
Sylvia, your recipe
althetrainer
Sunday, April 5, 2009 - 11:48
on
Forum topic
Does this recipe look right?
In the Mood!
SylviaH
Sunday, April 5, 2009 - 11:43
on
Blog post
I had to make pizza !
Yummy Pizza Pie
SylviaH
Sunday, April 5, 2009 - 11:40
on
Blog post
Neapolitan style pizza made with baguette dough
Thank you
SylviaH
Sunday, April 5, 2009 - 11:35
on
Forum topic
K.A. Queen Guinevere Cake Flour
Saga
SylviaH
Sunday, April 5, 2009 - 11:28
on
Blog post
The Saga of the Little Méteils au Bleu
Citric Acid
Debra Wink
Sunday, April 5, 2009 - 11:27
on
Forum topic
Organic Lemon Juice in lieu of Ascorbic Acid (Vitamin C)
Overnight Fermentation
Anonymous
Sunday, April 5, 2009 - 11:16
on
Forum topic
Dull and Flavorless
I've seen that yeast
Anonymous
Sunday, April 5, 2009 - 11:14
on
Forum topic
Yeast question, what is monoglyceride citrate?
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Will watch it