Recent Forum and Blog Comments

Ewwwww!

dmsnyder
Monday, June 29, 2009 - 18:21
on Forum topic
cashmere of wheat?
That's a proper cherry jam,
blackbird
Monday, June 29, 2009 - 18:20
on Blog post
"Scali" Italian Braided loaves w/sesame seeds
Beautiful Scali, Sylvia!

dmsnyder
Monday, June 29, 2009 - 18:18
on Blog post
"Scali" Italian Braided loaves w/sesame seeds
Looks beautiful, Sylvia. I
Anonymous
Monday, June 29, 2009 - 17:38
on Blog post
"Scali" Italian Braided loaves w/sesame seeds
David, Beautiful Raisin

SylviaH
Monday, June 29, 2009 - 16:58
on Blog post
Raisin Day
The French Connection

flournwater
Monday, June 29, 2009 - 16:42
on Forum topic
Advice regarding sourdough baking in hot weather
I pretty sure I've used the one at
photojess
Monday, June 29, 2009 - 16:42
on Forum topic
Is there a way of increasing the fiber count in homemade bread?
If I make this and let it sit
avatrx1
Monday, June 29, 2009 - 16:36
on Basic page
Lesson Five, Number 9: Use a Preferment
Man oh man... the warm
Just Loafin
Monday, June 29, 2009 - 16:29
on Forum topic
Advice regarding sourdough baking in hot weather
No super peel. I can get it
Anonymous
Monday, June 29, 2009 - 16:03
on Blog post
Grilled Pizza Margharita
I wondered how you pull up
Anonymous
Monday, June 29, 2009 - 16:01
on Blog post
Grilled Pizza Margharita
Hedge your bets
Janknitz
Monday, June 29, 2009 - 16:00
on Forum topic
Still Confused with Starter Feeding
That sounds great you got

SylviaH
Monday, June 29, 2009 - 15:48
on Blog post
Grilled Pizza Margharita
This looks great! I'd like
avatrx1
Monday, June 29, 2009 - 15:02
on Forum topic
Quick Rustic Ciabatta Pizza - Recipe, Full Howto with Pics
Very nice boule, David!

dmsnyder
Monday, June 29, 2009 - 14:03
on Blog post
Insanity can be defined as...
Thanks! Recipe has been
Just Loafin
Monday, June 29, 2009 - 13:46
on Blog post
Honey-Molasses Wheat Bread
Bubbles are good

Soundman
Monday, June 29, 2009 - 13:17
on Forum topic
Still Confused with Starter Feeding
Thanks, everybody

davidg618
Monday, June 29, 2009 - 13:06
on Blog post
Insanity can be defined as...
Geometry
proth5
Monday, June 29, 2009 - 13:00
on Blog post
Hamelman's 5-Grain Sourdough Rye with High-gluten flour
Pamela, I don't have this

SylviaH
Monday, June 29, 2009 - 12:59
on Blog post
Grilled Pizza Margharita
a dough retarding anecdote

davidg618
Monday, June 29, 2009 - 12:45
on Forum topic
Retarding Dough How-To
I'm in SOCAL and it has been
maswindell
Monday, June 29, 2009 - 12:42
on Forum topic
Still Confused with Starter Feeding
Amount of yeast in dough for overnight retarding
gcook17
Monday, June 29, 2009 - 12:31
on Forum topic
Adjusting yeast quantity for overnight shaped refrigerator proof to avoid overproofing
Thanks, Dave. I was happy I
Anonymous
Monday, June 29, 2009 - 12:07
on Blog post
Grilled Pizza Margharita
Ditto on the use of discards in pizza dough

cake diva
Monday, June 29, 2009 - 11:57
on Forum topic
can you combine starter "wastes" in a container in the fridge, and let them accumulate?
Looks great
Nomadcruiser53
Monday, June 29, 2009 - 11:35
on Blog post
Honey-Molasses Wheat Bread
BBQ Pizza
Nomadcruiser53
Monday, June 29, 2009 - 11:17
on Blog post
Grilled Pizza Margharita
Good info.
Nomadcruiser53
Monday, June 29, 2009 - 11:11
on Forum topic
Sourdough trouble - flat loaves
This sounds like a great
LeadDog
Monday, June 29, 2009 - 11:00
on Forum topic
Lemon Rosemary Formula
I did try a stone on the
Anonymous
Monday, June 29, 2009 - 11:00
on Blog post
Grilled Pizza Margharita
Very nice!
jleung
Monday, June 29, 2009 - 10:42
on Blog post
Honey-Molasses Wheat Bread
Here's my plan
Janknitz
Monday, June 29, 2009 - 10:40
on Forum topic
Lemon Rosemary Formula
Basil
Anonymous
Monday, June 29, 2009 - 10:27
on Blog post
Grilled Pizza Margharita
nutrition calculators

davidg618
Monday, June 29, 2009 - 10:22
on Forum topic
Is there a way of increasing the fiber count in homemade bread?
I am glad this thread is
avaserfi
Monday, June 29, 2009 - 10:21
on Forum topic
Sourdough trouble - flat loaves
Maybe it's more than just ratios going on
Janknitz
Monday, June 29, 2009 - 10:07
on Forum topic
Still Confused with Starter Feeding
Pamela, Your grilled pizza

SylviaH
Monday, June 29, 2009 - 10:04
on Blog post
Grilled Pizza Margharita
grilled pizza margarita
Anonymous
Monday, June 29, 2009 - 10:01
on Blog post
Grilled Pizza Margharita
love that shape!
Anonymous
Monday, June 29, 2009 - 09:58
on Blog post
Honey-Molasses Wheat Bread
Steam
Nomadcruiser53
Monday, June 29, 2009 - 09:44
on Blog post
Starting My Blog.
I fed again with 1/4 cup of
maswindell
Monday, June 29, 2009 - 09:42
on Forum topic
Still Confused with Starter Feeding
Thanks for the info.
Nomadcruiser53
Monday, June 29, 2009 - 09:37
on Forum topic
I <3 my Magic Mill Mixer
Great Thread
Glass-Weaver
Monday, June 29, 2009 - 09:26
on Forum topic
Sourdough trouble - flat loaves
My starter feeding

dmsnyder
Monday, June 29, 2009 - 09:00
on Forum topic
can you combine starter "wastes" in a container in the fridge, and let them accumulate?
Dough temp
PeterPiper
Monday, June 29, 2009 - 08:51
on Forum topic
Retarding Dough How-To
Hi Peter -

So I'm wondering
Just Loafin
Monday, June 29, 2009 - 08:37
on Forum topic
Retarding Dough How-To
I don't have a direct answer
Just Loafin
Monday, June 29, 2009 - 08:31
on Forum topic
Adjusting yeast quantity for overnight shaped refrigerator proof to avoid overproofing
Cuisinart Stand Mixer 7 Quart, 1000 Watt
davidinportland
Monday, June 29, 2009 - 08:24
on Forum topic
I <3 my Magic Mill Mixer
Apologies. Nuance is not the
avaserfi
Monday, June 29, 2009 - 08:07
on Forum topic
Sourdough trouble - flat loaves
Sorry, I read twice where you
Just Loafin
Monday, June 29, 2009 - 07:35
on Forum topic
Sourdough trouble - flat loaves