Recent Forum and Blog Comments
- Vincent!
dmsnyderon Blog postCroissants - i love this breadmike owenson Forum topicBittman/Lahey No-Knead Bread hydration
- Actually it's
SylviaHon Forum topicDanish dilemma - Glad you liked
SylviaHon Forum topicDanish dilemma
- For others who might be
Pabloon Forum topicwisps of smoke from KA 600 - Great video !!!erg720on Blog postCroissants
- OMG!
Pabloon Forum topicDanish dilemma
- stripped gearsEdith Pilafon Forum topicwisps of smoke from KA 600
- Yummm!
SylviaHon Blog post12/8/09 -Pizza
- Great info Rick
Pabloon Forum topicwisps of smoke from KA 600
- Welcome, Vincent Talleu
SylviaHon Blog postCroissants
- Check itrick.con Forum topicwisps of smoke from KA 600
- Solution
Pabloon Forum topicwisps of smoke from KA 600
- The Professional Pastry Chefsicilianbakeron Forum topicLooking for firm ("carve-able") pound cake, or just cake, recipe
- I read the "simple factors"blackhorse16aon Forum topicDough Temperature
- Hmmm... I have done whole
breadbakingbassplayeron Forum topicA very, very wet dough - did this again.
metropicalon Forum topicrefrigerated rise - reminded you about the sheeter?
mcson Forum topicPutting the question to the hive mind... - Sheeter lustLindyDon Forum topicPutting the question to the hive mind...
- Awesome...
breadbakingbassplayeron Blog postCroissants
- I use a mason jar for my starter.jleungon Forum topicMay Sourdough starters be stored in the fridge using screwtop quart-size Mason Jars?
- Temperature is also a factorJanknitzon Forum topicSourdough Question!
- I guess it couldn't hurt...eschneider5on Forum topicBay Cities Italian Deli - Santa Monica, CA
- MixerBrocon Forum topicPutting the question to the hive mind...
- I love mason jars ;o)Janknitzon Forum topicMay Sourdough starters be stored in the fridge using screwtop quart-size Mason Jars?
- Awesome!LindyDon Blog postCroissants
- room temperature will have an
yozzauseon Forum topicDough Temperature - Amazing film, thank you veryvincenttalleuon Blog postPeasant bakers in France
- Yes, room temperature countsLindyDon Forum topicDough Temperature
- Doesn't the boiling water
UnConundrumon Forum topicUsing wheat berries - Yes, except that I used 1/4Nimon Forum topicFloyd's blueberry braid: sourdough version
- Thank you David
mredwoodon Blog postBread Scoring Tutorial (updated 1/2/2009) - Say again?LindyDon Forum topicPotato Sourdough
- Now you've done it...proth5on Forum topicPutting the question to the hive mind...
- When the recipe asks for Thesicilianbakeron Forum topicWho made you king of the flours?
- I love my Kitchenaid!diverpro94on Forum topicNeed help or suggestions!
- From this end of the hiveLindyDon Forum topicPutting the question to the hive mind...
- Why not Viking?proth5on Forum topicPutting the question to the hive mind...
- Quart jars
longhornon Forum topicMay Sourdough starters be stored in the fridge using screwtop quart-size Mason Jars? - delicious looking braids!Anonymouson Forum topicFloyd's blueberry braid: sourdough version
- wish i had known about DLX beforehandgardenchefon Forum topicPutting the question to the hive mind...
- mouth-watering torta, david!Anonymouson Blog postTorta di Patate
- Yea! David!
longhornon Blog postTorta di Patate
- So...proth5on Forum topicPutting the question to the hive mind...
- Thanksproth5on Forum topicPutting the question to the hive mind...
- VERY chewy
mrosen814on Forum topicBay Cities Deli sandwich roll recipe - Thanksproth5on Forum topicPutting the question to the hive mind...
- What do you mean?janijon Forum topicSourdough Question!
- BoschAnnieTon Forum topicPutting the question to the hive mind...
- Thanks, Don!
dmsnyderon Blog postTorta di Patate