Recent Forum and Blog Comments

Very nice Doughtagnan
I do

yozzause
Monday, March 29, 2010 - 15:54
on Blog post
Sourdough Pain de Campagne Baguettes
About 2000 one pound loaves,

mrfrost
Monday, March 29, 2010 - 15:51
on Forum topic
Big Bakery Bread Production
thanks for this

bnom
Monday, March 29, 2010 - 15:48
on Blog post
Polenta Bread
Here ya go...
tananaBrian
Monday, March 29, 2010 - 15:48
on Forum topic
Stinky Starter
Fats and oils in bread
Aussie Pete
Monday, March 29, 2010 - 15:47
on Forum topic
Wonder Bread at home
Did you use the pineapple
tananaBrian
Monday, March 29, 2010 - 15:46
on Forum topic
Stinky Starter
Those holes
saraugie
Monday, March 29, 2010 - 15:35
on Blog post
Sourdough Pain de Campagne Baguettes
Great Rise
saraugie
Monday, March 29, 2010 - 15:20
on Blog post
Day 3 Multigrain Batard
BF is hard to find here, too
rts306
Monday, March 29, 2010 - 15:04
on Forum topic
Availability of Flour
flournwater is correct
LauraB
Monday, March 29, 2010 - 14:30
on Forum topic
Yoghurt Banana Bread
Familiar Ring

flournwater
Monday, March 29, 2010 - 14:19
on Forum topic
A thank you and a question about crust.
Hot Cross Buns and 'that braided bread with Easter eggs'?
tabasco
Monday, March 29, 2010 - 14:11
on Forum topic
Easter plans?
I would keep the starter out
Martyn
Monday, March 29, 2010 - 14:06
on Forum topic
Stinky Starter
Temperature
Ford
Monday, March 29, 2010 - 13:43
on Forum topic
My 1st Starter?
practice but don't forget patience.
Ford
Monday, March 29, 2010 - 13:35
on Forum topic
Need help with 10th Wedding Anniversary
That's Great!!
mountaineer cookie company
Monday, March 29, 2010 - 13:17
on Blog post
Bagels in about an hour
Don't appreciate your negativity
mountaineer cookie company
Monday, March 29, 2010 - 13:14
on Blog post
Bagels in about an hour
It's all in the mix

flournwater
Monday, March 29, 2010 - 13:13
on Forum topic
recipe for bread pudding ??????
Opposite experience today: KA 2 for $5!
MommaT
Monday, March 29, 2010 - 13:12
on Forum topic
Availability of Flour
As I See It

flournwater
Monday, March 29, 2010 - 12:53
on Forum topic
Yoghurt Banana Bread
In order?
tananaBrian
Monday, March 29, 2010 - 12:44
on Forum topic
Hamelman's 'Bread' Challenge + blog
Couple questions...
fancypantalons
Monday, March 29, 2010 - 12:29
on Forum topic
Yoghurt Banana Bread
great!
bobbywilson0
Monday, March 29, 2010 - 12:27
on Forum topic
A good deal or bunk yeast?
I keep mine in the freezer-works for years!
clazar123
Monday, March 29, 2010 - 12:21
on Forum topic
A good deal or bunk yeast?
Have you tried it without the bread machine?
clazar123
Monday, March 29, 2010 - 12:20
on Forum topic
frustrated
You should check out Dawn
asicign
Monday, March 29, 2010 - 12:05
on Blog post
Dallas, Tx
Good deal

mrfrost
Monday, March 29, 2010 - 11:56
on Forum topic
A good deal or bunk yeast?
FYI - Flour Info

Yippee
Monday, March 29, 2010 - 11:49
on Blog post
20100324 Mini Oven's 100% Rye
Yes, I've been toying with
DerekL
Monday, March 29, 2010 - 11:35
on Forum topic
Radical approach
Baking and Working
vdarmon
Monday, March 29, 2010 - 11:34
on Forum topic
Fitting baking into routine
Baked French Toast

SylviaH
Monday, March 29, 2010 - 11:18
on Forum topic
Rich Cinnamon Toast Bread Suggestions
microbiology of a dough

nicodvb
Monday, March 29, 2010 - 10:57
on Forum topic
Colomba with poolish
I feel I must admit to
Martyn
Monday, March 29, 2010 - 10:47
on Forum topic
A great day out
Replace yeast with sourdough

SylviaH
Monday, March 29, 2010 - 10:42
on Forum topic
New Book: My Bread
Well I don't necesarily
Martyn
Monday, March 29, 2010 - 10:35
on Forum topic
New Book: My Bread
Thanks Jenny.
I did sit the
alexp
Monday, March 29, 2010 - 10:34
on Forum topic
What is a water roux?
fast bread - sigh

bnom
Monday, March 29, 2010 - 10:21
on Forum topic
New Book: My Bread
I have had the Bosch for
bonnie1345
Monday, March 29, 2010 - 10:04
on Forum topic
DLX or Bosch
Thanks!

breadbakingbassplayer
Monday, March 29, 2010 - 09:58
on Blog post
3/27/10 - Sourdough, 90% Rye, and Beana's Favorite Sandwich...
Bannetons

pjaj
Monday, March 29, 2010 - 09:57
on Forum topic
London, England
Better than Wonder bread????
Lucy-Sue
Monday, March 29, 2010 - 09:55
on Forum topic
Wonder Bread at home
Bread pudding

pjaj
Monday, March 29, 2010 - 09:41
on Forum topic
recipe for bread pudding ??????
your rye bread...
cfmuirhead
Monday, March 29, 2010 - 09:35
on Blog post
3/27/10 - Sourdough, 90% Rye, and Beana's Favorite Sandwich...
Yey!

AW
Monday, March 29, 2010 - 09:24
on Blog post
Whole Wheat Sandwich Bread
Eureka!! Thank you AW for
enaid
Monday, March 29, 2010 - 09:20
on Blog post
Whole Wheat Sandwich Bread
Welcome!

dmsnyder
Monday, March 29, 2010 - 09:16
on Forum topic
Greetings all
Head of the class

Debra Wink
Monday, March 29, 2010 - 09:11
on Forum topic
Colomba with poolish
Use butter to soften the bread

jennyloh
Monday, March 29, 2010 - 08:13
on Forum topic
What is a water roux?
Green Zatar Sourdough Bread
BerniePiel
Monday, March 29, 2010 - 08:07
on Forum topic
Green Zatar Sourdough Bread
Tastes Good
kdwnnc
Monday, March 29, 2010 - 07:44
on Blog post
Bagels in about an hour