Recent Forum and Blog Comments

never mind the steamer
ehanner
Friday, May 14, 2010 - 19:01
on Forum topic
gas fired oven for French bread?
Lovely breads, txfarmer!

dmsnyder
Friday, May 14, 2010 - 19:01
on Blog post
Hamelman's Olive Bread
I seemed to have missed this in the book

jennyloh
Friday, May 14, 2010 - 18:31
on Blog post
Hamelman's Olive Bread
I definitely want to participate

BakerBen
Friday, May 14, 2010 - 17:22
on Forum topic
Wanted: Test Bakers
Yes I am

wally
Friday, May 14, 2010 - 17:13
on Blog post
A Tale of Two Ryes
Thanks Don!

wally
Friday, May 14, 2010 - 17:08
on Blog post
A Tale of Two Ryes
something to try

Faith in Virginia
Friday, May 14, 2010 - 16:53
on Forum topic
How quickly does your sourdough starter rise?
Cracked crust
LindyD
Friday, May 14, 2010 - 16:49
on Blog post
Hamelman's Olive Bread
Beautiful bread-can't wait to
Sedlmaierin
Friday, May 14, 2010 - 16:43
on Blog post
Hamelman's Olive Bread
Mighty fine still
LindyD
Friday, May 14, 2010 - 16:42
on Blog post
A Tale of Two Ryes
Try rye, Gert
LindyD
Friday, May 14, 2010 - 16:17
on Forum topic
My stiff dough levain is no longer rising
Thanks :) I got up this
afjagsp123
Friday, May 14, 2010 - 16:13
on Forum topic
Mother Starter was fine, dough isn't proofing...
Hi Vahimo,
If you go to

yozzause
Friday, May 14, 2010 - 15:56
on Forum topic
Are concrete bricks safe for a brick oven?
Flour & Refrigeration
dlstanf2
Friday, May 14, 2010 - 15:25
on Forum topic
Struggles with sluggish sourdough starter
Thanks
txfarmer
Friday, May 14, 2010 - 15:03
on Blog post
Hamelman's Olive Bread
Sorry Zeb

RobynNZ
Friday, May 14, 2010 - 14:53
on Forum topic
Printing reciepes
Thanks! I go back to "Bread"
txfarmer
Friday, May 14, 2010 - 14:50
on Blog post
Hamelman's Olive Bread
Thanks! I find that it's not
txfarmer
Friday, May 14, 2010 - 14:48
on Blog post
Hamelman's Olive Bread
Oops!
althetrainer
Friday, May 14, 2010 - 14:42
on Forum topic
Ovens Aluminum Foil
Tin foil in oven
althetrainer
Friday, May 14, 2010 - 14:41
on Forum topic
Ovens Aluminum Foil
Some starters aren't as sour
SnDBrian
Friday, May 14, 2010 - 14:36
on Forum topic
How quickly does your sourdough starter rise?
Sounds like they're ready to go!

Mini Oven
Friday, May 14, 2010 - 14:32
on Blog post
Starters - Are they ready?
New Knife, New Cutting Instructions

gaaarp
Friday, May 14, 2010 - 14:22
on Forum topic
bread knife and matters slicing
Another book I can recommend
Dorians mom
Friday, May 14, 2010 - 14:12
on Forum topic
Dog Biscuits
Good yeast activity is a very

Debra Wink
Friday, May 14, 2010 - 14:07
on Forum topic
Struggles with sluggish sourdough starter
nozzle looked like plant mister...
Anonymous
Friday, May 14, 2010 - 13:50
on Forum topic
gas fired oven for French bread?
Granite ovens
La masa
Friday, May 14, 2010 - 13:42
on Forum topic
Are concrete bricks safe for a brick oven?
How about clay bricks?

varda
Friday, May 14, 2010 - 13:36
on Forum topic
Are concrete bricks safe for a brick oven?
Three-hour breads

Candango
Friday, May 14, 2010 - 13:29
on Forum topic
Teaching the Art of Breadmaking
It is a great idea

pmccool
Friday, May 14, 2010 - 13:19
on Forum topic
Teaching the Art of Breadmaking
beauties!
LeeYong
Friday, May 14, 2010 - 13:16
on Blog post
Hamelman's Olive Bread
ad hoc steamer
sagharbormo
Friday, May 14, 2010 - 12:46
on Forum topic
gas fired oven for French bread?
Those TV Chefs
mimifix
Friday, May 14, 2010 - 12:27
on Forum topic
Teaching the Art of Breadmaking
concrete bricks

Crider
Friday, May 14, 2010 - 12:22
on Forum topic
Are concrete bricks safe for a brick oven?
Sent you a TFL message
Paddyscake
Friday, May 14, 2010 - 12:17
on Forum topic
Wanted: Test Bakers
Some great loaves of bread,

arlo
Friday, May 14, 2010 - 12:16
on Blog post
Hamelman's Olive Bread
you could also show the different stages by

AnnaInNC
Friday, May 14, 2010 - 12:16
on Forum topic
Teaching the Art of Breadmaking
Very nice post, Larry!
DonD
Friday, May 14, 2010 - 12:13
on Blog post
A Tale of Two Ryes
Exploding brick

Faith in Virginia
Friday, May 14, 2010 - 12:11
on Forum topic
Are concrete bricks safe for a brick oven?
Bread sticks?

Faith in Virginia
Friday, May 14, 2010 - 11:58
on Forum topic
Teaching the Art of Breadmaking
Thank you all

Yippee
Friday, May 14, 2010 - 11:54
on Blog post
20100510 Sourdough Pain de Campgne
Looks delicious!

wally
Friday, May 14, 2010 - 11:46
on Blog post
Hamelman's Olive Bread
I have just started my oven
Roo
Friday, May 14, 2010 - 11:44
on Forum topic
Are concrete bricks safe for a brick oven?
A feast for the eyes as well as the stomach!

wally
Friday, May 14, 2010 - 11:44
on Blog post
20100510 Sourdough Pain de Campgne
under cover baker
Anonymous
Friday, May 14, 2010 - 11:29
on Forum topic
gas fired oven for French bread?
Evernote doesn't work below Mac OS 10.5
Zeb
Friday, May 14, 2010 - 11:12
on Forum topic
Printing reciepes
Thanks Sylvia!

wally
Friday, May 14, 2010 - 11:09
on Blog post
A Tale of Two Ryes
Thanks txfarmer!

wally
Friday, May 14, 2010 - 11:07
on Blog post
A Tale of Two Ryes
Yes to scrapple

wally
Friday, May 14, 2010 - 11:05
on Blog post
A Tale of Two Ryes
Beautiful baking, Yippee!

SylviaH
Friday, May 14, 2010 - 11:05
on Blog post
20100510 Sourdough Pain de Campgne