Recent Forum and Blog Comments

Ooooh
txfarmer
Monday, July 12, 2010 - 12:47
on Blog post
Pistachio frangipane tarts and some birkes
Precast

BellesAZ
Monday, July 12, 2010 - 12:25
on Blog post
Calzone "Wood Fired" of course! Mmmm...
David, I agree your cake

BakerBen
Monday, July 12, 2010 - 12:12
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
Great looking bread! I look
lief
Monday, July 12, 2010 - 12:10
on Blog post
Weekend Bake; Ottawa Sourdough
Your honesty floors me
rayel
Monday, July 12, 2010 - 12:06
on Forum topic
steaming nuance
Beautiful!
audra36274
Monday, July 12, 2010 - 12:04
on Forum topic
King Arthur's Noon Rogani Bread
Soaker and original recipe

hanseata
Monday, July 12, 2010 - 12:03
on Forum topic
Fraenkisches Bauernbrot - Farmer's Barley Rye From Franconia
ying yang
jkandell
Monday, July 12, 2010 - 11:56
on Blog post
Mathias Dahlgren's Swedish Rye Bread - with an apple twist
ice chips
rayel
Monday, July 12, 2010 - 11:56
on Forum topic
steaming nuance
yah too moist
jkandell
Monday, July 12, 2010 - 11:52
on Forum topic
steaming nuance
Yes
alabubba
Monday, July 12, 2010 - 11:51
on Forum topic
What to do in Little Rock
War Eagle Mill

Frequent Flyer
Monday, July 12, 2010 - 11:42
on Forum topic
What to do in Little Rock
Another take on the subject

Nickisafoodie
Monday, July 12, 2010 - 11:36
on Forum topic
sd pizzz
Petaluma Rye
rayel
Monday, July 12, 2010 - 11:36
on Forum topic
steaming nuance
anything that will make steam,

AnnaInNC
Monday, July 12, 2010 - 11:25
on Forum topic
steaming nuance
Your questions:

Nickisafoodie
Monday, July 12, 2010 - 11:25
on Forum topic
A universal starter?
other pictures
rayel
Monday, July 12, 2010 - 11:15
on Forum topic
steaming nuance
You definitely have me out of
alabubba
Monday, July 12, 2010 - 11:10
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
Beautiful David.
Exactly what
alabubba
Monday, July 12, 2010 - 11:06
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
I too have noticed a direct
alabubba
Monday, July 12, 2010 - 10:59
on Blog post
Liquors and Sneakers
Low side...

longhorn
Monday, July 12, 2010 - 10:57
on Forum topic
sd pizzz
Yes, that is helpful
kolobezka
Monday, July 12, 2010 - 10:54
on Forum topic
A universal starter?
Thank you all for the
alabubba
Monday, July 12, 2010 - 10:46
on Forum topic
What to do in Little Rock
Scoring and toppings

dmsnyder
Monday, July 12, 2010 - 10:46
on Forum topic
Bread of Life facebook photos
Mmmmm....

BellesAZ
Monday, July 12, 2010 - 10:44
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
You will laugh now.... from

SallyBR
Monday, July 12, 2010 - 10:43
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Roasting tin

BellesAZ
Monday, July 12, 2010 - 10:42
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Lemon Curd
punainenkettu
Monday, July 12, 2010 - 10:39
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
As much as I would like to...

BellesAZ
Monday, July 12, 2010 - 10:35
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Click on the photo and it enlarges

SylviaH
Monday, July 12, 2010 - 10:31
on Blog post
Calzone "Wood Fired" of course! Mmmm...
Thank you, arlo

SylviaH
Monday, July 12, 2010 - 10:26
on Blog post
French Bread w/Liquid Levain-updated
Wonderful!
punainenkettu
Monday, July 12, 2010 - 09:52
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
It sounds to me
EvaB
Monday, July 12, 2010 - 09:39
on Blog post
Leader's Whole Wheat Sourdough Miche & coping with a gas oven
I use a baking stone as well

Franko
Monday, July 12, 2010 - 09:34
on Forum topic
How to bake with a baking stone?
Stickyness
Truffles
Monday, July 12, 2010 - 09:15
on Forum topic
Peter Reinharts multi grain bread
volume vs weigh
siuflower
Monday, July 12, 2010 - 08:59
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
RE: Weekend Bake
Postal Grunt
Monday, July 12, 2010 - 08:46
on Blog post
Weekend Bake; Ottawa Sourdough
Thanks!
bakinbuff
Monday, July 12, 2010 - 08:25
on Blog post
A double whammy
What a fabulous find !

AnnaInNC
Monday, July 12, 2010 - 08:14
on Blog post
A double whammy
thanks everyone!
carnub
Monday, July 12, 2010 - 07:57
on Forum topic
London bakeries & bread baking utensils
Ask for Sarge

Frequent Flyer
Monday, July 12, 2010 - 07:48
on Forum topic
What to do in Little Rock
fantastic as usual

nicodvb
Monday, July 12, 2010 - 07:38
on Blog post
Pistachio frangipane tarts and some birkes
Real work

hanseata
Monday, July 12, 2010 - 07:21
on Blog post
Bread Adventures in July 2010
Sally, that's gorgeous

Elagins
Monday, July 12, 2010 - 07:11
on Forum topic
NYBakers/Norm's Book - Recipe Tests
As said above, Rye is the way to go!

Nickisafoodie
Monday, July 12, 2010 - 06:50
on Forum topic
A universal starter?
Lace Cookies
mhjoseph
Monday, July 12, 2010 - 06:37
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
Thanks, Ben!
hansjoakim
Monday, July 12, 2010 - 06:22
on Blog post
Pistachio frangipane tarts and some birkes
I can't wait!
Anonymous
Monday, July 12, 2010 - 06:02
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
amazing

benjamin
Monday, July 12, 2010 - 05:15
on Blog post
Pistachio frangipane tarts and some birkes
New York Rye

SallyBR
Monday, July 12, 2010 - 05:03
on Forum topic
NYBakers/Norm's Book - Recipe Tests