Recent Forum and Blog Comments
- I'm with Ilya on this. If
squattercityon Forum topicLarge holes and stodgy bottom - Second try with revisions
Josh_Fon Forum topicOven set-up for evenly baked batards? - Hi Josh and welcome to TFL.gavincon Forum topicLarge holes and stodgy bottom
- Now that is next level pizza
MTloafon Blog postPizza Caprese Fresca. - I had similar issues with steam
leslierufon Forum topicOven set-up for evenly baked batards? - Thank you. I’ll start there
HeiHei29eron Forum topicCommunity Bake - Gluten Free Bread - This time things went quite smoothly and
leslierufon Blog postAnother go at baguettes
- Taste was very nice
leslierufon Blog postAnother go at baguettes
- I may be wrong
Abeon Forum topicCommunity Bake - Gluten Free Bread - Thank you Abe! Any thoughts
HeiHei29eron Forum topicCommunity Bake - Gluten Free Bread
- they're just baked once indeuxcvon Forum topiccourage bagel
- I have lined boxes
Mini Ovenon Forum topicBaking four 1kg-batards at once in a home oven without using dutch ovens/cast iron combo cookers - Super shattered crust
Mini Ovenon Forum topiccourage bagel
- :). Getting there!
Mini Ovenon Forum topicgas oven - browning top of sourdough bread
- one lb. pkg of fresh yeast
Mini Ovenon Forum topicfresh yeast
- Fred. your crumb looks
PeterSon Forum topicFirst bake in new gas oven / getting the crust just right - To me it looks very
Ilya Flyameron Forum topicLarge holes and stodgy bottom - We can guess
wonneron Forum topicProtein morethan stated - two possible solutionsCliffon Forum topicLarge holes and stodgy bottom
- This bread was delicious for
Benitoon Blog post50% Whole Wheat 25% Butter Sourdough Brioche - Thank you Dave I’d be happy
Benitoon Blog postSour Cherry Rhubarb Pie
- exercise regimen?
idaveindyon Blog postSour Cherry Rhubarb Pie - Top / bottom photos please?
idaveindyon Forum topicLarge holes and stodgy bottom
- I find buckwheat flour
Abeon Forum topicCommunity Bake - Gluten Free Bread
- Buckwheat groats vs whole grain buckwheat flourclazar123on Forum topicCommunity Bake - Gluten Free Bread
- Lovely bake indeed Troy
Abeon Forum topicCommunity Bake - Gluten Free Bread
- Very nice improvements Leslie
Benitoon Blog postAnother go at baguettes
- Christi, everything that you
Benitoon Blog postTwo versions of açma/acma, sourdough chocolate sheet cake & matcha braided loaf
- I’ve always had the greatest
Benitoon Blog postSour Cherry Rhubarb Pie
- Thank you Richard, true, I’d
Benitoon Blog postSour Cherry Rhubarb Pie
- Thank you Gavin, I hope it is
Benitoon Blog postSour Cherry Rhubarb Pie
- Thank you Paul, glad you know
Benitoon Blog postSour Cherry Rhubarb Pie
- Here’s a video of the
Benitoon Blog post50% Whole Wheat 25% Butter Sourdough Brioche
- Thank you Ian I hope they do.
Benitoon Blog post50% Whole Wheat 25% Butter Sourdough Brioche
- I won’t know until later
Benitoon Blog post50% Whole Wheat 25% Butter Sourdough Brioche
- LOL you know me too well now
Benitoon Blog post50% Whole Wheat 25% Butter Sourdough Brioche
- Excellent
Isand66on Blog post50% Whole Wheat 25% Butter Sourdough Brioche - Delicious looking pie Benny!
HeiHei29eron Blog postSour Cherry Rhubarb Pie
- Wow!
Isand66on Blog postTwo versions of açma/acma, sourdough chocolate sheet cake & matcha braided loaf
- Congrats on getting your best
HeiHei29eron Blog postAnother go at baguettes
- Sinful indeed…. 😁How did it
HeiHei29eron Blog post50% Whole Wheat 25% Butter Sourdough Brioche
- ThanksNigele2on Forum topicProtein morethan stated
- Now I see the pie,
Boodaon Blog postSour Cherry Rhubarb Pie - I'm sure your friends will love it, Benny.
Boodaon Blog post50% Whole Wheat 25% Butter Sourdough Brioche
- Delicious!gavincon Blog postSour Cherry Rhubarb Pie
- Gluten Free Milk Bread with Multigrain Porridge
HeiHei29eron Forum topicCommunity Bake - Gluten Free Bread
- My wife made cherry rhubarb pie recently
pmccoolon Blog postSour Cherry Rhubarb Pie - Believe it or not,
pmccoolon Forum topicUsing malted grains
- So?Flour_Everywhereon Forum topicUsing malted grains
- A little late to the party, but...
wonneron Forum topicfresh yeast