Recent Forum and Blog Comments

always interesting and new

Franko
Wednesday, September 29, 2010 - 16:52
on Blog post
Two Ryes: More Variations on Hamelman
I'll ditto the trip to
LindyD
Wednesday, September 29, 2010 - 16:48
on Forum topic
bakeware in NY
Thanks weavershouse!

wally
Wednesday, September 29, 2010 - 16:37
on Blog post
Two Ryes: More Variations on Hamelman
Cliffhanger...
LindyD
Wednesday, September 29, 2010 - 16:22
on Blog post
Details
I think I think...
BNLeuck
Wednesday, September 29, 2010 - 16:15
on Forum topic
The different flours
I've made the recipe Jason's
jackie9999
Wednesday, September 29, 2010 - 16:14
on Forum topic
My first ciabatta
What good doggie parents....
Trishinomaha
Wednesday, September 29, 2010 - 16:05
on Blog post
Sourdough dog bisuits - and a dog food public announcement
So glad Ruby is better
jackie9999
Wednesday, September 29, 2010 - 16:04
on Blog post
Sourdough dog bisuits - and a dog food public announcement
Eataly!
belle
Wednesday, September 29, 2010 - 16:01
on Forum topic
bakeware in NY
That's handsome.
louie brown
Wednesday, September 29, 2010 - 15:58
on Blog post
Sourdough dog bisuits - and a dog food public announcement
wow wally
Anonymous
Wednesday, September 29, 2010 - 15:49
on Blog post
Two Ryes: More Variations on Hamelman
I have a similar problem
ronhol
Wednesday, September 29, 2010 - 15:40
on Forum topic
Do I HAVE to score baguettes?
Scoring
txfarmer
Wednesday, September 29, 2010 - 15:34
on Blog post
Sourdough dog bisuits - and a dog food public announcement
This place is in my old
whosinthekitchen
Wednesday, September 29, 2010 - 15:29
on Forum topic
bakeware in NY
I think this happened with
rodentraiser
Wednesday, September 29, 2010 - 15:09
on Blog post
Sourdough dog bisuits - and a dog food public announcement
Thanks, he's fine now.
louie brown
Wednesday, September 29, 2010 - 15:07
on Blog post
Sourdough dog bisuits - and a dog food public announcement
Black Bread

hanseata
Wednesday, September 29, 2010 - 14:58
on Forum topic
Russian Black Bread
Good Topic
ronhol
Wednesday, September 29, 2010 - 14:57
on Forum topic
The different flours
I boiled the glass and the lid

Mini Oven
Wednesday, September 29, 2010 - 14:49
on Blog post
Pepper jelly
The canonical answers are:
amolitor
Wednesday, September 29, 2010 - 14:29
on Forum topic
Refrigerating a starter that's used daily
Someone correct me if I'm wrong...
BNLeuck
Wednesday, September 29, 2010 - 14:26
on Forum topic
The different flours
Several reasons -
amolitor
Wednesday, September 29, 2010 - 14:25
on Forum topic
Why Bulk Ferment?
Email address
nycbaker11
Wednesday, September 29, 2010 - 14:21
on Forum topic
Please help me with my 2nd attempt at High Hydration Dough for Baguettes------>
This is one time
proth5
Wednesday, September 29, 2010 - 14:08
on Blog post
Details
Hey there
Anonymous
Wednesday, September 29, 2010 - 14:06
on Forum topic
Refrigerating a starter that's used daily
Thanks
proth5
Wednesday, September 29, 2010 - 14:05
on Blog post
IBIE - Tuesday
Thanks LindyD
proth5
Wednesday, September 29, 2010 - 14:04
on Blog post
IBIE - Tuesday
Liquid Levain
proth5
Wednesday, September 29, 2010 - 13:54
on Forum topic
excessive hooch after a week in the fridge == bad sign?
No apology needed!

wassisname
Wednesday, September 29, 2010 - 13:54
on Forum topic
Why Bulk Ferment?
On to Paris!

dmsnyder
Wednesday, September 29, 2010 - 13:44
on Blog post
Details
I hope your dog is OK now!
txfarmer
Wednesday, September 29, 2010 - 13:44
on Blog post
Sourdough dog bisuits - and a dog food public announcement
Full recipe with method

BakerBen
Wednesday, September 29, 2010 - 13:42
on Forum topic
Please help me with my 2nd attempt at High Hydration Dough for Baguettes------>
Care and feeding of your levain

dmsnyder
Wednesday, September 29, 2010 - 13:39
on Forum topic
excessive hooch after a week in the fridge == bad sign?
Ha
txfarmer
Wednesday, September 29, 2010 - 13:39
on Blog post
Sourdough dog bisuits - and a dog food public announcement
So Sorry
proth5
Wednesday, September 29, 2010 - 13:35
on Forum topic
Why Bulk Ferment?
I'll do this one again.

Franko
Wednesday, September 29, 2010 - 13:27
on Blog post
Need for Seed
Thanks for the info, Farmer.
louie brown
Wednesday, September 29, 2010 - 13:19
on Blog post
Sourdough dog bisuits - and a dog food public announcement
Good method you have

Franko
Wednesday, September 29, 2010 - 13:16
on Blog post
Need for Seed
thanks for the input

bnom
Wednesday, September 29, 2010 - 13:10
on Forum topic
Can I blame the Pineapple Express (humidity) for my slack dough?I
really tasty

Franko
Wednesday, September 29, 2010 - 13:09
on Blog post
Need for Seed
Well I'm cruxed as to how to
ruckerz
Wednesday, September 29, 2010 - 12:51
on Forum topic
excessive hooch after a week in the fridge == bad sign?
Beautiful...
Amori
Wednesday, September 29, 2010 - 12:06
on Blog post
My Best Pizza Crust So Far!
feeding means discarding most
wayne on FLUKE
Wednesday, September 29, 2010 - 11:39
on Forum topic
excessive hooch after a week in the fridge == bad sign?
What? No crumb shot?

GSnyde
Wednesday, September 29, 2010 - 11:36
on Blog post
Sourdough dog bisuits - and a dog food public announcement
beautiful macarons
siuflower
Wednesday, September 29, 2010 - 11:28
on Forum topic
New Baking Challenge
Prune plums

hanseata
Wednesday, September 29, 2010 - 10:56
on Blog post
September Birthday Plum Cake
Been too long

wassisname
Wednesday, September 29, 2010 - 10:15
on Blog post
September Birthday Plum Cake
Another great synopsis

wassisname
Wednesday, September 29, 2010 - 10:05
on Blog post
IBIE - Tuesday
Thanks, David.

GSnyde
Wednesday, September 29, 2010 - 10:05
on Forum topic
Questions about Sourdough Shaping and Sizing
recipe for English muffin bread
margieluvschaz
Wednesday, September 29, 2010 - 09:54
on Forum topic
Perfect English Muffins - light, lofty and full of HOLES