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Gorgeous miche, Varda!
dmsnyder
Tuesday, April 12, 2011 - 17:34
on
Blog post
Thom Leonard's Country French Bread
Miche from SFBI notes
HMerlitti
Tuesday, April 12, 2011 - 17:31
on
Blog post
Miche, Pointe-à-Callière from Hamelman's "Bread": visiting an old friend
Beautiful miches, Enrico!
dmsnyder
Tuesday, April 12, 2011 - 17:25
on
Blog post
Miche, Pointe-à-Callière from Hamelman's "Bread": visiting an old friend
Day 3 Phase 2
jcking
Tuesday, April 12, 2011 - 17:16
on
Forum topic
Sterile Sourdough X
What a great recipe!
jd
Tuesday, April 12, 2011 - 17:08
on
Forum topic
Rustic Bread
Flour from Winco
weissonthego
Tuesday, April 12, 2011 - 16:57
on
Blog post
A Sacramento Shopping Trip
Miche from SFBI notes
HMerlitti
Tuesday, April 12, 2011 - 16:29
on
Blog post
Miche, Pointe-à-Callière from Hamelman's "Bread": visiting an old friend
Miche from SFBI notes
HMerlitti
Tuesday, April 12, 2011 - 16:05
on
Blog post
Miche, Pointe-à-Callière from Hamelman's "Bread": visiting an old friend
If
jcking
Tuesday, April 12, 2011 - 16:03
on
Blog post
What should my next quest be?
I'll play too-
breadbythecreek
Tuesday, April 12, 2011 - 16:00
on
Forum topic
How many kinds of flour in your pantry?
Hi Nicodvb,
Thanks. I think I
kim
Tuesday, April 12, 2011 - 15:08
on
Forum topic
My Recent Bake
my two cents on bread machine whole wheat
Chuck
Tuesday, April 12, 2011 - 15:05
on
Forum topic
100% whole wheat low sodium bread machine recipe
Technique may be more important than recipe
clazar123
Tuesday, April 12, 2011 - 14:52
on
Forum topic
100% whole wheat low sodium bread machine recipe
more sour for us then
Franko
Tuesday, April 12, 2011 - 14:44
on
Blog post
Hamelman's Pain Rustique
so many 'real' breads for kids to enjoy
Franko
Tuesday, April 12, 2011 - 14:27
on
Blog post
Hamelman's Pain Rustique
a great book
Franko
Tuesday, April 12, 2011 - 14:17
on
Blog post
Hamelman's Pain Rustique
Thanks Khalid!
Franko
Tuesday, April 12, 2011 - 14:10
on
Blog post
Hamelman's Pain Rustique
like a pale cornbread I thought
Franko
Tuesday, April 12, 2011 - 14:08
on
Blog post
Hamelman's Pain Rustique
Sunshine
ananda
Tuesday, April 12, 2011 - 14:06
on
Blog post
Early Summer Baking: Borodinsky in a Banneton and Pain de Campagne with Mixed Leavens
Beautiful bread, perfect
SallyBR
Tuesday, April 12, 2011 - 14:03
on
Blog post
Hamelman's Pain Rustique
no lack of flavour, just not sour
Franko
Tuesday, April 12, 2011 - 13:59
on
Blog post
Hamelman's Pain Rustique
"Not recognizable"
ananda
Tuesday, April 12, 2011 - 13:52
on
Blog post
Early Summer Baking: Borodinsky in a Banneton and Pain de Campagne with Mixed Leavens
Can't find White Wheat?
jcking
Tuesday, April 12, 2011 - 13:34
on
Forum topic
100% whole wheat low sodium bread machine recipe
Cool sink!
PlicketyCat
Tuesday, April 12, 2011 - 13:15
on
Forum topic
Non-woven batard form?
My attempt at this gorgeous loaf....
SallyBR
Tuesday, April 12, 2011 - 13:10
on
Blog post
Noah Elbers' Maple-Oatmeal Bread (courtesy of farine-mc)
Did you get a
Beth
Tuesday, April 12, 2011 - 12:46
on
Forum topic
100% whole wheat low sodium bread machine recipe
Hello Breaddie
jcking
Tuesday, April 12, 2011 - 12:46
on
Forum topic
New from Atlanta
36C in the UK????????
Ruralidle
Tuesday, April 12, 2011 - 12:44
on
Blog post
Early Summer Baking: Borodinsky in a Banneton and Pain de Campagne with Mixed Leavens
In the hall?
Mini Oven
Tuesday, April 12, 2011 - 11:17
on
Forum topic
Non-woven batard form?
I can give that one a try--is
Ryan Sandler
Tuesday, April 12, 2011 - 10:38
on
Blog post
What should my next quest be?
Yeah, it took me quite awhile
Ryan Sandler
Tuesday, April 12, 2011 - 10:38
on
Blog post
What should my next quest be?
Sourdough garlic
plevee
Tuesday, April 12, 2011 - 10:14
on
Forum topic
Looking for a Roasted Garlic Sourdough bread recipe...
Ciabatta I say
jcking
Tuesday, April 12, 2011 - 10:05
on
Blog post
What should my next quest be?
Wonderful crumb, Franko. My
teketeke
Tuesday, April 12, 2011 - 09:37
on
Blog post
Hamelman's Pain Rustique
I still need to increase to
teketeke
Tuesday, April 12, 2011 - 09:35
on
Forum topic
Cold start
False Step
jcking
Tuesday, April 12, 2011 - 09:15
on
Forum topic
Sourdough Water
Thanks Akiko!
wally
Tuesday, April 12, 2011 - 09:13
on
Blog post
Riffing on Hamelman's Multi-grain Levain
Thanks Khalid
wally
Tuesday, April 12, 2011 - 09:11
on
Blog post
Riffing on Hamelman's Multi-grain Levain
Thanks Hans
wally
Tuesday, April 12, 2011 - 09:09
on
Blog post
Riffing on Hamelman's Multi-grain Levain
Thanks breadsong
wally
Tuesday, April 12, 2011 - 09:08
on
Blog post
Riffing on Hamelman's Multi-grain Levain
Thanks David
wally
Tuesday, April 12, 2011 - 09:07
on
Blog post
Riffing on Hamelman's Multi-grain Levain
Thanks Sue
wally
Tuesday, April 12, 2011 - 09:06
on
Blog post
Riffing on Hamelman's Multi-grain Levain
There was a thread last week
asicign
Tuesday, April 12, 2011 - 08:19
on
Forum topic
Looking for a Roasted Garlic Sourdough bread recipe...
Gorgeous lamination
nicodvb
Tuesday, April 12, 2011 - 08:19
on
Forum topic
My Recent Bake
A question for Akiko-san on cold start for gas oven
jyslouey
Tuesday, April 12, 2011 - 08:18
on
Forum topic
Cold start
We go north to canoe, camp,
uncle goosehead
Tuesday, April 12, 2011 - 08:13
on
Forum topic
Canadian north baker, just signed up
It's quite simple really.
suave
Tuesday, April 12, 2011 - 08:03
on
Blog post
Early Summer Baking: Borodinsky in a Banneton and Pain de Campagne with Mixed Leavens
<Blushing...> Thank you so
txfarmer
Tuesday, April 12, 2011 - 07:30
on
Blog post
Pain au levain with mixed sourdough starters - play with shape and flavor
Thanks Sylvia, I really like
txfarmer
Tuesday, April 12, 2011 - 07:29
on
Blog post
Pain au levain with mixed sourdough starters - play with shape and flavor
Thanks Andy! 68% is wet
txfarmer
Tuesday, April 12, 2011 - 07:28
on
Blog post
Pain au levain with mixed sourdough starters - play with shape and flavor
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Thanks. I think I