Recent Forum and Blog Comments
- don't give upjckingon Forum topicTartine Starter Problems (long read)
- Here's a different link that has the recipejebon Forum topicMark Sinclair's Portuguese Sweet Bread
- It's a process, like bakingehanneron Blog postMini's Favorite Rye - mostly happy, but have questions
- Poor choice of word
Frankoon Blog postThree Flavoured Breads and a few Fruit Scones - I'll Keep Searchingindiesicleon Forum topicTartine Starter Problems (long read)
- Honestly, Franko?
anandaon Blog postThree Flavoured Breads and a few Fruit Scones - 5 Hrs. Inindiesicleon Forum topicTartine Starter Problems (long read)
- splendid baking Andy!
Frankoon Blog postThree Flavoured Breads and a few Fruit Scones
- @steelchef On Startersehanneron Forum topicHas anyone used or considered wine/beer yeast as a sourdough starter?
- The PDF link with the Bigadvuongon Forum topicMark Sinclair's Portuguese Sweet Bread
- Todayjckingon Forum topicSterile Sourdough X
- Searchjckingon Forum topicTartine Starter Problems (long read)
- Mustard Rye looks goodehanneron Forum topicHas anyone used or considered wine/beer yeast as a sourdough starter?
- I was in denial
CJtheDeuceon Forum topicKhalid's diagnosis spot on....from DMS to CBS - Getting Better - Still Frustratedindiesicleon Forum topicTartine Starter Problems (long read)
- Thanks for the info ontxfarmeron Blog postSourdough Colomba Pasquale - Italian Easter Bread
- Here's another TFL link
davidg618on Forum topicHas anyone used or considered wine/beer yeast as a sourdough starter? - I can stop any time I want
GSnydeon Forum topicKhalid's diagnosis spot on....from DMS to CBS - Baguettes
Ruralidleon Forum topic"Artisan" baguettes? - More infojckingon Forum topicTartine Starter Problems (long read)
- link works
Nickisafoodieon Forum topicMark Sinclair's Portuguese Sweet Bread - just the way I like to eat them
johnsankeyon Forum topicraw vs. cooked bananas - Hi AkikoMadAboutB8on Blog postSemolina Sourdough Bread with Black Sesame Seeds - made it with durum flour finally
- Thank you LarryMadAboutB8on Blog postSemolina Sourdough Bread with Black Sesame Seeds - made it with durum flour finally
- Thank you SylviaMadAboutB8on Blog postSemolina Sourdough Bread with Black Sesame Seeds - made it with durum flour finally
- whole wheat pretzelsmimifixon Basic pagePretzels
- What stage of ripeness is the bananathat is used?clazar123on Forum topicraw vs. cooked bananas
- What an imaginative name!Anjalion Forum topicKhalid's diagnosis spot on....from DMS to CBS
- 5 minutes steaming was wrong.! Sorry David!teketekeon Blog postThis miche is a hit!
- Thank you so much for thesteelchefon Forum topicHas anyone used or considered wine/beer yeast as a sourdough starter?
- Bread machines
anandaon Blog postThree Flavoured Breads and a few Fruit Scones
- I doubt that JapaneseDragonboneson Forum topicHello from Japan!
- Glad that worked, Janetook! IDragonboneson Forum topicSticking prevention for baking in a dutch oven
- the bit abt the 'foreign language' made me laugh.wwon Forum topicKhalid's diagnosis spot on....from DMS to CBS
- Please see above. Thanks! :)
lumoson Blog postThree Flavoured Breads and a few Fruit Scones - Thanks for your prompt
lumoson Blog postThree Flavoured Breads and a few Fruit Scones
- Take a look at the wonderful
arloon Forum topicHas anyone used or considered wine/beer yeast as a sourdough starter? - This may guide you further
anandaon Blog postThree Flavoured Breads and a few Fruit Scones
- Your Malt Loaf looks yummymerlieon Forum topicMalt Loaf - "Soreen Style"
- Thank you very much for your
lumoson Blog postThree Flavoured Breads and a few Fruit Scones
- Monket Bread Photo
anandaon Blog postThree Flavoured Breads and a few Fruit Scones
- I'm not Larry (obviously :p)
lumoson Blog postThree Flavoured Breads and a few Fruit Scones
- how much dough to fill a loaf panph_koselon Blog postMy first pullman loaf
- Lots of commercial pizza ovens
PeterSon Forum topicSteel sheet instead of pizza stone? - What a silly question!
dmsnyderon Forum topicKhalid's diagnosis spot on....from DMS to CBS - Not it but thanksbutterflygrooveson Forum topicNeed help with Dolfs spreadsheet
- I qualifyPostal Grunton Forum topicKhalid's diagnosis spot on....from DMS to CBS
- I am very happy, Akiko!
dmsnyderon Blog postThis miche is a hit!
- Hi David,I am so glad to tryteketekeon Blog postThis miche is a hit!
- Just Guessing
flournwateron Forum topicNeed help with Dolfs spreadsheet