Recent Forum and Blog Comments

taste/adventure/health/anti-consumerism yes, cost probably not
Chuck
Monday, May 23, 2011 - 15:05
on Forum topic
No Knead to Preheat???
Nice improv!

wassisname
Monday, May 23, 2011 - 14:48
on Blog post
SD walnut & raisin spice loaf (beats compost!). Thanks to Sylvia for inspiration.
I am always glad to help!

SallyBR
Monday, May 23, 2011 - 14:43
on Blog post
Sourdough Hokkaido Milk Loaf - a classic shreddable soft bread
Pavlovian response
HeidiH
Monday, May 23, 2011 - 14:32
on Forum topic
Has anyone heard of Bin 19 High Gluten Flour?
Thanks
kim
Monday, May 23, 2011 - 14:31
on Blog post
Seeded Rye Hot Soaker Boules. Pain de Siègle style of loaf, baked in a Sandwich Tin
Interesting
proth5
Monday, May 23, 2011 - 14:30
on Blog post
Feeding the Tribbles Again...
Water is The Answer

Sjadad
Monday, May 23, 2011 - 14:22
on Forum topic
Cinnamon Swirl Bread
Thanks for the encouragement

wassisname
Monday, May 23, 2011 - 14:21
on Blog post
The Unrepeatable Loaf
Biassed

ananda
Monday, May 23, 2011 - 14:13
on Blog post
Two Large Boules and a Spicy Ginger Cake
Farmhouse Flour

ananda
Monday, May 23, 2011 - 14:11
on Blog post
Two Large Boules and a Spicy Ginger Cake
Spicy

ananda
Monday, May 23, 2011 - 14:03
on Blog post
Two Large Boules and a Spicy Ginger Cake
Black Peppercorns

ananda
Monday, May 23, 2011 - 13:53
on Blog post
Two Large Boules and a Spicy Ginger Cake
Across the Pond

ananda
Monday, May 23, 2011 - 13:47
on Blog post
Two Large Boules and a Spicy Ginger Cake
Answers on the ginger front

ananda
Monday, May 23, 2011 - 13:42
on Blog post
Two Large Boules and a Spicy Ginger Cake
Thanks for letting me know

dablues
Monday, May 23, 2011 - 13:27
on Forum topic
Challah Braid
Oh, Sally
RonRay
Monday, May 23, 2011 - 13:26
on Blog post
Sourdough Hokkaido Milk Loaf - a classic shreddable soft bread
Sheen
Grandma Dawn
Monday, May 23, 2011 - 13:22
on Blog post
Edible Centerpieces
Thanks, Akiko!

GSnyde
Monday, May 23, 2011 - 13:10
on Blog post
Cinnamon Buns Hawaiian-Style
Tallahassee sourdough

shansen10
Monday, May 23, 2011 - 13:09
on Blog post
Tallahassee Sourdough
Thanks for the lead
mhjoseph
Monday, May 23, 2011 - 13:00
on Forum topic
Has anyone heard of Bin 19 High Gluten Flour?
Your Phenomenal Bialys
Dwayne
Monday, May 23, 2011 - 12:51
on Blog post
Bialy Battles
Tartine?

Nickisafoodie
Monday, May 23, 2011 - 12:49
on Blog post
The Unrepeatable Loaf
If you knead the bread well -

SallyBR
Monday, May 23, 2011 - 12:26
on Blog post
Sourdough Hokkaido Milk Loaf - a classic shreddable soft bread
I agree! It's just so hard to
tomsgirl
Monday, May 23, 2011 - 11:03
on Forum topic
Novice Baker: weekend of baking
I don't use anything, I just

BettyR
Monday, May 23, 2011 - 10:50
on Forum topic
Cinnamon Swirl Bread
Another work of art
RonRay
Monday, May 23, 2011 - 10:41
on Blog post
Sourdough Hokkaido Milk Loaf - a classic shreddable soft bread
Water may help

MarieH
Monday, May 23, 2011 - 10:40
on Forum topic
Cinnamon Swirl Bread
the amount of starter...

Frequent Flyer
Monday, May 23, 2011 - 10:20
on Forum topic
Gauging Growth Stage
Slow and Easy

flournwater
Monday, May 23, 2011 - 10:16
on Forum topic
Novice Baker: weekend of baking
Cinnamon Swirl bread
Joe the baker
Monday, May 23, 2011 - 09:44
on Forum topic
Cinnamon Swirl Bread
I have no idea why it does

BettyR
Monday, May 23, 2011 - 09:26
on Forum topic
Cinnamon Swirl Bread
Entirely possible
Ryan Sandler
Monday, May 23, 2011 - 09:01
on Blog post
Ciabatta Quest: Weeks 4 and 5 - Down the Rabbit Hole
Durum
jcking
Monday, May 23, 2011 - 08:52
on Forum topic
Gauging Growth Stage
RuthieG, I've been reading more on the subject

jyslouey
Monday, May 23, 2011 - 08:46
on Forum topic
An attempt at making my first raisin water yeast,
thanks all!!
and LOL I don't
CandiceW
Monday, May 23, 2011 - 08:29
on Forum topic
Just some sandwich bread made today ..
yep

Frequent Flyer
Monday, May 23, 2011 - 08:25
on Forum topic
Gauging Growth Stage
Stem Ginger
BjornErik
Monday, May 23, 2011 - 08:05
on Blog post
Two Large Boules and a Spicy Ginger Cake
Temperature
jcking
Monday, May 23, 2011 - 08:03
on Forum topic
Gauging Growth Stage
I found Teresa's books via
goose13
Monday, May 23, 2011 - 07:54
on Forum topic
Refrigeration Proofing
Karin, perhaps
RonRay
Monday, May 23, 2011 - 07:41
on Blog post
Simple Multi Levain Builds for SD &or YW
No, I'm about 75 miles North

BettyR
Monday, May 23, 2011 - 07:40
on Forum topic
Challah Braid
Looks wonderful. Your photos
tomsgirl
Monday, May 23, 2011 - 07:25
on Forum topic
Just some sandwich bread made today ..
I have measured..

Frequent Flyer
Monday, May 23, 2011 - 07:15
on Forum topic
Gauging Growth Stage
As I told you before Judy, I
RuthieG
Monday, May 23, 2011 - 07:15
on Forum topic
An attempt at making my first raisin water yeast,
it really transmits lightness!

nicodvb
Monday, May 23, 2011 - 07:12
on Forum topic
Simple White Bread with Water Roux
Thanks for info Syd
MadAboutB8
Monday, May 23, 2011 - 06:57
on Blog post
Soys and Linseeds Sourdough - One heathly loaf
Lovely looking breads, Ryan.
Syd
Monday, May 23, 2011 - 06:54
on Blog post
Ciabatta Quest: Weeks 4 and 5 - Down the Rabbit Hole
No longer downloadable

polo
Monday, May 23, 2011 - 06:50
on Forum topic
Refrigeration Proofing
Nice crumb
MadAboutB8
Monday, May 23, 2011 - 06:47
on Blog post
Scallion and Sesame Bread
Those look SO 'Japanese'!
copyu
Monday, May 23, 2011 - 06:46
on Forum topic
chocolate faces