Recent Forum and Blog Comments

Hamelman

AnnaInNC
Friday, June 24, 2011 - 05:20
on Forum topic
Which book to start with??
cadco

Stefania
Friday, June 24, 2011 - 05:10
on Forum topic
Kitchenaid steam assist convection oven
I would agree with most
Calantha
Friday, June 24, 2011 - 04:12
on Forum topic
Which book to start with??
Good feature.

JoeV
Friday, June 24, 2011 - 03:37
on Forum topic
Success Story: Dave's Killer Bread
thank you all for your great

codruta
Friday, June 24, 2011 - 03:18
on Blog post
Sourdough Seed Bread
If you have some experience,
Dhull100
Friday, June 24, 2011 - 02:30
on Forum topic
Which book to start with??
holes

Salilah
Thursday, June 23, 2011 - 23:25
on Forum topic
Overmixed Baguette Dough?
Hamelman's book is great and

Floydm
Thursday, June 23, 2011 - 22:32
on Forum topic
Which book to start with??
Very nice
sam
Thursday, June 23, 2011 - 22:19
on Blog post
Sourdough Seed Bread
Beautiful crust color!

dmsnyder
Thursday, June 23, 2011 - 21:10
on Blog post
Multigrain Pan Bread - the new favorite bread
Beautiful examples of a delicious bread!

dmsnyder
Thursday, June 23, 2011 - 21:07
on Blog post
Five-Grain Sourdough with Rye Sourdough
Flour/Flower

dmsnyder
Thursday, June 23, 2011 - 21:02
on Forum topic
Graduation speech
Kneading and other issues @ Krista

dmsnyder
Thursday, June 23, 2011 - 20:56
on Forum topic
Overmixed Baguette Dough?
Anyone still driving to Petaluma or has extra flour to split?
Polish Babka
Thursday, June 23, 2011 - 20:28
on Forum topic
Anyone in the SF bay area interested in whole wheat flour from Central Milling?
I had some of those eggs. I'm

Stephanie Brim
Thursday, June 23, 2011 - 19:54
on Forum topic
pasta carbonara raw egg question
Delicious looking loaf Sue!

Franko
Thursday, June 23, 2011 - 19:17
on Blog post
Multigrain Pan Bread - the new favorite bread
really, that's funny.
mkelly27
Thursday, June 23, 2011 - 18:56
on Forum topic
Graduation speech
So...uh...my yeast may be nearing retirement...

Stephanie Brim
Thursday, June 23, 2011 - 18:55
on Forum topic
Brainstorming: interesting breakfast loaves.
It probably doesn't matter.

placebo
Thursday, June 23, 2011 - 17:43
on Forum topic
Newbie:First starter is high achiever! what do I do?
I would trust that those labeled 'organic' a pretty content!

SylviaH
Thursday, June 23, 2011 - 17:40
on Forum topic
What is the big deal about "fresh" home made pasta ??
Love all the stories! Makes
Anonymous
Thursday, June 23, 2011 - 17:33
on Forum topic
Sharing my incredible stupidity with all of you :-)
Lovely bread and beautiful
Syd
Thursday, June 23, 2011 - 17:00
on Blog post
Five-Grain Sourdough with Rye Sourdough
Beautiful bread, Codruta. And
Syd
Thursday, June 23, 2011 - 16:58
on Blog post
Sourdough Seed Bread
Lovely crumb structure
Syd
Thursday, June 23, 2011 - 16:46
on Blog post
Multigrain Pan Bread - the new favorite bread
Did the original author

MangoChutney
Thursday, June 23, 2011 - 16:12
on Forum topic
Graduation speech
Thanks. Just got the pineapple juice.
Lehua
Thursday, June 23, 2011 - 16:09
on Forum topic
Newbie:First starter is high achiever! what do I do?
good to be back

Franko
Thursday, June 23, 2011 - 14:43
on Blog post
Pane de Campagne-the first loaf of Summer
A sign of over feeding

Mini Oven
Thursday, June 23, 2011 - 14:27
on Forum topic
Am I over feeding my starter?
Don't keep it on top of the stove either!
clazar123
Thursday, June 23, 2011 - 14:18
on Forum topic
Sharing my incredible stupidity with all of you :-)
on the fly

Franko
Thursday, June 23, 2011 - 13:42
on Blog post
Pane de Campagne-the first loaf of Summer
Txfarmer,
Beautiful loaves

Janetcook
Thursday, June 23, 2011 - 13:38
on Blog post
Five-Grain Sourdough with Rye Sourdough
quick, easy, great tasting bread

Franko
Thursday, June 23, 2011 - 13:31
on Blog post
Pane de Campagne-the first loaf of Summer
Alas the camera doth indeed lie

ananda
Thursday, June 23, 2011 - 13:15
on Blog post
Double Pains de Campagne, Olive Levain and a “Hardcore Borodinsky”
that's funny
IBringThePain
Thursday, June 23, 2011 - 13:12
on Forum topic
Graduation speech
Nice and Bold

ananda
Thursday, June 23, 2011 - 13:08
on Blog post
Pane de Campagne-the first loaf of Summer
Hazelnuts in the shell

hanseata
Thursday, June 23, 2011 - 12:56
on Blog post
Hazelnut Bread or Why The Squirrels And I Are Waiting
I'm not acquainted with the Tartine method, Lehua,

pmccool
Thursday, June 23, 2011 - 12:56
on Forum topic
Newbie:First starter is high achiever! what do I do?
A great loaf of bread

ananda
Thursday, June 23, 2011 - 12:55
on Blog post
Sourdough Seed Bread
Hazelnut

hanseata
Thursday, June 23, 2011 - 12:50
on Blog post
Hazelnut Bread or Why The Squirrels And I Are Waiting
Nothing missing...

JitkaB
Thursday, June 23, 2011 - 12:49
on Forum topic
Brainstorming: interesting breakfast loaves.
Gorgeous crust and crumb!

dmsnyder
Thursday, June 23, 2011 - 12:36
on Blog post
Sourdough Seed Bread
Gorgeous bake!

SylviaH
Thursday, June 23, 2011 - 12:24
on Blog post
Sourdough Seed Bread
Looks delicious, Sue!

SylviaH
Thursday, June 23, 2011 - 12:18
on Blog post
Multigrain Pan Bread - the new favorite bread
Cake Flour

hanseata
Thursday, June 23, 2011 - 12:15
on Forum topic
Karin's Pecan Mini Breads
Welcome home!

SylviaH
Thursday, June 23, 2011 - 12:09
on Blog post
Pane de Campagne-the first loaf of Summer
It can be tricky to start
cranbo
Thursday, June 23, 2011 - 12:07
on Forum topic
New to sourdough - what to do?
I have
highmtnpam
Thursday, June 23, 2011 - 10:49
on Forum topic
Kitchenaid steam assist convection oven
Looks like the Globe is a
tananaBrian
Thursday, June 23, 2011 - 10:47
on Forum topic
KitchenAid Price Jump?
What they said: beautiful,

Floydm
Thursday, June 23, 2011 - 10:26
on Blog post
Sourdough Seed Bread
Simply stunning.
GaryJ
Thursday, June 23, 2011 - 10:08
on Blog post
Sourdough Seed Bread