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Volume wise since I make them
lazybaker
Tuesday, September 13, 2011 - 09:56
on
Forum topic
Flaky croissants
Hot work!
ananda
Tuesday, September 13, 2011 - 09:56
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Enjoy
ananda
Tuesday, September 13, 2011 - 09:54
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
That crumb!
rossnroller
Tuesday, September 13, 2011 - 09:42
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
try blender first...
subfuscpersona
Tuesday, September 13, 2011 - 09:33
on
Forum topic
a mill for cracking wheat
Intensity and length of fire
ananda
Tuesday, September 13, 2011 - 09:20
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Thank you for the review of
farmgirl41
Tuesday, September 13, 2011 - 09:18
on
Forum topic
a mill for cracking wheat
Success on all counts!
Franko
Tuesday, September 13, 2011 - 09:15
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Pre-ferment %
ananda
Tuesday, September 13, 2011 - 09:10
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
10°C
Doc.Dough
Tuesday, September 13, 2011 - 09:06
on
Forum topic
Comedy Bread
mill for cracking wheat (and other grains)
subfuscpersona
Tuesday, September 13, 2011 - 08:59
on
Forum topic
a mill for cracking wheat
Ok, that does it!
I am
SallyBR
Tuesday, September 13, 2011 - 08:51
on
Blog post
White sourdough bread with rosemary and toasted wheatgerm
don't be too quick
bnom
Tuesday, September 13, 2011 - 08:46
on
Forum topic
Oven Recommendation
Not true 'gluten'
a_pummarola
Tuesday, September 13, 2011 - 08:37
on
Forum topic
Anyone has tried using rice gluten and rice flour to bake?
Thanks Mebake!
txfarmer
Tuesday, September 13, 2011 - 08:29
on
Blog post
1939 Rye Sour with Sunflower Seeds
The seeds do add a lot of
txfarmer
Tuesday, September 13, 2011 - 08:29
on
Blog post
1939 Rye Sour with Sunflower Seeds
Thanks Andy!
txfarmer
Tuesday, September 13, 2011 - 08:27
on
Blog post
1939 Rye Sour with Sunflower Seeds
No, I just used my normal rye
txfarmer
Tuesday, September 13, 2011 - 08:27
on
Blog post
1939 Rye Sour with Sunflower Seeds
Beautiful Boules Andy!
ehanner
Tuesday, September 13, 2011 - 08:26
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Woah, beautiful breads! And I
txfarmer
Tuesday, September 13, 2011 - 08:23
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
I have, twice
txfarmer
Tuesday, September 13, 2011 - 08:20
on
Forum topic
Anyone has tried using rice gluten and rice flour to bake?
Yeah, I understand the theory
lumos
Tuesday, September 13, 2011 - 08:11
on
Forum topic
Anyone has tried using rice gluten and rice flour to bake?
Wonderful bake Andy, I am
arlo
Tuesday, September 13, 2011 - 08:07
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
one has to jump over the words
Mini Oven
Tuesday, September 13, 2011 - 08:00
on
Forum topic
Anyone has tried using rice gluten and rice flour to bake?
Hi, Nici! Welcome aboard.
lumos
Tuesday, September 13, 2011 - 07:59
on
Forum topic
Hello from Edinburgh
Hi, Andy! Thanks for the
lumos
Tuesday, September 13, 2011 - 07:50
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
SD
bobkay1022
Tuesday, September 13, 2011 - 07:35
on
Forum topic
How do I make my sourdough starter more sour?
Hello Nici
ananda
Tuesday, September 13, 2011 - 07:10
on
Forum topic
Hello from Edinburgh
In your original question,
halfrice
Tuesday, September 13, 2011 - 06:44
on
Forum topic
Anyone has tried using rice gluten and rice flour to bake?
I have also made dosa with
halfrice
Tuesday, September 13, 2011 - 06:40
on
Forum topic
Anyone has tried using rice gluten and rice flour to bake?
great stuff
nicodvb
Tuesday, September 13, 2011 - 06:28
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Hi nicodvb
The rye would
yozzause
Tuesday, September 13, 2011 - 06:17
on
Blog post
sourdough rye meal
Hi Andy i think the rye could
yozzause
Tuesday, September 13, 2011 - 06:03
on
Blog post
sourdough rye meal
very good rye
nicodvb
Tuesday, September 13, 2011 - 05:44
on
Blog post
sourdough rye meal
Loft
ananda
Tuesday, September 13, 2011 - 05:40
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
I don't see how you'll get crusty bread using a loaf pan...
subfuscpersona
Tuesday, September 13, 2011 - 05:35
on
Forum topic
Using a loaf pan for a lean "artisan" loaf
Thanks!
yankeedave
Tuesday, September 13, 2011 - 05:31
on
Forum topic
Tuscan bread - add yeast to biga?
Panned Rye
ananda
Tuesday, September 13, 2011 - 05:27
on
Blog post
sourdough rye meal
Are you replacing it with
loydb
Tuesday, September 13, 2011 - 05:00
on
Forum topic
Oven Recommendation
Greetings bigondra
mimifix
Tuesday, September 13, 2011 - 04:43
on
Forum topic
stand or spiral mixer, must pick one cant afford both please help
selecting an oven
mimifix
Tuesday, September 13, 2011 - 04:34
on
Forum topic
Oven Recommendation
*cough, cough*Sorry to
lumos
Tuesday, September 13, 2011 - 04:34
on
Forum topic
The First UK & Beyond TFLers Get-Together : Post-Event Report posted & Bread recipes
Flours
Ruralidle
Tuesday, September 13, 2011 - 04:24
on
Forum topic
The First UK & Beyond TFLers Get-Together : Post-Event Report posted & Bread recipes
Beautiful loaves, Andy, with
lumos
Tuesday, September 13, 2011 - 04:11
on
Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Italian flours
Juergen Krauss
Tuesday, September 13, 2011 - 04:03
on
Forum topic
The First UK & Beyond TFLers Get-Together : Post-Event Report posted & Bread recipes
Lemon Bread
Ruralidle
Tuesday, September 13, 2011 - 03:58
on
Forum topic
The First UK & Beyond TFLers Get-Together : Post-Event Report posted & Bread recipes
cowpatting
Salilah
Tuesday, September 13, 2011 - 02:50
on
Forum topic
The First UK & Beyond TFLers Get-Together : Post-Event Report posted & Bread recipes
Hi
Salilah
Tuesday, September 13, 2011 - 02:46
on
Forum topic
The First UK & Beyond TFLers Get-Together : Post-Event Report posted & Bread recipes
Hello, Howard!
SylviaH
Tuesday, September 13, 2011 - 02:34
on
Blog post
"Rocky Mountain High"
Thank you, Andy :)
SylviaH
Tuesday, September 13, 2011 - 02:31
on
Blog post
"Rocky Mountain High"
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I am
The rye would