Recent Forum and Blog Comments
- The bark looks tasty. Howdwcolemanon Blog postPulled Pork Sourdough Pizza
- What is this Apple Cake nonsense?Anonymouson Blog postITJB Apple Cake for a nice break
- the door was ordered from alan scott.tn gabeon Forum topiccantilevered oven door?
- Oh, I hope your bread comeskritteron Forum topicNew girl
- Oh, and I'm using cups. I dokritteron Forum topicstarter rises fast
- I'm using whole wheat flour.kritteron Forum topicstarter rises fast
- Looks delicious
vardaon Blog postITJB Apple Cake for a nice break - Yes, get busy!
OldWoodenSpoonon Blog postITJB Apple Cake for a nice break - @ClimbHi
frankie gon Forum topicOven Door - Amen!
hanseataon Forum topicSoak OR grind flax seed for bread? - For sure
AnnaInNCon Forum topicUses for "Strange" loaves? - Hello and welcomeScholaon Forum topicNew girl
- More info?jckingon Forum topicstarter rises fast
- oh and....kritteron Forum topicstarter rises fast
- Welcomeehanneron Forum topicNew girl
- Sure it would!
Mini Ovenon Forum topicUses for "Strange" loaves? - Ok then, you got the recipe
Mini Ovenon Forum topicMilk in baguettes?
- you are soooo welcome, Dwayne
Elaginson Forum topicRecommendation: Inside the Jewish Bakery - Sweet and Rich Challah - I wasn't clear
ClimbHion Forum topicFirst bake in the barn! - Sourdough growth vs temperature plotRonRayon Forum topicFermenting and Proofing Max temps…..why?
- I c, ill keep that tip insamuelon Forum topicSandwich bread deflates and creases on sides after baking
- Mini oven : thx for the info,samuelon Forum topicMilk in baguettes?
- Milk in baguettesfminparison Forum topicMilk in baguettes?
- Save
shansen10on Blog postI bake so I am; kanelbullar (with video) - Mini, re the Steamer, somewhere in the back of my mind
AnnaInNCon Forum topicUses for "Strange" loaves?
- DLX price may be solved, deuxrichkaimdon Forum topicElectrolux DLX... should I bother? Do I need a mixer at all?
- DLX price may be solvedrichkaimdon Forum topicElectrolux DLX... should I bother? Do I need a mixer at all?
- I only make English muffin
lumoson Forum topicsd english muffins - Nice looking cake!
Mini Ovenon Blog postITJB Apple Cake for a nice break
- Milk will add protein and fat when compared with water
Mini Ovenon Forum topicMilk in baguettes?
- Are you interested in making a soft baguette?
Mini Ovenon Forum topicMilk in baguettes?
- Thanks to all who responded
Janetcookon Forum topicFermenting and Proofing Max temps…..why? - Nothing stopping youAussie Peteon Forum topicMilk in baguettes?
- Flavour profile
anandaon Forum topicFermenting and Proofing Max temps…..why? - Thats something new to mesamuelon Forum topicSandwich bread deflates and creases on sides after baking
- Thanks for the kind words--linderon Blog postSeedy Whole Wheaty Sourdough
- My first thought was that theChavion Forum topicNovice Challah Question
- Couldnt really find any othersamuelon Forum topicMilk in baguettes?
- You will be very popular
OldWoodenSpoonon Blog postITJB Apple Cake for a nice break
- Love that cake!linderon Blog postITJB Apple Cake for a nice break
- Easy enough
Mini Ovenon Forum topicUses for "Strange" loaves?
- Thanks Eric! The only
OldWoodenSpoonon Blog postITJB Apple Cake for a nice break
- Save
SylviaHon Blog postI bake so I am; kanelbullar (with video) - Retarding shaped or notehanneron Forum topicI just want to be efficient!! Oven-Overload
- thanks...skinnydocon Forum topicElectrolux DLX... should I bother? Do I need a mixer at all?
- BACK @ YA
MANNAon Forum topicI just want to be efficient!! Oven-Overload - Try this oneMaverickon Forum topicNovice Challah Question
- Nice Cake!ehanneron Blog postITJB Apple Cake for a nice break
- Lovely artistry on your bread
SylviaHon Blog postBread phase photos.
- About buying a nice mixerehanneron Forum topicElectrolux DLX... should I bother? Do I need a mixer at all?