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Sorry About That
ananda
Friday, December 23, 2011 - 03:47
on
Forum topic
Unexpected effect of baking soda
Never heard of crumpets
StuartG
Friday, December 23, 2011 - 03:08
on
Forum topic
Unexpected effect of baking soda
Interesting bread
nicodvb
Friday, December 23, 2011 - 02:10
on
Forum topic
Unexpected effect of baking soda
I've decided to do a 75%
sallam
Friday, December 23, 2011 - 00:08
on
Forum topic
slowing down a poolish
Stringy and sticky
gary.turner
Thursday, December 22, 2011 - 23:52
on
Blog post
ITJB Honey Cake - Take II
It only took a couple of chapters
OldWoodenSpoon
Thursday, December 22, 2011 - 23:40
on
Forum topic
Alan Scott video
the house
alabubba
Thursday, December 22, 2011 - 22:29
on
Forum topic
Structural Gingerbread for Gingerbread House
Kind of strange
OldWoodenSpoon
Thursday, December 22, 2011 - 22:21
on
Blog post
ITJB Honey Cake - Take II
That's great news Stan!
OldWoodenSpoon
Thursday, December 22, 2011 - 22:17
on
Blog post
ITJB Honey Cake - Take II
Crumpets
ananda
Thursday, December 22, 2011 - 22:16
on
Forum topic
Unexpected effect of baking soda
Thanks
ananda
Thursday, December 22, 2011 - 22:07
on
Forum topic
Alan Scott video
Hi,
this is not the bolo bao,
ww
Thursday, December 22, 2011 - 21:52
on
Blog post
The elusive bakery memories of my youth: pineapple buns
Lumos,
I, too, had to use a
Janetcook
Thursday, December 22, 2011 - 21:21
on
Blog post
XXVII – Seeded Sourdough Bagels
Hi, Syd, thanks! :)Wish I
lumos
Thursday, December 22, 2011 - 21:07
on
Blog post
XXVII – Seeded Sourdough Bagels
Thanks Syd!
BurntMyFingers
Thursday, December 22, 2011 - 21:02
on
Blog post
Replicating Tartine Basic Country Bread
Thanks, Janet. :)
I'd always
lumos
Thursday, December 22, 2011 - 20:57
on
Blog post
XXVII – Seeded Sourdough Bagels
Hi, Phil. thanks!
I usually
lumos
Thursday, December 22, 2011 - 20:52
on
Blog post
XXVII – Seeded Sourdough Bagels
Alan Scott video
monk55
Thursday, December 22, 2011 - 20:32
on
Forum topic
Alan Scott video
I never thought
bnom
Thursday, December 22, 2011 - 20:29
on
Forum topic
Baguettes ( 4 @ 450g each 75% hydration)
Ho, ho, ho!
LindyD
Thursday, December 22, 2011 - 20:01
on
Blog post
Waffles
that top is one of the joys of this formula
Elagins
Thursday, December 22, 2011 - 19:15
on
Blog post
ITJB Honey Cake - Take II
Is there a restaurant supply
kimemerson
Thursday, December 22, 2011 - 18:38
on
Forum topic
Cheapest way to buy yeast?
there are variations, but 200% is the norm
Chuck
Thursday, December 22, 2011 - 18:17
on
Forum topic
Is 'doubling' really crucial?
Look Terrific!
linder
Thursday, December 22, 2011 - 18:02
on
Forum topic
ITJB Week 4: Almond Buns (12/24/11 - 12/31/11)
Thank you for links and
leostrog
Thursday, December 22, 2011 - 17:16
on
Forum topic
Anybody has expirience with using alginat in bread baking ?
If you've been reading my advice to newbies...
richkaimd
Thursday, December 22, 2011 - 16:54
on
Forum topic
Rapid Rise. vs. instant yeast
Simple & delicious.
GermanFoodie
Thursday, December 22, 2011 - 16:37
on
Forum topic
ITJB Week 4: Almond Buns (12/24/11 - 12/31/11)
Beautiful looking bagels,
Syd
Thursday, December 22, 2011 - 16:29
on
Blog post
XXVII – Seeded Sourdough Bagels
Excellent job! If it wasn't
Syd
Thursday, December 22, 2011 - 16:25
on
Blog post
Replicating Tartine Basic Country Bread
Lumos,
Welcome back :-)
These
Janetcook
Thursday, December 22, 2011 - 15:42
on
Blog post
XXVII – Seeded Sourdough Bagels
I think you worry too much,
gerhard
Thursday, December 22, 2011 - 15:34
on
Forum topic
slowing down a poolish
Clazar, Thanks for this
Janetcook
Thursday, December 22, 2011 - 15:30
on
Forum topic
Enriched Dough Getting Slacker as it Ferments
To ALL Who Responded to My
Janetcook
Thursday, December 22, 2011 - 15:29
on
Forum topic
Enriched Dough Getting Slacker as it Ferments
Agar
FoodFascist
Thursday, December 22, 2011 - 15:29
on
Forum topic
Anybody has expirience with using alginat in bread baking ?
Best Christmas wishes
PiPs
Thursday, December 22, 2011 - 15:15
on
Blog post
XXVII – Seeded Sourdough Bagels
Less old dough
Darxus
Thursday, December 22, 2011 - 15:08
on
Forum topic
slowing down a poolish
you bet, Eric
nicodvb
Thursday, December 22, 2011 - 15:05
on
Forum topic
Unexpected effect of baking soda
I didn't imagine
nicodvb
Thursday, December 22, 2011 - 15:04
on
Forum topic
Unexpected effect of baking soda
Best Source for This Question
flournwater
Thursday, December 22, 2011 - 14:27
on
Forum topic
Rapid Rise. vs. instant yeast
Just in time advice
varda
Thursday, December 22, 2011 - 14:17
on
Blog post
ITJB Honey Cake - Take II
Found some interesting links
clazar123
Thursday, December 22, 2011 - 14:07
on
Forum topic
Anybody has expirience with using alginat in bread baking ?
Thank you, Sylvia! :)
lumos
Thursday, December 22, 2011 - 14:03
on
Blog post
XXVII – Seeded Sourdough Bagels
Thanks, Varda! :)
lumos
Thursday, December 22, 2011 - 13:58
on
Blog post
XXVII – Seeded Sourdough Bagels
Flaker
charbono
Thursday, December 22, 2011 - 13:34
on
Forum topic
Roll your own oats
same yeast
booch221
Thursday, December 22, 2011 - 13:33
on
Forum topic
Rapid Rise. vs. instant yeast
Nico,
Thanks for this. I
Janetcook
Thursday, December 22, 2011 - 12:59
on
Forum topic
Enriched Dough Getting Slacker as it Ferments
Ah, the complexities of
robadar
Thursday, December 22, 2011 - 12:34
on
Forum topic
Rapid Rise. vs. instant yeast
honey wheat challah week 3
joyfulbaker
Thursday, December 22, 2011 - 12:29
on
Forum topic
ITJB Week 3: Honey Whole Wheat Challah (p. 31), 12/17/11 - 12/24/11
Nico the Sorcerer
ehanner
Thursday, December 22, 2011 - 11:47
on
Forum topic
Unexpected effect of baking soda
Fermenting issues
ehanner
Thursday, December 22, 2011 - 11:40
on
Forum topic
Bulk fermentation
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this is not the bolo bao,
I, too, had to use a
I'd always
I usually
Welcome back :-)
These
Thanks for this. I