Recent Forum and Blog Comments
- temperaturekartograferon Forum topicAmount of starter when feeding
- Surprised you didn’t mention the results
rondayvouson Forum topicCOLD OVEN START - Why include CLAS twice in A?
GaryBishopon Blog post20221020 Simple 100% whole-wheat bread with CLAS - Normal time to double?Jaden Jinon Forum topicAmount of starter when feeding
- protein %kartograferon Forum topicDifficulty mixing in starter/salt after autolyse - advice?
- thermal mass?
rondayvouson Forum topicAmount of starter when feeding
- That's a lovely video, thank
Ilya Flyameron Forum topicEstonian Rye Sourdough Bread [Non] Recipe - When was the last time bread baking was common in the UK?therearenotenoughnoodlesintheworldon Forum topicToaster for homemade bread in UK
- For those $$$$ cheaper to use a pizza oventherearenotenoughnoodlesintheworldon Forum topicToaster for homemade bread in UK
- so good to have this!
jo_enon Forum topicclas in a thermos - Better news, Sam!
Yippeeon Forum topicHeart Healthy Bread journey - Surprise!
Yippeeon Forum topicclas in a thermos
- beautiful loaf!crschneider994on Blog postMultigrain sourdough with seeds
- Great looking baguettes!
Isand66on Blog postBlack and White Sesame Yorkville Sourdough Baguettes and Epi - Breakfast breadclazar123on Blog postHamelman Harvest Bread with cranberries, raisins, and walnuts
- Don't judge
WayneTon Forum topicThe Ultimate Average Chocolate Chip Cookie - water holding capacity is proportional to protein %
Doc.Doughon Forum topicDifficulty mixing in starter/salt after autolyse - advice? - more info
rondayvouson Forum topicclas in a thermos
- I am sure there are some LABs
Ilya Flyameron Forum topicclas in a thermos
- Having never
rondayvouson Forum topicclas in a thermos
- I use just any vinegar I have
Ilya Flyameron Forum topicclas in a thermos
- Abe, it is delicious. IKarynacaon Blog postHamelman Harvest Bread with cranberries, raisins, and walnuts
- What kind of vinegar did you use?
rondayvouson Forum topicclas in a thermos
- thanks!
jo_enon Forum topicclas in a thermos
- .marianaon Forum topicclas in a thermos
- I agreemarianaon Forum topicclas in a thermos
- No yeast reductionmarianaon Forum topicclas in a thermos
- How much SD starter and when?
alcophileon Forum topicclas in a thermos - steam vent
rondayvouson Forum topicAnova Precision Oven Review
- an updatekartograferon Forum topicDifficulty mixing in starter/salt after autolyse - advice?
- Sure, why not! 1:3:3 should
Ilya Flyameron Forum topicDoes different feeding ratios matter?
- Does different feeding ratios matter?kartograferon Forum topicDoes different feeding ratios matter?
- Twice a dayJaden Jinon Forum topicDoes different feeding ratios matter?
- Up to you, but with 1:1:1 you
Ilya Flyameron Forum topicDoes different feeding ratios matter?
- I usually cheat and buy this,pete16on Forum topicToaster for homemade bread in UK
- Mince Pies
cfraenkelon Forum topicToaster for homemade bread in UK - Walnuts
cfraenkelon Forum topicRecommendation...
- Different bowlsBreadBiffon Forum topicWhy does my Bosch Universal keep producing this??
- vinegar acidified CLAS
rondayvouson Forum topicclas in a thermos
- CLICKBAITBrianShawon Forum topicThe Ultimate Average Chocolate Chip Cookie
- CLAS and FLASmarianaon Forum topicclas in a thermos
- $300 here in the states, but
rondayvouson Forum topicToaster for homemade bread in UK
- There's nothing wrong with the crumb.Anonymouson Forum topicLoaf dense in the middle - shaping issue?
- burnt bitspete16on Forum topicToaster for homemade bread in UK
- Balmudapete16on Forum topicToaster for homemade bread in UK
- Answer
PANEMetCIRCENSESon Blog postDual Starter 100% Whole Wheat - will do
jo_enon Forum topicclas in a thermos
- Thank you
PANEMetCIRCENSESon Blog postDual Starter 100% Whole Wheat
- Thank you
PANEMetCIRCENSESon Blog postDual Starter 100% Whole Wheat
- Thank you
PANEMetCIRCENSESon Blog postDual Starter 100% Whole Wheat