Recent Forum and Blog Comments
- No reason to speculate.
dabrownmanon Forum topicTartine: am I doing it wrong? - no kneadMaverickon Forum topicCan I store bread in fridge overnight or longer?
- If you are weighing theMaverickon Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY!
- Wow! That is fine first YW loaf Trailrunner!
dabrownmanon Blog postFirst loaves from yeast water
- Thanks to you, Karin,
dabrownmanon Blog postHanseata Multigrain SD YW and Sunflower Seed Challenge Bread
- Glad youliked th bread
dabrownmanon Blog postHanseata Multigrain SD YW and Sunflower Seed Challenge Bread
- When ypu get that happy about baking,
dabrownmanon Forum topicYou realize you have become a baker when . . .
- You have to admit
dabrownmanon Blog postHanseata's challenge loaf, my take . . .
- Yeahproth5on Blog postMaple-Oatmeal Loaf
- Thanks Karin for this challenge!
Skibumon Blog postHanseata's challenge loaf, my take . . . - Internal TemeratureDwayneon Forum topicwet loaf
- wet loafredenon Forum topicwet loaf
- Okay damn, I just read . . .
Skibumon Blog postHanseata's challenge loaf, my take . . .
- This is a pretty hearty loaf!
Skibumon Blog postHanseata's challenge loaf, my take . . .
- May the force . . .
Skibumon Blog postHanseata's challenge loaf, my take . . .
- Yum!
Rodinka47on Forum topicItalian Iwands [Not Shaped] - Beautiful , bold loaves David!
Skibumon Blog postPain de Campagne from FWSY, with increased whole grains
- I am confused!
Rodinka47on Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY!
- 12% flour doesn't make chewy
Kitchen Barbarianon Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY! - 205F?Les Nightingillon Forum topicwet loaf
- AP or bread flour is a matter of tasteclazar123on Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY!
- Beautiful looking bagels
Isand66on Forum topicPlaying with Bagels - Same for meDwayneon Forum topicwet loaf
- Flour - AP, or not AP? THAT is the question...
Kitchen Barbarianon Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY!
- Let's ignore the worry over
Kitchen Barbarianon Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY!
- Respect
rozeboosjeon Blog postShaping a boule: a tutorial in pictures. - Great bread!
hanseataon Blog postHanseata's challenge loaf, my take . . . - Dark Beer or Red Wine
hanseataon Blog postCHALLENGE FOR ALL MULTIGRAIN BREADS FANS
- What Mini Oven was Driving at...,
Wild-Yeaston Forum topicmolasses in hawaii, sourdough cure? - Thanks!PaddyLon Forum topicBoule or miche?
- Hi Josh,I can't tell you
Janetcookon Blog postMaple-Oatmeal Loaf - WowAnonymouson Blog postMaple-Oatmeal Loaf
- I concur with David's
Janetcookon Forum topicBoule or miche?
- What is in the homemade dough enhancer?clazar123on Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY!
- well that's my questionLes Nightingillon Forum topicTartine: am I doing it wrong?
- My arancello
dabrownmanon Blog postHanseata Multigrain SD YW and Sunflower Seed Challenge Bread
- 1 - I don't remember how Ivickwithpcon Forum topicI just want soft white bread...and keep failing....and trying! Going CRAZY!
- That is the allure of the Chacon.
dabrownmanon Blog postPain de Campagne from FWSY, with increased whole grains
- I believe there are some
dabrownmanon Forum topicTartine: am I doing it wrong?
- Always measure by weight
BurntMyFingerson Forum topicTartine: am I doing it wrong? - Chad means by weight.
MANNAon Forum topicTartine: am I doing it wrong? - Use then wet
dabrownmanon Forum topicSpent grains in Upper Valley (NH or VT)
- BIG Boule = Miche
dmsnyderon Forum topicBoule or miche? - A beautiful loaf of
dabrownmanon Blog postCHALLENGE FOR ALL MULTIGRAIN BREADS FANS
- Embracing chaos @ yozzause
dmsnyderon Blog postPain de Campagne from FWSY, with increased whole grains
- I will certainly give this
Isand66on Blog postMaple-Oatmeal Loaf
- keep them coming
yozzauseon Blog postPain de Campagne from FWSY, with increased whole grains - Hi Brian,Yours looks similar
Janetcookon Blog postHanseata's challenge loaf, my take . . .
- Glad you found it :)I was
Janetcookon Blog postMaple-Oatmeal Loaf
- Hey folks how about . . .
Skibumon Blog postCHALLENGE FOR ALL MULTIGRAIN BREADS FANS