Recent Forum and Blog Comments
- Gorgeous multigrains! What
bakingbadlyon Blog postWhole Wheat Multigrain and Pastry Class #3 - thank you Janet !
trailrunneron Blog postSpelt biga and AYW - thank you Sylvia !
trailrunneron Blog postSpelt biga and AYW
- make your ownswtgranon Forum topicSome Imported Hot Sauces from Mexico Have High Lead Levels
- One word ...
annie the chefon Blog postZa Night (again) - Wingnut, are you trying to tease us? :)
annie the chefon Blog postLemon-Lavender Madeleines
- Beautiful bake, Khalid.
annie the chefon Blog postWhole Wheat Multigrain and Pastry Class #3
- try theserichkaimdon Forum topicBread baking supplies in Vancouver
- those cookies make me dizzy
vardaon Blog postWhole Wheat Multigrain and Pastry Class #3 - Thank you, breadsong,
pmccoolon Blog postSwedish Bread Class - Thanks guys
lepainSamidienon Forum topicDivide to Conquer ! - Perhaps they were starting to
Laura T.on Forum topicvinegar smell normal for sprouting rye? - I love it, Marcus. Looks very
Mebakeon Blog postPears and Barley Revisited - Cute little Brioches, Floyd!
Mebakeon Blog postBrioche
- Those are beautifully colored
Mebakeon Blog postSpelt biga and AYW
- YUM, WN! As always, delicious
Mebakeon Blog post9/28 Bake
- Is that why the sourdoughCeciCon Blog postSourdough trilogy
- Beautiful,
SylviaHon Blog post9/28 Bake - Lovely,
SylviaHon Blog postZa Night (again)
- Beautiful bake!
SylviaHon Blog postSpelt biga and AYW
- Hi Zita,You are very welcomebreadsongon Blog postKneading Conference West 2013 - Day 3
- Thank you both Lucy and Pongze
Casey_Powerson Blog postResults of a 75% hydration baguette - vackra svenska bröd :^)breadsongon Blog postSwedish Bread Class
- WellAnonymouson Blog postFarmer's Market Week 16 (Cardamom Toasted Almond Rye)
- Hey BBLAnonymouson Blog postFarmer's Market Week 16 (Cardamom Toasted Almond Rye)
- Fantastic bake Wingnut. Love
Isand66on Blog post9/28 Bake - I know on thing for sure -
dabrownmanon Blog postPears and Barley Revisited - I love Morbread. Morbread
Floydmon Blog postBrioche - Beautiful loaf! Juergen does
Janetcookon Blog postSpelt biga and AYW - Hi Floydpleveeon Blog postBrioche
- Lucy beware....
trailrunneron Blog postSpelt biga and AYW
- I agree YW and SD together are a
dabrownmanon Blog postSpelt biga and AYW
- Oh My!
dabrownmanon Blog postOrange Cranberry Walnut Sourdough Cinnamon Rolls
- haha dab...
trailrunneron Blog postSpelt biga and AYW
- yes...
trailrunneron Blog postSpelt biga and AYW
- Those look great, Wingnut.
wassisnameon Blog post9/28 Bake - Interesting loaf
hanseataon Blog postFarmer's Market Week 16 (Cardamom Toasted Almond Rye) - Yeast
hanseataon Forum topicTroubleshooting flattish loaf - Reinhart's ABED Pain au Levain
- OK..... three strikes
dabrownmanon Blog post9/28 Bake
- Right on HokeyPokey. If
wassisnameon Blog postAutumn Apple Pie
- Double not fair!
dabrownmanon Blog postLemon-Lavender Madeleines
- Not fair!
dabrownmanon Blog postZa Night (again)
- Much betterpizza foolon Forum topicTroubleshooting flattish loaf - Reinhart's ABED Pain au Levain
- I am really stunned!
dabrownmanon Blog postSpelt biga and AYW
- Now that is a thing of beauty
wassisnameon Blog postOrange Cranberry Walnut Sourdough Cinnamon Rolls
- Beautiful crust, beautiful
wassisnameon Blog postSpelt biga and AYW
- The Sourdough Home link has changed
dsadowskon Forum topicHeavenly "hard rolls" - Openlibrary.org has an e-copy of "CookWise"...
Antilopeon Forum topicExtra ingredients in starters - Search onproth5on Forum topicDivide to Conquer !
- Wow!proth5on Blog postSwedish Bread Class