Recent Forum and Blog Comments
- Every year they have a big
dabrownmanon Blog post16 % Whole Multigrain SD with Sesame, Flax and Chia Seeds - This had to be the worst SB of all time
dabrownmanon Blog post16 % Whole Multigrain SD with Sesame, Flax and Chia Seeds
- As I thought
Cory_von Blog postSecond loaf a couple days later - re Lee Household Flour Mill Question
subfuscpersonaon Forum topicLee Household Flour Mill Question - Grrr! Purposely didn't post
andychriston Forum topicHand-cranked dough mixer - And here is the crumb
David Esq.on Blog postTartine with spelt, white whole wheat, AP and overnight autolyse - Yep, my doughs are
andychriston Forum topicBosch Universal Versus Compact
- Some simpler engineeringclazar123on Forum topicHand-cranked dough mixer
- Excellent discussionclazar123on Forum topicBosch Universal comment
- Quality is #3 on the list
vardaon Blog postWinchester Winter Market - Starter is 100%. This theKurton Forum topicCalling All Crumb Detectives!
- This is the second threadMisterTTon Forum topicCalling All Crumb Detectives!
- You might be on to something.Kurton Forum topicCalling All Crumb Detectives!
- No pro here, but...
Muskieon Forum topicCalling All Crumb Detectives! - Andy, I think you will bebarryvabeachon Forum topicBosch Universal Versus Compact
- Looks great. I haven't tried
Julie McLeodon Blog postTartine with spelt, white whole wheat, AP and overnight autolyse - Looks wonderfully proofed. I
heideton Forum topicNo knead bread recipe fm NY Times - it's...
Foodzeiton Blog postOnion Bread Supreme - are you....
Foodzeiton Blog postSour Cream 100% Whole Grain Sourdough
- are those...
Foodzeiton Blog post16 % Whole Multigrain SD with Sesame, Flax and Chia Seeds
- Hey, these are good!
heavyhandedon Forum topicSweet Potato Rolls - Anyone would be lucky to have
andychriston Forum topicBosch Universal comment
- Correct as always, DB,MisterTTon Forum topicHelp - Electrolux doesn't knead 10 lbs. bread dough enough
- It totally depends on youradrion Forum topicHow to double feed levain
- A Similar Beauty
andychriston Forum topicHand-cranked dough mixer
- D'oh!
andychriston Forum topicHand-cranked dough mixer
- Oops, here it is.
andychriston Forum topicHand-cranked dough mixer
- But like I said, mine is
andychriston Forum topicHand-cranked dough mixer
- I was having this issue as
LevaiNationon Forum topicWhat the Forkish? Flat country Brown... - So then could one purchase a
andychriston Forum topicBosch Universal Versus Compact
- From an old newspaper
Antilopeon Forum topicCornbread -- sort of - Please disregard my first reply
Buster1948on Forum topicCornbread -- sort of - Thanks re microwave suggestion
Buster1948on Blog postBack to basics...
- If nothing else you might enjoy the links ?????
Buster1948on Forum topicCornbread -- sort of
- If nothing else you might enjoy the linksalicejoyon Forum topicCornbread -- sort of
- Too funny indeed!
OldWoodenSpoonon Forum topicDutch Oven vs La Cloche - Looks great
Darwinon Blog post16 % Whole Multigrain SD with Sesame, Flax and Chia Seeds - Nice bread
Darwinon Blog postTartine with spelt, white whole wheat, AP and overnight autolyse
- I do all kinds of
dabrownmanon Forum topicHelp - Electrolux doesn't knead 10 lbs. bread dough enough
- Thank You GentlemanLorilu2on Blog postMy First Baguettes
- Welcome! Your first loaf
dabrownmanon Blog postMy intro and first loaf!
- a Hat Trick
Our Crumbon Blog postWinchester Winter Market - That special something
David Esq.on Forum topicHow old can a starter REALLY be?
- Too funny
David Esq.on Forum topicDutch Oven vs La Cloche
- It seems to me
Muskieon Forum topicHow old can a starter REALLY be?
- Use an electric griddle
Muskieon Forum topicA dead starter?
- I make about 1200 EnglishBreadbabeon Forum topicEnglish muffin air pockets
- No problemdosalon Blog post60 Percent Whole Multigrain Sourdough with Sprouts, Seeds & Yogurt Whey
- Romertopf
Mark Sealeyon Forum topicDutch Oven vs La Cloche - Yes, that is the oblong one,Bakingmadtooon Forum topicDutch Oven vs La Cloche