Recent Forum and Blog Comments
- Berries and cream cheesePalwithnoovenPon Blog postMixed berry cream cheese braid. Yummm!!!
- They're beautiful!PalwithnoovenPon Blog postThis Week's baking 9-3-15: SJSD baguettes and Pain au Levain with Whole Wheat Flour
- Beautiful breads!PalwithnoovenPon Blog postSJSD & my best pulla yet!
- If you have a reasonablyrgconneron Forum topicMy first loaf of bread
- LOL! :-DReynardon Blog postThe Fruits of Advice and Experimentation
- Ahh... Tesco stocks it. ItReynardon Forum topicwheat bran
- True enough, but the OP wants to makepmccoolon Forum topicShoud I use my raisin yeast water?
- Starting a bakery...paullackaff40on Forum topicMy first loaf of bread
- Starting a bakery...drogonon Forum topicMy first loaf of bread
- Walmart in the UK...drogonon Forum topicLast Chance for Oven
- Might also want to tryMini Ovenon Forum topicWhere am I going wrong?
- No honey needed to make a starter...sfsourdoughnuton Forum topicShoud I use my raisin yeast water?
- Not spoiled in the UK like we are in the US...sfsourdoughnuton Forum topicLast Chance for Oven
- Re: One of my favoritesAnne-Marie Bon Blog postRye & Raisin Delight
- I used yeast, sguar, salt,paullackaff40on Forum topicMy first loaf of bread
- Very pretty breads, ski!dmsnyderon Blog postSJSD & my best pulla yet!
- Can you give us the actualKathyFon Forum topicMy first loaf of bread
- I baked it for 45 minutes atpaullackaff40on Forum topicMy first loaf of bread
- Great Bake...thoseIsand66on Blog postMixed berry cream cheese braid. Yummm!!!
- I let it sit for 1 hour thenpaullackaff40on Forum topicMy first loaf of bread
- I did not use any butter inpaullackaff40on Forum topicMy first loaf of bread
- (No subject)paullackaff40on Forum topicMy first loaf of bread
- Looking good Ski! I'm sureIsand66on Blog postSJSD & my best pulla yet!
- It turned to gooclazar123on Forum topicIt will be an interesting bread day
- This bread will only needAnonymouson Forum topicWhere am I going wrong?
- I didn't know about puttingThefreshmarksmanon Forum topicWhere am I going wrong?
- I put it in the micro for aThefreshmarksmanon Forum topicWhere am I going wrong?
- If I add an egg and leaveThefreshmarksmanon Forum topicWhere am I going wrong?
- It's a fan assisted and I'mThefreshmarksmanon Forum topicWhere am I going wrong?
- I've never tried an overnightThefreshmarksmanon Forum topicWhere am I going wrong?
- Ciao....ANNA GIORDANIon Blog postBAGEL
- I think the link is fixed now.dabrownmanon Forum topicLucy’s Favorite Methods To Make Healthy and Beautiful Bread
- Great stuff Lucy!Skibumon Forum topicLucy’s Favorite Methods To Make Healthy and Beautiful Bread
- knocking back and shapingMini Ovenon Forum topicWhere am I going wrong?
- The raspberries were big this week . . .Skibumon Blog postMixed berry cream cheese braid. Yummm!!!
- Yes half YW half liquid levainSkibumon Blog postMixed berry cream cheese braid. Yummm!!!
- Diced raspberries?Mini Ovenon Blog postMixed berry cream cheese braid. Yummm!!!
- Hi Drogon,I just looked themGrenageon Forum topicTransitioning to baguettes
- Hi dabrownman,I should haveGrenageon Forum topicTransitioning to baguettes
- That's a bit expensive...drogonon Forum topicTransitioning to baguettes
- Oven set up?Mini Ovenon Forum topicWhere am I going wrong?
- thanks for this! I steamaalexbettleron Forum topicHard Crust Please
- That is a big loaf thatdabrownmanon Forum topicHard Crust Please
- OK..drogonon Forum topicMy first loaf of bread
- I agree with alphonso.dabrownmanon Forum topicTransitioning to baguettes
- It sure looks a heck of a lot better than mydabrownmanon Forum topicMy first loaf of bread
- Now that is bagel!dabrownmanon Blog postBAGEL
- You are at 71% hydration right now and just addingdabrownmanon Forum topicWhere am I going wrong?
- How hotfotomat1on Forum topicWhere am I going wrong?
- Thank you Ed...ANNA GIORDANIon Blog postBAGEL