Recent Forum and Blog Comments
- So nice
loydbon Forum topicDo you prefer clay or cast iron and why? - I think it turned out quite nice!
Danni3ll3on Forum topicIs my sarter ready ? (pics included) - I see your predicament. But
mwilsonon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments? - Well, I have only your say-sotgraysonon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- It may work fine..However to
mwilsonon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- You can put a dough with sometgraysonon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- I use an air tight containertgraysonon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- (No subject)adam_smith1992on Forum topicIs my sarter ready ? (pics included)
- (No subject)adam_smith1992on Forum topicIs my sarter ready ? (pics included)
- Thanks for your inputAndresitoon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- still not what i would likeadam_smith1992on Forum topicIs my sarter ready ? (pics included)
- Poolisch
mwilsonon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- I just had the same problem.Anonymouson Forum topicOver-risen bulk fermentation in Overnight country brown. Rehabilitation?
- Overnight country brown proofingcarynon Forum topicOver-risen bulk fermentation in Overnight country brown. Rehabilitation?
- Thank you everyone!
Danni3ll3on Blog postRu007 inspired Cornmeal Sourdough with Sunflower and Pumpkin Seeds
- Looking back on my notes
Danni3ll3on Forum topicOver-risen bulk fermentation in Overnight country brown. Rehabilitation?
- 2% is in the range oftgraysonon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- Over-risen doughcarynon Forum topicOver-risen bulk fermentation in Overnight country brown. Rehabilitation?
- My rye starter
Ru007on Forum topicIs my sarter ready ? (pics included) - Thanks for your contributionAndresitoon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- Thanks for your insightAndresitoon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- Passed the float testadam_smith1992on Forum topicIs my sarter ready ? (pics included)
- Congrats!
Lazy Loaferon Forum topicWell this was a pleasant surprise! - Your loaf looks great!
Ru007on Blog postthe quest for perfection
- This is incredible!
Ru007on Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- This is incredible!
Ru007on Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- This is incredible!
Ru007on Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- Bread glossary
Lazy Loaferon Forum topicNewbie wondering where to start. Have tried kombucha for starter
- Adding yeast to a poolish dough
Lazy Loaferon Forum topicHow much commercial yeast to add to the final dough when using pre-ferments?
- Overrisen?
Lazy Loaferon Forum topicOver-risen bulk fermentation in Overnight country brown. Rehabilitation?
- Success is good
breadforfunon Forum topicTroubleshooting; New to the baking with own sourdough starter - I also thought about upping
Ru007on Blog postRu007 inspired Cornmeal Sourdough with Sunflower and Pumpkin Seeds
- Been there
dmsnyderon Forum topicOver-risen bulk fermentation in Overnight country brown. Rehabilitation? - Storage
jimbtvon Forum topicKitchen aid and Vitamix Storage - I don't recommend plastic bagsclazar123on Forum topicKitchen aid and Vitamix Storage
- The recipe worked
Danni3ll3on Forum topicOver-risen bulk fermentation in Overnight country brown. Rehabilitation?
- Yep, that is noe fine looking bread inside and out,
dabrownmanon Blog postRu007 inspired Cornmeal Sourdough with Sunflower and Pumpkin Seeds - Don't forget ice cream
dabrownmanon Forum topicThe Rise & Fall of a Bakery
- Thank you!
PalwithnoovenPon Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf - Another fine exhibut fo nbread baking day
dabrownmanon Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- Lovely!
PalwithnoovenPon Blog postRu007 inspired Cornmeal Sourdough with Sunflower and Pumpkin Seeds
- Thanks Ian!
PalwithnoovenPon Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- Thanks Yippee!
PalwithnoovenPon Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- Thanks Stu!
PalwithnoovenPon Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- Awesome Post!
Isand66on Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf - Really like the fluffySTUinlouisaon Blog post東愛 Dong Ai: Sticky Rice Roux Roasted Mung Bean Sourdough Sandwich Loaf
- I think I might try
Danni3ll3on Blog postRu007 inspired Cornmeal Sourdough with Sunflower and Pumpkin Seeds
- Passed the float testadam_smith1992on Forum topicIs my sarter ready ? (pics included)
- Wow! Thank you everyonechockswahayon Forum topicWell this was a pleasant surprise!
- Those are absolutely gorgeous!
Ru007on Blog postRu007 inspired Cornmeal Sourdough with Sunflower and Pumpkin Seeds