Recent Forum and Blog Comments
- Try this insteadPostal Grunton Forum topicSemolina Flour Pizza - not right..
- Thank you for the kind words,
OldWoodenSpoonon Blog postHomemade Bread Day 2016, Hamelman's Country Bread - I love both of your loaves.
Danni3ll3on Forum topicSourdough therapy - Now those are beautiful loaves!
Danni3ll3on Forum topicPoolish di grano duro
- Looks yummy!
Danni3ll3on Forum topicChestnut and Raisin Sourdough
- Semolina
Lazy Loaferon Forum topicSemolina Flour Pizza - not right.. - Impressive..bread1965on Forum topicSourdough therapy
- Double checked..bread1965on Forum topicSemolina Flour Pizza - not right..
- I use weight. For a while IMaverickon Forum topicmeasuring ingredience
- I think it is the highMaverickon Forum topicHamelman Vermont Sourdough -- Hand Mix Strategy
- Thanks, Hester. The VermontJoshTheNeophyteon Forum topicHamelman Vermont Sourdough -- Hand Mix Strategy
- Yes, a great save!
Lazy Loaferon Forum topicSoaking raisins and using the water
- Semolina or flour?
Lazy Loaferon Forum topicSemolina Flour Pizza - not right..
- Wow, top marks!
Lazy Loaferon Blog postHomemade Bread Day 2016 - Yard Sourdough
- Measuring ingredients
Lazy Loaferon Forum topicmeasuring ingredience
- re: conversionsuaveon Forum topicmeasuring ingredience
- I can almost smell it!merlieon Blog postHomemade Bread Day 2016 - Yard Sourdough
- cool and funpbarbosaon Blog postHomemade Bread Day 2016 - Yard Sourdough
- You can almost taste it..bread1965on Forum topicSoaking raisins and using the water
- Glad to hear you are getting
Floydmon Blog postI'm a baker! - Measuring
jimbtvon Forum topicmeasuring ingredience - You've come to the right placeAnonymouson Forum topicHello from Los Angeles
- It's a 5 nut squashed loaf!
Mini Ovenon Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf - How did this bread turn out?Smoon Forum topicThe Easiest German-style Spelt Recipe, Ever
- The usual boiling water additon is lye - same for
dabrownmanon Blog postHomemade Bread Day 2016 – Sprouted 8 Grain Bagels - Thank youAnonymouson Forum topicSoaking raisins and using the water
- YesAnonymouson Forum topicSoaking raisins and using the water
- I just love raisins in bread
OldWoodenSpoonon Forum topicSoaking raisins and using the water
- The most important thing is
OldWoodenSpoonon Forum topicSoaking raisins and using the water
- looks great Hester!
leslierufon Blog postHomemade Bread Day 2016 - looks gorgeous Ru!
leslierufon Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf
- Toast breadmerlieon Blog postHomemade bread day
- thank you Pal
leslierufon Blog postHomemade bread Day 2016 - 25% sprouted rye multigrain Phew!
- I did have to add the differenceAnonymouson Forum topicSoaking raisins and using the water
- Thanks Danni :)
Ru007on Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf - Thanks Dab :)
Ru007on Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf
- Some photos. Crumb shot to follow...Anonymouson Forum topicSoaking raisins and using the water
- Yup 100%Anonymouson Forum topicSoaking raisins and using the water
- The comment thread lit a lightbulb in my headlevinsamuelon Forum topicA protocol request re: steaming
- Thanks DabrownmanAnonymouson Forum topicSoaking raisins and using the water
- Beautiful loaf!
Danni3ll3on Blog postHomemade Bread Day 2016
- Thanks Hester :)
Ru007on Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf
- I love butternut squash and this bread sound
Danni3ll3on Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf
- Thanks Ru. Yourhreikon Blog postHomemade Bread Day 2016
- Nice!!
Ru007on Blog postHomemade Bread Day 2016
- I have to go back and fix the spelling and grammer
dabrownmanon Blog postHomemade Bread Day 2016 – Sprouted 8 Grain Bagels
- Thanks. The taste is terrifichreikon Blog postHomemade Bread Day 2016
- Now that is some homemade bread - with bold
dabrownmanon Blog postHomemade Bread Day 2016 - Yard Sourdough
- tare buttonamateur4sureon Forum topicmeasuring ingredience
- What a bold bake! That is a Thanksgiving bread
dabrownmanon Blog postHomemade bread day 2016 - Triple nut spiced butternut squash loaf