Recent Forum and Blog Comments
- Now there's the oven spring we're talking aboutAnonymouson Forum topicYeast Water fun - success!
- Building an Allen Scott oven in South Central PA - September 2nd
scr9268on Forum topicBuilding an Allen Scott oven in South Central PA - 82% milkfat, and here's a picture
fupjackon Forum topicWhy do my laminated dough layers separate? - Thanks!
Isand66on Blog postDurum Mushroom Rice Sourdough Bread - It seems to meAnonymouson Forum topicCan Someone Explain the BBGA Soaker Table
- These Are Great!Uncle Crustyon Blog postA Hamburger Bun
- Novice attempting to bake breadAnonymouson Blog postSourdough Cheese Bread with Sesame Seeds
- Great ideas here.
the hadsteron Forum topicFlavoured sourdough - Thanks again!
matt.mcmillen@gmail.comon Forum topicQuestion about starter feeding amounts - You can
HansBon Forum topicfirst pizza dough - Well if that's the caseAnonymouson Forum topicQuestion about starter feeding amounts
- here here! It's about the giving.
the hadsteron Forum topicHurricane Harvey
- Thank you for the reply!
matt.mcmillen@gmail.comon Forum topicQuestion about starter feeding amounts
- No need to build in excessAnonymouson Forum topicQuestion about starter feeding amounts
- I don't know how the Americangerhardon Forum topicHurricane Harvey
- Don't forget the "Johnny Cakes"Rube Goldbergon Forum topiccornbread - first try - crack problem??!!!
- On my list
cfraenkelon Blog postSimple Multigrain with Flax Sourdough - Please make this about givingclazar123on Forum topicHurricane Harvey
- anything
gary.turneron Forum topicwhat to do with white corn flour ? - You're welcome
HansBon Forum topicCracked rye and rye meal question
- Not too differentclazar123on Forum topicCracked rye and rye meal question
- Actually that looks goodclazar123on Forum topiccornbread - first try - crack problem??!!!
- dear kendalm , yes it just
restless bakeron Forum topicfirst pizza dough - And
HansBon Forum topicCracked rye and rye meal question
- clazar123 I think you are
restless bakeron Forum topiccornbread - first try - crack problem??!!!
- looks fabulous to me.
the hadsteron Forum topicWhy do my laminated dough layers separate?
- In DEFENSE of the American Red Cross
the hadsteron Forum topicHurricane Harvey
- I love your idea
Queen of Tartson Forum topicFlavoured sourdough - Another legitimate siteGentle Oneon Forum topicHurricane Harvey
- Bay State
HansBon Forum topicCracked rye and rye meal question
- Should be a toothsome rye!clazar123on Forum topicCracked rye and rye meal question
- I am in uk!!!Georgerudd92on Forum topiclooking for new oven
- CoincidentallyAnonymouson Forum topicCracked rye and rye meal question
- White vs LightAnonymouson Forum topicWhite Spelt vs Light Spelt Flour - is there a difference?
- One step forward, two back
gillpughon Forum topicBest flour for UK bakers? - Easy simulated buttermilk with lemon juiceRube Goldbergon Forum topiccornbread - first try - crack problem??!!!
- Got a few more pics?
Mini Ovenon Forum topicWhy do my laminated dough layers separate? - my vote is that they are
Mini Ovenon Forum topicWhite Spelt vs Light Spelt Flour - is there a difference?
- Beautiful and crustynmygardenon Blog postDurum Mushroom Rice Sourdough Bread
- Failing all that,cgapon Forum topicThere is a hole through the middle of my bread! Help please.
- Having grown up north of the Mason-Dixon Line,
pmccoolon Forum topiccornbread - first try - crack problem??!!! - Hodgson Mills walks the line between
pmccoolon Forum topicCracked rye and rye meal question
- Arch in for door
MRHon Forum topicBrick oven Build - Flax egg substitute
Lazy Loaferon Forum topicHi LazyLoafer - Good thinking
Lazy Loaferon Blog postKalamata Olive, Sun-dried Tomatoes and Feta Sourdough
- Structure!
Danni3ll3on Blog postKalamata Olive, Sun-dried Tomatoes and Feta Sourdough - Try getting it into the oven
Mini Ovenon Forum topicThere is a hole through the middle of my bread! Help please.
- I use a cast iron skillet too
MonkeyDaddyon Forum topiccornbread - first try - crack problem??!!! - Thank Goodness I finally found out
MonkeyDaddyon Forum topiccornbread - first try - crack problem??!!!
- I can *almost* smell that
Lazy Loaferon Blog postKalamata Olive, Sun-dried Tomatoes and Feta Sourdough