Recent Forum and Blog Comments
- I sometimes use the terms mother and production starterArjonon Forum topiclevain? or starter? help me understand the terms
- Mark has moved to Spain
pmccoolon Forum topicOld School Bakeries??? - Sounds like a good suggestion
giancaemon Forum topicI need a diagnosis - Believe me there are far more knowledgeableAnonymouson Forum topicHow can I increase the time between feeding starter
- A bit of an eagle-eye, MO ...
Portuson Forum topicSourdough bread rose to much in the oven - A few links but no tried and true recipesclazar123on Forum topicBuckwheat flour bread
- I want to build a powerhouse starter
DanAyoon Forum topicHow can I increase the time between feeding starter - It will be fineclazar123on Forum topicfreezing fruit bread
- I am no expertAnonymouson Forum topicHow can I increase the time between feeding starter
- I don't think we can compare them becauseAnonymouson Forum topicHow can I increase the time between feeding starter
- Too Cute!
dabrownmanon Forum topicFurry bread - Crumb shot added.
alfansoon Blog postFWSY Field Blend #1 - as baguettes of course - Am I correct to assume that
DanAyoon Forum topicHow can I increase the time between feeding starter
- But why did all 4 starters
DanAyoon Forum topicHow can I increase the time between feeding starter
- According to her
alfansoon Blog postFWSY Field Blend #1 - as baguettes of course
- This one beaty of a loaf for sure.
dabrownmanon Blog postA year later...
- Pudding might be a bit of a challenge but
alfansoon Blog postFWSY Field Blend #1 - as baguettes of course
- "Screwed by a baguette"
alfansoon Blog postFWSY Field Blend #1 - as baguettes of course
- Good experimentAnonymouson Forum topicHow can I increase the time between feeding starter
- There's no need to mess withsuaveon Forum topicSurely this proofer/retarder idea isn't unique?
- These look great as usual.
Isand66on Blog postFWSY Field Blend #1 - as baguettes of course - Of course proofer/retarders
HansBon Forum topicSurely this proofer/retarder idea isn't unique? - Stepped In It
jimbtvon Forum topicReverse Tutorial - Lesson 2 - The instruction to do 20-30 S&Fs...
Portuson Blog postSpring is in the Air…and in the Oven
- I've used sprouted flour that
Matt Hon Blog postSprouted Wheat Challah with Vegetable Oil - try making crepes
Matt Hon Forum topicBuckwheat flour bread
- Here is the recipe:NorwegianJanna3921on Forum topicfreezing fruit bread
- that's a fine loaf
Matt Hon Forum topicHi Everyone I'm new here
- I'm with the others
Matt Hon Forum topicScores didn't burst, hard as a rock!
- been wondering about that too
BreadBabieson Forum topicReverse Tutorial - Lesson 2 - yes!Santa Barbra Bakeron Forum topicI want to bake some bread today
- inconsistent heatSanta Barbra Bakeron Forum topicI need a diagnosis
- Salt?
Danni3ll3on Forum topicI want to bake some bread today - pre fermentSanta Barbra Bakeron Forum topicI want to bake some bread today
- horrible recipeSanta Barbra Bakeron Forum topicScores didn't burst, hard as a rock!
- horrible recipeSanta Barbra Bakeron Forum topicScores didn't burst, hard as a rock!
- Flour, water, salt and yeastBobBouleon Forum topicI want to bake some bread today
- Freezing bread
MontBaybakeron Forum topicfreezing fruit bread - Nice loaf!
Danni3ll3on Blog postA year later...
- Bag it up tightly
Mini Ovenon Forum topicScores didn't burst, hard as a rock! - Love the blisters on the crust!
Danni3ll3on Blog post20% Whole 8 Grain Sourdough with 13% Bran Levain
- Sounds like a good plan
Mini Ovenon Forum topicHello just starting to play with starter in MD
- My starter a few hours after
Mini Ovenon Forum topicHello just starting to play with starter in MD
- Its hard to guessBobBouleon Forum topicfreezing fruit bread
- dmsnyder's Slashing TutorialBobBouleon Forum topicScores didn't burst, hard as a rock!
- Instant yeast adn whole wheat
kendalmon Forum topicScores didn't burst, hard as a rock! - Instant yeast adn whole wheat
kendalmon Forum topicScores didn't burst, hard as a rock!
- Tossing in my two cents.OnJanna3921on Forum topicStollen 101
- It's an easy way to make breadBrazeron Forum topicHi Everyone I'm new here
- I didn't start getting really
loydbon Forum topicMultigrain Woes