Recent Forum and Blog Comments
- We made the khachapuri today.Teukroson Forum topicSourdough formula for Georgian khachapuri dough?
- Wow really cheap dehydratorElsie_iuon Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
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- I do do that with someiPaton Forum topicKitchenAid Kneading Time.
- $20US
alfansoon Blog postSJSD Baguettes - 1st Attempt - I got my “toys” over time
Danni3ll3on Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios - If other GF flours are available,
pmccoolon Forum topicComparative test of two GF premixes - dying to try milling my own flourElsie_iuon Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
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- Please post the recipe!
Danni3ll3on Forum topicSourdough formula for Georgian khachapuri dough?
- Great comments.
doctordough92on Blog postSJSD Baguettes - 1st Attempt - Tia, you have the newerbarryvabeachon Forum topicLee Household Flour Mill - my Review / Evaluation
- Crumb...
Danni3ll3on Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
- Getting the beer aroma now
Mini Ovenon Blog postmaking sourdough starter -- sauerkraut juice - Good work! And very good shaping
alfansoon Blog postSJSD Baguettes - 1st Attempt
- Bosch Compactpleveeon Forum topicKitchenAid Kneading Time.
- Thank you!
Danni3ll3on Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
- Wow! Nice!!!
Danni3ll3on Blog postHappy Baker
- Lance,thank you, I find itEKMEKon Forum topicSTRETCH AND FOLD - WHY?
- Great job!nmygardenon Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
- Figuring dough hydration
Mini Ovenon Forum topicWet dough for large holes is too soft...
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- Autolyse
Wild-Yeaston Forum topicKitchenAid Kneading Time. - Bulk fermentation
hanseataon Forum topicCold Proofing - That looks soooo good!
Danni3ll3on Blog postKAF's Gruyere Loaf
- Thanks clazar123!
AJP-ARon Forum topicComparative test of two GF premixes - SOURDOUGH
HansBon Basic pageBook Reviews - Great and accomplished!?!? Ha!
Danni3ll3on Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
- something in between. about a
metropicalon Forum topicfinger poke test - Can't keep up..bread1965on Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
- Old dough
hanseataon Forum topicCan I use a small portion of a dough that has gone through bulk fermentation to start another dough?
- I was having fun slashing away.
Danni3ll3on Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
- Harbor freight bag -- temptingnew_berlinon Forum topicLee Household Flour Mill - my Review / Evaluation
- Lovely scoring pattern!
albacoreon Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios - Yum..bread1965on Blog postKAF's Gruyere Loaf
- Taller tin
albacoreon Forum topicWhy does my bread have such big love handles?
- Well, I learned the hard way
Danni3ll3on Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios
- I love cranberries and nuts in bread!
leslierufon Blog postSprouted 5 Grain Sourdough with Cranberries and Pistachios - Mini, did you ever attempt this
andychriston Blog postmaking sourdough starter -- sauerkraut juice - 90 lbs!
Danni3ll3on Forum topicHere is something you dont see everyday....
- I balanced the two doughs in
Antilifeon Forum topicNeapolitan Pizza and Teglia Romana - Judy, I have never seen thebarryvabeachon Forum topicMagic Mill stone came off
- Thank you !latananteon Forum topicGrain mill grinder
- Very cool. Love to see morebarryvabeachon Forum topicHere is something you dont see everyday....
- I didn’t realize
Danni3ll3on Forum topicGrain mill grinder
- Welcome!
Lazy Loaferon Forum topicHi there! - Will try your suggestion!TheFreshestLoafon Forum topic[picture] bubbles only at the bottom?
- Milling different things
Lazy Loaferon Forum topicGrain mill grinder
- May i assume you can dolatananteon Forum topicGrain mill grinder