Recent Forum and Blog Comments
- Glad you like it Abe!
dabrownmanon Blog post17 Percent Whole 4 Grain, Seeded, Thanksgiving Sourdough for Cousin Jay - Thanks, but no, I've hadTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- Thank you. I've no idea howTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- Thankslouiscohenon Forum topicPreferment Plus Retarded Bulk Fermentation
- How about this one
dabrownmanon Forum topicPlease help me recreate the bread of my childhood!
- Found this one
dabrownmanon Forum topicPlease help me recreate the bread of my childhood!
- Now I think of it pretty sureTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- I'm inspired to make some of these for dinner
dabrownmanon Blog postMini baguettes
- Athens, although that's notTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- Beautimous!
dabrownmanon Blog postPugliese
- Bread is very regional. It would help to know what part
dabrownmanon Forum topicPlease help me recreate the bread of my childhood!
- Thank you and your loavesflourpoweron Forum topiceasy sourdough for newby
- Thank you!rollson Blog postPugliese
- inspired by docdough's timelapse
kendalmon Blog postMini baguettes - Plus -Plus
hanseataon Forum topicPreferment Plus Retarded Bulk Fermentation - Lovely DabsAnonymouson Blog post17 Percent Whole 4 Grain, Seeded, Thanksgiving Sourdough for Cousin Jay
- Oh! Aren't they cute!
Mini Ovenon Blog postMini baguettes - Inside dough temp, slow cooker
Mini Ovenon Forum topicSprouted grain bread, how long should the sprouts
- wow, thanks for that
leslierufon Blog postCranberry Wild Rice with Pepitas - Not a chance,Tom!
Danni3ll3on Blog postCranberry Wild Rice with Pepitas - It's a slippery slope, Danielle
Our Crumbon Blog postCranberry Wild Rice with Pepitas - Regarding wet hands, Isemolina_manon Forum topicBloom on Bread Explosions
- Thank you for your help once
MedusaQldon Forum topicBloom on Bread Explosions - Thank you for your comment ?
MedusaQldon Forum topicBloom on Bread Explosions
- Haha ? thanks Carole - it
MedusaQldon Forum topicBloom on Bread Explosions
- Thank you for your comment
MedusaQldon Forum topicBloom on Bread Explosions
- Thank You for your comment
MedusaQldon Forum topicBloom on Bread Explosions
- Rofco Ovensjimsegon Forum topicRofco electric stone hearth bread oven
- Worth a try
Southbayon Forum topicNutella brioche experiment - Thanks all! I've crushed themOnnajon Forum topicSprouted grain bread, how long should the sprouts
- The wee beasties love anything home milled except
dabrownmanon Forum topicSome NMNF Starter Questions
- 123 is a great recipe but don't forget the salt
dabrownmanon Forum topiceasy sourdough for newby
- Thanks dabrownman, I wasJustanoldguyon Forum topicSome NMNF Starter Questions
- Even more important ...
gary.turneron Forum topic"red pepper" - I agree with you on this. I
Edo Breadon Forum topic"red pepper" - I soaked in lot of water
Danni3ll3on Blog postCranberry Wild Rice with Pepitas
- sounds yummy Danni!
leslierufon Blog postCranberry Wild Rice with Pepitas
- warningflourpoweron Forum topiceasy sourdough for newby
- If you have just started a starterAnonymouson Forum topiceasy sourdough for newby
- Great! Would love to hear
Edo Breadon Forum topiceasy sourdough for newby
- 123flourpoweron Forum topiceasy sourdough for newby
- You have to like the way this one looks both inside
dabrownmanon Blog post20181121 Rus Brot's German Rye using Monheim's sourdough
- I think a 1-2-3 loaf (there
Edo Breadon Forum topiceasy sourdough for newby
- I think the bread is proofed a tad, tiny ,bit too much
dabrownmanon Forum topicIs my bread underproved?
- The NMNF starter is designed to be the eastest
dabrownmanon Forum topicSome NMNF Starter Questions
- The 3 things about spring are developing the gluten
dabrownmanon Forum topicMore oven spring needed
- To Make sorouted grain flour you just let the grain ;'hit'
dabrownmanon Forum topicSprouted grain bread, how long should the sprouts
- WOW! 48 LOAVES...
dabrownmanon Blog postCranberry Wild Rice with Pepitas
- Thanks!brecon Forum topicWhole grain hearth-type breads in bread machine?
- ask these people in a phone callrichkaimdon Forum topicHobart N50 Larger Bowl Options?