Recent Forum and Blog Comments
- ascorbic acid and other dough conditioners
Still Doughingon Blog postred fife desem - Looking good!
Danni3ll3on Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough - Crumpetsdoughookeron Forum topicCrumpet Cooker
- starter maintenanceJeffrey Hamelmanon Forum topicStarter maintenance
- Batard looks great!Briancoaton Forum topicShaping.... batard vs boule
- I am amazed that the entire
DanielCoffeyon Forum topicGUIDE : KitchenAid 5KSM7591 and 5KSM7990 Gearbox Disassembly [IMAGE HEAVY] - In a vented oven this helpsBriancoaton Forum topicmisting prior to baking
- Thanks Danny; I've just
albacoreon Forum topicTip - Famag Maintenance Videos - Broken planetaryGordon Gallacheron Forum topicGUIDE : KitchenAid 5KSM7591 and 5KSM7990 Gearbox Disassembly [IMAGE HEAVY]
- Thank you Benny & Gavin. I
albacoreon Blog postPanecillos Integrales
- Thanks for posting your
DanAyoon Forum topicStarter maintenance - Very nice looking slices!
DanAyoon Forum topicHow to make bread soft?
- Oh another thread just
Benitoon Blog postred fife desem - Here’s the happy recipient of
Benitoon Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- Thank you Gavin. I guess we
Benitoon Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- Thank you Danni for your kind
Benitoon Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- "We are chasing nowadays highDan_In_Sydneyon Forum topicLa Tabatière du Jura Sourdough Bread
- crumpets...
Mini Ovenon Forum topicCrumpet Cooker - Thanks - and a few questions (please!)Dan_In_Sydneyon Forum topicStarter maintenance
- Welcome!
Mini Ovenon Forum topicSifting bran and how it effects the gluten
- I think you should updategavincon Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- Wow! Taste sensation I wouldgavincon Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- Nice job. They look inviting.gavincon Blog postPanecillos Integrales
- Congratulations! What areColin2on Forum topicHow to make bread soft?
- Ascorbic acidDan_In_Sydneyon Forum topicTurning out from bannetons
- English muffins?
Mini Ovenon Forum topicCrumpet Cooker
- At last perfect bread comes
pixnumon Forum topicHow to make bread soft? - Absolutely gorgeous!
Danni3ll3on Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- Summary of the summaryDan_In_Sydneyon Forum topicTurning out from bannetons
- That's a tough recipe!Dan_In_Sydneyon Forum topicTurning out from bannetons
- Thanks, Jeffrey. I adoptedgavincon Forum topicStarter maintenance
- Thank you Ian, it is the
Benitoon Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- Beautiful bake
Isand66on Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough - Thank you
Isand66on Blog postKiss My Grits Durum Ricotta Bread 3.0
- The numbering makes it a lot
phazon Forum topicRandom questions which you may be able to answer - The rolls look great Lance,
Benitoon Blog postPanecillos Integrales
- Another delicious sounding
Benitoon Blog postKiss My Grits Durum Ricotta Bread 3.0
- Isn’t stirring the starter
Danni3ll3on Forum topicCould my starter have too much bacteria and not enough yeast?
- StirringMaverickon Forum topicCould my starter have too much bacteria and not enough yeast?
- Quite pleased with how this
Benitoon Blog postSeven Grain Porridge Sprouted Whole Wheat Sourdough
- Cookie sheet
Mark Sealeyon Forum topicTurning out from bannetons - Release and spreading
Mark Sealeyon Forum topicTurning out from bannetons
- Dave,Hello again; nice to
Mark Sealeyon Forum topicTurning out from bannetons
- Loaf and recipe
Mark Sealeyon Forum topicTurning out from bannetons
- Ascorbic acid
Mark Sealeyon Forum topicTurning out from bannetons
- Or all four of those!
Mark Sealeyon Forum topicTurning out from bannetons
- Thanks for those links.To OP
technically_breadon Forum topicWhat happened to the round one?? - I must have overlooked the
technically_breadon Blog postHamelman's Sourdough Seed Bread
- Thank you Simon, I appreciate
Benitoon Blog postSourdough Ciabattas again
- what were they proofed in?
idaveindyon Forum topicWhat happened to the round one??