The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryHippie Bread with a German Accent Halfpenny04 min 15 sec ago
Forum topicHome Ground 100% White Whole Wheat JerseyBaker710 min 14 sec ago
Forum topicPain au Levain with Whole-Wheat - success eludes me chaspan817 min 4 sec ago
Forum topicSlashing the top of the loaf, timing? kaleidosoph319 min 22 sec ago
Forum topicSourdough air pocket distribution problem redif2003920 min 41 sec ago
Blog entryRye pain au levain with new Rye flour Mebake625 min 18 sec ago
Blog entryMy Spring Time Project Postal Grunt025 min 40 sec ago
Forum topicHobart H-600 60QT Mixer for Sale KevinR035 min 37 sec ago
Forum topicNewbie poster & newbie baker Pufff840 min 38 sec ago
Forum topicSightings at the Mall Toad.de.b343 min 26 sec ago
Blog entrySourdough Honey Whole Wheat Multigrain Bread dmsnyder161 hour 1 min ago
Blog entryStrawberry Season golgi7051 hour 3 min ago
Blog entrySavoury Brioche Crown d_a_kelly41 hour 53 min ago
Blog entryWhole Wheat and Spelt Sourdough with Sprouts and Seeds dabrownman122 hours 42 min ago
Blog entryFriday Pizza Night dabrownman82 hours 47 min ago
Forum topicSourdough starter troubleshooting kaleidosoph34 hours 18 min ago
Blog entryBrioche Feuilletee d_a_kelly194 hours 39 min ago
Forum topicThank you TLF, I've learnt so much from this website jyslouey125 hours 14 min ago
Forum topicFresh (same-day milled) whole grain flour in Berkeley,CA vircabutar@gmail.com25 hours 36 min ago
Blog entryChocolate Biscuit - nice and easy HokeyPokey45 hours 42 min ago
Forum topicBagels MANNA36 hours 3 min ago
Forum topicIs steaming and baking stone still necessary jyslouey76 hours 34 min ago
Forum topicWe 3 gmas went Multi-grain gmagmabaking238 hours 48 min ago
Blog entryHamelman's 80% detmolder Rye Mebake3910 hours 8 min ago
Blog entryHamelman's Golden Raisin Bread (Take#3) Mebake3010 hours 23 min ago

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