The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicLe Grande Comedie! My first attempt at baking a sourdough loaf gringogigante457 min 46 sec ago
Blog entryAttempt at little or no knead sourdough Crusty Loafer12 hours 7 min ago
Forum topicShould i store starter in a SEALED jar in the fridge? gringogigante22 hours 11 min ago
Forum topicSuggestions for a Dough for Learning Slap and Fold? WatertownNewbie62 hours 22 min ago
Forum topicHow to get more height in 100% whole wheat sourdough? GardenGirl62 hours 28 min ago
Forum topicPale loaves, bad oven, no choice in oven. HELP if you can aikiguy43 hours 6 min ago
Forum topicManual Dough Divider changamanga13 hours 36 min ago
Forum topicAnkarsrum Black Chrome and accessories for sale malij13 hours 51 min ago
Forum topicDough Divider Roo84 hours 11 min ago
Forum topicOven Spring Possible with a Miche? DanAyo464 hours 59 min ago
Forum topicBread Pan Size Dordrecht25 hours 42 min ago
Forum topicSesame seeds on no-knead bread Tulasi-Priya26 hours 9 min ago
Forum topicSkin breaking out suddenly silbchris46 hours 11 min ago
Forum topicGranary Rise and Prove not required ? Poppy18 hours 31 min ago
Forum topicCrisp Bread Recipes Anyone? CountryBoy279 hours 8 min ago
Forum topichow people keep bread-starter before fridge invented? syun210 hours 33 min ago
Forum topicVarious scoring designs Gwen311 hours 20 min ago
Forum topicDo I need to feed more often? AGGut012 hours 8 min ago
Forum topicWhy won't my sourdough starter rise? Katbat212 hours 15 min ago
Blog entryDanni Inspired Fennel Raisin 100% Milled grain cfraenkel612 hours 21 min ago
Blog entryMini's Favorite 100% Rye Ratio Mini Oven19212 hours 57 min ago
Forum topicTesting for done Jeff in Trees214 hours 2 min ago
Forum topicAny help appreciated! BirdnDiz214 hours 11 min ago
Forum topicStarting a Starter - Sourdough 101, a Tutorial gaaarp26617 hours 3 min ago
Forum topicType 65 Flour disaster aires6418 hours 15 min ago