The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Pizza, focaccia, and flat breads

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	Topic	Replies	Last reply
Normal topic	Pizza Skills are Improving By DanAyo 3 months 7 hours ago	4	By DanAyo 3 months 4 hours ago
Normal topic	Kartoffelfladenbrot (Potato Flat Bread) By bäckerdave 2 years 5 months ago	4	By bäckerdave 2 years 5 months ago
Normal topic	Greek(?) flatbread By Janet Yang 4 years 7 months ago	4	By BobBoule 4 years 7 months ago
Normal topic	Searching for a Whole Wheat Pizza Dough Recipe By njbetsy 6 years 8 months ago	4	By njbetsy 6 years 8 months ago
Normal topic	Making Soft Pita By rthryhorysak 1 year 10 months ago	4	By rthryhorysak 1 year 10 months ago
Normal topic	How does timing matter (re: portioning and refridgeration) By hs4816 4 years 3 months ago	4	By hs4816 4 years 3 months ago
Normal topic	Puffy Pita By taurus430 6 years 1 week ago	4	By taurus430 6 years 6 days ago
Normal topic	Pizza Friday By The Roadside Pi... 4 months 3 days ago	4	By The Roadside Pi... 4 months 2 days ago
Normal topic	Neapolitan pizza dough--compensating for bread flour vs. 00 with higher hydration? By Cecilia.Bedelia 3 years 4 months ago	4	By MichaelLily 3 years 4 months ago
Normal topic	pizza dough flours By chip c 5 years 6 months ago	4	By dabrownman 5 years 6 months ago
Normal topic	When preparing focaccia, what does "dimpling" mean? By bakingbadly 6 years 10 months ago	4	By bakingbadly 6 years 10 months ago
Normal topic	Friday night is alright for Pizza, Get a little action in! By The Roadside Pi... 1 month 1 week ago	4	By The Roadside Pi... 1 month 1 week ago
Normal topic	Sticky pizza dough after it's been in the freezer By sentur 2 years 2 months ago	4	By nicodvb 2 years 2 months ago
Normal topic	Pizza Troubles By JDaBod 4 years 5 months ago	4	By ciabatta 4 years 5 months ago
Normal topic	We 3 gmas baked together By gmagmabaking2 6 years 5 months ago	4	By gmabaking 6 years 4 months ago
Normal topic	Pizza Crust By Carb Addict 1 year 7 months ago	4	By eddieruko 1 year 7 months ago
Normal topic	Reinhart's whole wheat focaccia dough used for pizza By Burnett U Farmer 3 years 6 months ago	4	By Burnett U Farmer 3 years 6 months ago
Normal topic	Sourdough Calzone made with my same pizza sourdough recipe By jim baugh 5 years 9 months ago	4	By jim baugh 5 years 9 months ago
Normal topic	anyone have a recipe for soft breadsticks like pizza hut? By impecunious1 7 years 3 months ago	4	By G-man 7 years 3 months ago
Normal topic	Barbari bread By Brian D 11 years 4 months ago	5	By amazonium 8 years 1 week ago
Normal topic	I Made Pita! By Rosalie 10 years 8 months ago	5	By flournwater 7 years 10 months ago
Normal topic	Peter Reinhart's Napoletana pizza recipe By titus 13 years 3 months ago	5	By xaipete 10 years 5 months ago
Normal topic	High gluten flour, bread flour, bread flour + vital wheat gluten By bakingmad 11 years 7 months ago	5	By nbicomputers 11 years 6 months ago
Normal topic	How to manage a wet, amorphous blob of pizza dough By pigreyhound 10 years 12 months ago	5	By pigreyhound 10 years 11 months ago
Normal topic	Rise for formed pizza dough By bakingmad 11 years 7 months ago	5	By holds99 11 years 7 months ago

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