The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Pizza, focaccia, and flat breads

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	Topic	Replies	Last reply
Normal topic	Searching for a Whole Wheat Pizza Dough Recipe By njbetsy 7 years 5 months ago	4	By njbetsy 7 years 5 months ago
Normal topic	Pizza on the Grill By hydestone 9 years 9 months ago	4	By jim baugh 9 years 8 months ago
Normal topic	oo flour and no knead pizza By bartwin 10 years 6 months ago	4	By rjerden 9 years 4 months ago
Normal topic	Sourdough Pizza - No Refridgeration By summerbaker 11 years 4 months ago	4	By summerbaker 11 years 3 months ago
Normal topic	Grape Harvest Focaccia? By LeadDog 11 years 11 months ago	4	By LeadDog 11 years 11 months ago
Normal topic	Puffy Pita By taurus430 6 years 10 months ago	4	By taurus430 6 years 10 months ago
Normal topic	My first 'creative' pizza. By rfusca 8 years 4 months ago	4	By sahar yassen 8 years 4 months ago
Normal topic	Low sugar, high yeast pizza dough By LisaAlissa 10 years 5 months ago	4	By LisaAlissa 10 years 5 months ago
Normal topic	trying to correct my dough for kneading,,, By LLM777 11 years 1 week ago	4	By Pain Partout 11 years 1 week ago
Normal topic	Freezing and reheating pizza By Marni 11 years 9 months ago	4	By Marni 11 years 8 months ago
Normal topic	pizza dough flours By chip c 6 years 4 months ago	4	By dabrownman 6 years 4 months ago
Normal topic	When preparing focaccia, what does "dimpling" mean? By bakingbadly 7 years 8 months ago	4	By bakingbadly 7 years 8 months ago
Normal topic	sd pizzz By patnx2 10 years 3 days ago	4	By Nickisafoodie 10 years 2 days ago
Normal topic	Why the cold ingredients for pizza dough? By Angelo 10 years 7 months ago	4	By KatVit2019 1 year 1 month ago
Normal topic	?What to do with KA Italian style flour? By pigreyhound 11 years 4 months ago	4	By Strega 11 years 4 months ago
Normal topic	We 3 gmas baked together By gmagmabaking2 7 years 2 months ago	4	By gmabaking 7 years 2 months ago
Normal topic	% of sourdough in pizza By patnx2 9 years 2 months ago	4	By rossnroller 9 years 2 months ago
Normal topic	Hydration Question By wizarddrummer 10 years 6 months ago	4	By La masa 10 years 6 months ago
Normal topic	Has anyone tried making pretzel crisps? By jonqisu 11 years 2 months ago	4	By mredwood 11 years 2 months ago
Normal topic	Focaccia suggestions By hansjoakim 11 years 10 months ago	4	By SteveB 11 years 10 months ago
Normal topic	Sourdough Calzone made with my same pizza sourdough recipe By jim baugh 6 years 7 months ago	4	By jim baugh 6 years 7 months ago
Normal topic	anyone have a recipe for soft breadsticks like pizza hut? By impecunious1 8 years 1 month ago	4	By G-man 8 years 1 month ago
Normal topic	BBQ to Brick Oven... By Amberh11 10 years 3 months ago	4	By cgmeyer2 10 years 3 months ago
Normal topic	Wet dough and hand held mixer By sewcial 10 years 9 months ago	4	By Janknitz 10 years 9 months ago
Normal topic	Carnation Dry Milk vs. Baker's Special Dry Milk By karol 11 years 6 months ago	4	By suave 11 years 6 months ago

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