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help
AnnieT
Monday, January 21, 2008 - 19:06
on
Forum topic
Hello and HELP!!!
It's still looking doubtful - Do I have the hands of death?
woefulbaker
Monday, January 21, 2008 - 18:44
on
Forum topic
Hello and HELP!!!
Thanks Cyrus, JERSK
That
woefulbaker
Monday, January 21, 2008 - 18:41
on
Forum topic
Biga/Poolish/Pate Fermentee - why knead?
Hey Ramona, I did try
syllymom
Monday, January 21, 2008 - 18:37
on
Forum topic
Milling
You are quite welcome.
Floydm
Monday, January 21, 2008 - 18:35
on
Forum topic
Thanks to Floyd - again!
Getting from counter to oven
AbbyL
Monday, January 21, 2008 - 18:19
on
Forum topic
Request for pictures of BBA's pain de campagne
Not recipe bound
b_elgar
Monday, January 21, 2008 - 17:10
on
Forum topic
Recipe bound?
KA mill
Ramona
Monday, January 21, 2008 - 17:08
on
Forum topic
Milling
Great summary...
bwraith
Monday, January 21, 2008 - 16:23
on
Blog post
Home Milled and Sifted Sourdough
re: tempering...
bwraith
Monday, January 21, 2008 - 16:04
on
Blog post
Home Milled and Sifted Sourdough
Aging and Malt
proth5
Monday, January 21, 2008 - 15:16
on
Blog post
Home Milled and Sifted Sourdough
Thank you for the encouragement, edh.
ejm
Monday, January 21, 2008 - 15:00
on
Blog post
adding malt to sweeten sour sourdough
KA grain mill does not have a good reputation
syllymom
Monday, January 21, 2008 - 14:38
on
Forum topic
Milling
Somewhere on TFL, I've seen
KipperCat
Monday, January 21, 2008 - 14:35
on
Forum topic
Correcting Book Errors
Goodness me Minni Oven!
Thegreenbaker
Monday, January 21, 2008 - 13:36
on
Blog post
Spices of Bread
updated spice label
Mini Oven
Monday, January 21, 2008 - 13:34
on
Blog post
Spices of Bread
What I have realized over time
Mini Oven
Monday, January 21, 2008 - 13:21
on
Blog post
Spices of Bread
Tempering, aging et al
fleur-de-liz
Monday, January 21, 2008 - 13:19
on
Blog post
Home Milled and Sifted Sourdough
re: aging...
bwraith
Monday, January 21, 2008 - 12:35
on
Blog post
Home Milled and Sifted Sourdough
easy grip ledge
JERSK
Monday, January 21, 2008 - 12:33
on
Blog post
My 4th Sourdough trial...
Don't give up!
Anonymous
Monday, January 21, 2008 - 12:20
on
Blog post
adding malt to sweeten sour sourdough
Ears? Grigne?
KipperCat
Monday, January 21, 2008 - 12:08
on
Blog post
My 4th Sourdough trial...
Aging
proth5
Monday, January 21, 2008 - 11:59
on
Blog post
Home Milled and Sifted Sourdough
Doubling starter
JMonkey
Monday, January 21, 2008 - 11:37
on
Blog post
Back to whole grains with a Dragon's Breath twist
re: high touch methods...
bwraith
Monday, January 21, 2008 - 11:25
on
Blog post
Home Milled and Sifted Sourdough
Rock on
proth5
Monday, January 21, 2008 - 11:14
on
Blog post
Home Milling and Sifting - Two More Tries
Thanks for your empathy
fleur-de-liz
Monday, January 21, 2008 - 10:50
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
oh my word...
MissyErin
Monday, January 21, 2008 - 10:48
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
Ok, You asked for it...
Mini Oven
Monday, January 21, 2008 - 10:45
on
Forum topic
Rye Flour
Hi JMonkey - regarding the conversion of starters...
MissyErin
Monday, January 21, 2008 - 10:40
on
Blog post
Back to whole grains with a Dragon's Breath twist
re: Empirical evidence...
bwraith
Monday, January 21, 2008 - 10:38
on
Blog post
Home Milled and Sifted Sourdough
re: trying it...
bwraith
Monday, January 21, 2008 - 10:28
on
Blog post
Home Milled and Sifted Sourdough
re: Golden Buffalo
bwraith
Monday, January 21, 2008 - 10:25
on
Blog post
Home Milled and Sifted Sourdough
Bertinet...
zolablue
Monday, January 21, 2008 - 10:23
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
Fleur - what an escapade!
zolablue
Monday, January 21, 2008 - 10:19
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
re: doing it again...
bwraith
Monday, January 21, 2008 - 10:17
on
Blog post
Home Milled and Sifted Sourdough
I would like a recipe zino40
Anonymous
Monday, January 21, 2008 - 10:14
on
Forum topic
Pasta dura bread
Liz, that was too funny
Anonymous
Monday, January 21, 2008 - 10:03
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
glad you like the picito
bwraith
Monday, January 21, 2008 - 09:45
on
Blog post
Home Milled and Sifted Sourdough
Weavershouse...
zolablue
Monday, January 21, 2008 - 09:43
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
Pierre Nury takes a rollercoaster ride.....
fleur-de-liz
Monday, January 21, 2008 - 09:40
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
Digger - Conversion site...
zolablue
Monday, January 21, 2008 - 09:33
on
Blog post
Pierre Nury’s Rustic Light Rye - Leader
thanks!
Anonymous
Monday, January 21, 2008 - 09:29
on
Forum topic
Appropriate bread for Ontario ci. 1972?
Thanks, Thegreenbaker...
bwraith
Monday, January 21, 2008 - 09:11
on
Blog post
Home Milled and Sifted Sourdough
re: milling results
bwraith
Monday, January 21, 2008 - 08:56
on
Blog post
Home Milling and Sifting - Two More Tries
Thanks for the tips
MapMaker
Monday, January 21, 2008 - 08:42
on
Forum topic
Kitchenaid kneading--off kilter?
You got it
Anonymous
Monday, January 21, 2008 - 08:39
on
Forum topic
Request for pictures of BBA's pain de campagne
"High Touch"
proth5
Monday, January 21, 2008 - 07:03
on
Blog post
Home Milled and Sifted Sourdough
re: preferments
JERSK
Monday, January 21, 2008 - 06:48
on
Forum topic
Biga/Poolish/Pate Fermentee - why knead?
Saw the pics of your results
proth5
Monday, January 21, 2008 - 06:41
on
Blog post
Home Milling and Sifting - Two More Tries
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