Recent Forum and Blog Comments

Sounds like you could make use

Mini Oven
Tuesday, March 25, 2008 - 10:22
on Forum topic
how to get even pita split?
Annie, I love the surprises,

Susan
Tuesday, March 25, 2008 - 10:01
on Blog post
Bread surprises
rb,
Thanks for the links.
bnb
Tuesday, March 25, 2008 - 09:00
on Forum topic
Soy flour
I was actually thinking
bnb
Tuesday, March 25, 2008 - 08:54
on Forum topic
Hokkaido milk bread
ok, now I get it. I was
bnb
Tuesday, March 25, 2008 - 08:53
on Forum topic
Hokkaido milk bread
Room-temperature cookies?
shakleford
Tuesday, March 25, 2008 - 08:33
on Forum topic
Serving Time and Temperature
foil pan
This Day
Tuesday, March 25, 2008 - 08:32
on Forum topic
Hokkaido milk bread
Agreed
shakleford
Tuesday, March 25, 2008 - 08:31
on Forum topic
Timing for Refreshing Starter
Found them...

Mini Oven
Tuesday, March 25, 2008 - 08:21
on Forum topic
Hokkaido milk bread
thx!
bnb
Tuesday, March 25, 2008 - 08:16
on Forum topic
Hokkaido milk bread
Clear Explanation

erina
Tuesday, March 25, 2008 - 08:06
on Blog post
Multigrain Oatmeal Sandwich Bread
Bill: What a beautifully
Anonymous
Tuesday, March 25, 2008 - 08:03
on Forum topic
Timing for Refreshing Starter
recipe - Buttermilk Sourdough Bread
PaddyL
Tuesday, March 25, 2008 - 08:02
on Forum topic
Buttermilk Sourdough Bread
Miche (Pointe a Calliere)
CountryBoy
Tuesday, March 25, 2008 - 07:51
on Forum topic
Poilane-Style Miche and need for advice on a smoother crumb
I googled too and was

Mini Oven
Tuesday, March 25, 2008 - 07:42
on Forum topic
Hokkaido milk bread
Silpat baking
ehanner
Tuesday, March 25, 2008 - 07:29
on Forum topic
Help creating a light loaf
Hi Jeff

Mini Oven
Tuesday, March 25, 2008 - 07:08
on Forum topic
Help creating a light loaf
MO,
Do you have more
bnb
Tuesday, March 25, 2008 - 06:39
on Forum topic
Hokkaido milk bread
starter refreshment...
bwraith
Tuesday, March 25, 2008 - 06:27
on Forum topic
Timing for Refreshing Starter
Thanks Howard.
I looked at

Bushturkey
Tuesday, March 25, 2008 - 02:52
on Blog post
Sourdough Ciabatta
I had baked my Easter loaf

Mini Oven
Tuesday, March 25, 2008 - 02:39
on Forum topic
Serving Time and Temperature
BT, Here are some links
holds99
Tuesday, March 25, 2008 - 02:28
on Blog post
Sourdough Ciabatta
Thanks for your explanation
holds99
Tuesday, March 25, 2008 - 01:59
on Blog post
Sourdough Ciabatta
Dough amount for pan size
dolfs
Tuesday, March 25, 2008 - 00:55
on Blog post
Multigrain Oatmeal Sandwich Bread
Salad bar SS pans

Mini Oven
Tuesday, March 25, 2008 - 00:25
on Forum topic
Hokkaido milk bread
Soy Flour Suggestions

rainbowbrown
Monday, March 24, 2008 - 23:15
on Forum topic
Soy flour
your just like me.
nbicomputers
Monday, March 24, 2008 - 22:47
on Forum topic
Foil mini-loaf pans??
I used Floyd's "When Yeasts
Anonymous
Monday, March 24, 2008 - 21:54
on Forum topic
Timing for Refreshing Starter
chunks

zhi.ann
Monday, March 24, 2008 - 21:41
on Blog post
Yeast Baking Attempt #2 - Pretzels
Batch 14
varasano
Monday, March 24, 2008 - 21:07
on Forum topic
Help creating a light loaf
Sourdough

Bushturkey
Monday, March 24, 2008 - 20:50
on Blog post
Sourdough Ciabatta
The flavour of anything....
PaddyL
Monday, March 24, 2008 - 20:39
on Forum topic
Serving Time and Temperature
I've asked on the BC..
PaddyL
Monday, March 24, 2008 - 20:36
on Forum topic
Buttermilk Sourdough Bread
share, share, share....PLEASE
GrapevineTXoldaccount
Monday, March 24, 2008 - 20:33
on Forum topic
Buttermilk Sourdough Bread
Thanks for the heads up!
starchmouth
Monday, March 24, 2008 - 20:12
on Forum topic
"Modern Marvels" is about Bread
Haha..Norm..
Paddyscake
Monday, March 24, 2008 - 20:06
on Forum topic
Serving Time and Temperature
Mmmm..YUM..
Paddyscake
Monday, March 24, 2008 - 19:58
on Forum topic
Foil mini-loaf pans??
The foil pans worked well
LindyD
Monday, March 24, 2008 - 19:34
on Forum topic
Foil mini-loaf pans??
Re: Timing for Refreshing Starter
sphealey
Monday, March 24, 2008 - 19:28
on Forum topic
Timing for Refreshing Starter
How many licks does it take
nbicomputers
Monday, March 24, 2008 - 19:26
on Forum topic
Serving Time and Temperature
Completely cool
LindyD
Monday, March 24, 2008 - 19:24
on Forum topic
Serving Time and Temperature
share
bakerb
Monday, March 24, 2008 - 19:17
on Forum topic
Buttermilk Sourdough Bread
What a beautiful treat
GrapevineTXoldaccount
Monday, March 24, 2008 - 18:28
on Forum topic
Beautiful outdoor oven + sourdough lessons
Hi Dolf,
I have been making

erina
Monday, March 24, 2008 - 17:49
on Blog post
Multigrain Oatmeal Sandwich Bread
Welcome Kuret!
Paddyscake
Monday, March 24, 2008 - 17:01
on Forum topic
Newly registered lurker introduces himself!
Yes, you can order it from
siuflower
Monday, March 24, 2008 - 14:18
on Blog post
make your own diastatic malt
thx Bill & nbi! I can't wait
bnb
Monday, March 24, 2008 - 11:15
on Forum topic
Hokkaido milk bread
12 inch loaf pan
bwraith
Monday, March 24, 2008 - 10:40
on Forum topic
Hokkaido milk bread
this is as close as i could
nbicomputers
Monday, March 24, 2008 - 10:33
on Forum topic
Hokkaido milk bread
Wow, homemade forms, that is

Bella
Monday, March 24, 2008 - 10:29
on Forum topic
Banneton Baskets