Recent Forum and Blog Comments

This Statement Makes It All Better...

gosiam
Tuesday, March 10, 2009 - 21:09
on Forum topic
Sourdough Pizza Dough Recipe
Alternative Point of View

flournwater
Tuesday, March 10, 2009 - 21:00
on Forum topic
Baking stone problems?
I've been preheating for the
Djehuty
Tuesday, March 10, 2009 - 20:54
on Forum topic
Baking stone problems?
Looks like an Albatross to me!
ehanner
Tuesday, March 10, 2009 - 20:39
on Forum topic
My first Italian and my first photos
OH MY GOD!

MarkS
Tuesday, March 10, 2009 - 20:37
on Forum topic
I need help with a bread recipe I'm working on.
How long do you preheat your stone?
Dwu3193
Tuesday, March 10, 2009 - 20:28
on Forum topic
Baking stone problems?
Very nice!
ehanner
Tuesday, March 10, 2009 - 20:27
on Forum topic
My First Posted Bake
Lesson Learned

flournwater
Tuesday, March 10, 2009 - 20:12
on Forum topic
Busted
Would it do any good if ...?

flournwater
Tuesday, March 10, 2009 - 20:00
on Forum topic
Hand mixing Ciabatta from a biga
great looking ciabatta!
pattycakes
Tuesday, March 10, 2009 - 19:50
on Forum topic
Hand mixing Ciabatta from a biga
question for David and anyone who has high altitude experience
pattycakes
Tuesday, March 10, 2009 - 19:47
on Forum topic
Retarding sourdough loaves overnight
two solutions
pattycakes
Tuesday, March 10, 2009 - 19:37
on Forum topic
Steamers
What an Accomplishment!!!

gosiam
Tuesday, March 10, 2009 - 19:34
on Blog post
2009 Culinary Salon. Bread display wins Gold!
Wow!! Congrats.

flournwater
Tuesday, March 10, 2009 - 19:19
on Forum topic
My first Italian and my first photos
Not far from the Straits of Mackinac
LindyD
Tuesday, March 10, 2009 - 19:03
on Forum topic
Arrowhead Mills discontinues organic rye (not)
it is much easier..

trailrunner
Tuesday, March 10, 2009 - 19:00
on Forum topic
Hand mixing Ciabatta from a biga
thank you bruce
Aprea
Tuesday, March 10, 2009 - 18:54
on Forum topic
So what do you do to streamline baking your daily bread?
well that is beautiful !!

trailrunner
Tuesday, March 10, 2009 - 18:51
on Forum topic
Left over starter...
WOW !!

trailrunner
Tuesday, March 10, 2009 - 18:47
on Forum topic
My First Posted Bake
you done good !

trailrunner
Tuesday, March 10, 2009 - 18:44
on Forum topic
My first Italian and my first photos
Gosia,
They look beautiful
WoofMeowOink
Tuesday, March 10, 2009 - 18:42
on Forum topic
My First Posted Bake
Okay, that all sounds helpful:
maurdel
Tuesday, March 10, 2009 - 18:31
on Forum topic
Steamers
Do You Live On The East Coast??
baltochef
Tuesday, March 10, 2009 - 18:19
on Forum topic
Arrowhead Mills discontinues organic rye (not)
organic wheat berries
flourgirl51
Tuesday, March 10, 2009 - 17:56
on Forum topic
Why are wheat berries so expensive?
organic rye
flourgirl51
Tuesday, March 10, 2009 - 17:53
on Forum topic
Arrowhead Mills discontinues organic rye (not)
Yes, these bowl scrapers
baltochef
Tuesday, March 10, 2009 - 17:45
on Forum topic
So what do you do to streamline baking your daily bread?
Very cute :-)

Debra Wink
Tuesday, March 10, 2009 - 17:42
on Blog post
hedgehog bread
Gorgeous breads

Debra Wink
Tuesday, March 10, 2009 - 17:39
on Blog post
2009 Culinary Salon. Bread display wins Gold!
Thanks for the link..I
baltochef
Tuesday, March 10, 2009 - 17:28
on Forum topic
Cinnamon Roll Recipe Using Potato Please!!
Assumption
Aprea
Tuesday, March 10, 2009 - 17:26
on Forum topic
So what do you do to streamline baking your daily bread?
Parchment Paper & Pizza
Anonymous
Tuesday, March 10, 2009 - 17:22
on Forum topic
Sourdough Pizza Dough Recipe
Do you know any
janij
Tuesday, March 10, 2009 - 17:17
on Forum topic
Why are wheat berries so expensive?
Zolablue's Cinnamon Rolls / in weight measures

Debra Wink
Tuesday, March 10, 2009 - 17:17
on Forum topic
Cinnamon Roll Recipe Using Potato Please!!
Asian Steaming
baltochef
Tuesday, March 10, 2009 - 17:13
on Forum topic
Steamers
Wondering too
maurdel
Tuesday, March 10, 2009 - 17:07
on Forum topic
Steamers
Cleaning Up
baltochef
Tuesday, March 10, 2009 - 17:03
on Forum topic
So what do you do to streamline baking your daily bread?
Last time I checked my local
LeadDog
Tuesday, March 10, 2009 - 16:50
on Forum topic
Why are wheat berries so expensive?
steaming in a rice cooker
Anonymous
Tuesday, March 10, 2009 - 16:37
on Forum topic
Steamers
GREAT TOPIC!
Aprea
Tuesday, March 10, 2009 - 16:36
on Forum topic
So what do you do to streamline baking your daily bread?
convert SD cinnamon roll to yeasted
mountaindog
Tuesday, March 10, 2009 - 15:52
on Forum topic
Cinnamon Roll Recipe Using Potato Please!!
What are you paying a pound?
davec
Tuesday, March 10, 2009 - 15:45
on Forum topic
Why are wheat berries so expensive?
Why are wheat berries so expensive?
beeman1
Tuesday, March 10, 2009 - 15:29
on Forum topic
Why are wheat berries so expensive?
A current favorite of mine

dosidough
Tuesday, March 10, 2009 - 15:13
on Forum topic
Tried a great Irish Brown Bread recipe recently
Oven temperature
rryan
Tuesday, March 10, 2009 - 15:06
on Forum topic
Retarding sourdough loaves overnight
Metal Storage Container?
Mylissa20
Tuesday, March 10, 2009 - 15:02
on Forum topic
Container and mixing for my Sourdough Start
I can relate to all that,
davec
Tuesday, March 10, 2009 - 14:51
on Forum topic
Why are wheat berries so expensive?
Bob's Red MIll and Wheat Montana
Anonymous
Tuesday, March 10, 2009 - 14:35
on Forum topic
Why are wheat berries so expensive?
Spreadsheet
proth5
Tuesday, March 10, 2009 - 14:11
on Forum topic
So what do you do to streamline baking your daily bread?
ataif bil ashta
Anonymous
Tuesday, March 10, 2009 - 14:11
on Forum topic
Ataif bil ashta
Dear everyoe, Thanks very
WoofMeowOink
Tuesday, March 10, 2009 - 13:57
on Forum topic
New starter (about 3 hours old) already more than doubled!