Recent Forum and Blog Comments

I love it when a plan comes together!
audra36274
Thursday, April 9, 2009 - 13:10
on Forum topic
Savory Bacon Cheese Bread
That would be my three
audra36274
Thursday, April 9, 2009 - 13:03
on Blog post
Easter baking hijacked!
Cinnamon Rolls
deblacksmith
Thursday, April 9, 2009 - 12:56
on Forum topic
How much dough
They look delicious
Anonymous
Thursday, April 9, 2009 - 12:40
on Blog post
Easter baking hijacked!
Ummm

dlt123
Thursday, April 9, 2009 - 12:35
on Forum topic
Dinner Rolls
sounds good to me
ehanner
Thursday, April 9, 2009 - 12:30
on Forum topic
Savory Bacon Cheese Bread
I don't think you read
suave
Thursday, April 9, 2009 - 11:35
on Forum topic
Measuring small amounts and spoon scales
Durum flour
Ricko
Thursday, April 9, 2009 - 11:21
on Forum topic
How to get back the sourness your starter lost.
I use a different method
Anonymous
Thursday, April 9, 2009 - 11:19
on Forum topic
candied peel for hot cross buns
Thankfully, rye is
SulaBlue
Thursday, April 9, 2009 - 11:16
on Forum topic
Splitting rye loaf tops
Rye Order
Ricko
Thursday, April 9, 2009 - 11:09
on Forum topic
Splitting rye loaf tops
Open crumb.

dmsnyder
Thursday, April 9, 2009 - 10:28
on Forum topic
Secret to open crumb?
My scale's accurate
Anonymous
Thursday, April 9, 2009 - 10:19
on Forum topic
Measuring small amounts and spoon scales
I must confess
foolishpoolish
Thursday, April 9, 2009 - 10:11
on Forum topic
candied peel for hot cross buns
Coin Weight!
Anonymous
Thursday, April 9, 2009 - 10:08
on Forum topic
Measuring small amounts and spoon scales
Easy, better, and cheaper!
Anonymous
Thursday, April 9, 2009 - 10:03
on Forum topic
candied peel for hot cross buns
Hi Hans,
I have been soaking

SylviaH
Thursday, April 9, 2009 - 09:58
on Forum topic
candied peel for hot cross buns
I made some candied orange peel yesterday afternoon
hansjoakim
Thursday, April 9, 2009 - 09:41
on Forum topic
candied peel for hot cross buns
easy to make your own

SylviaH
Thursday, April 9, 2009 - 09:27
on Forum topic
candied peel for hot cross buns
Dough Calculator
Anonymous
Thursday, April 9, 2009 - 09:22
on Forum topic
Measuring small amounts and spoon scales
Checking your scale's accuracy
merrybaker
Thursday, April 9, 2009 - 09:20
on Forum topic
Measuring small amounts and spoon scales
Matador
LindyD
Thursday, April 9, 2009 - 09:02
on Forum topic
pizza ovens with hearth inserts on all walls + a small cast iron pan w/ water? other choices?
I also agree
qahtan
Thursday, April 9, 2009 - 08:55
on Forum topic
Kitchen Appliances--You Must Have A Good Frame Of Reference To Properly Purchase One
Yum, and maybe some of mini's coffee she was
audra36274
Thursday, April 9, 2009 - 08:48
on Forum topic
Savory Bacon Cheese Bread
Rainwater - check out this link

ClimbHi
Thursday, April 9, 2009 - 08:46
on Forum topic
Pizza
more stiff whole wheat
louiscohen
Thursday, April 9, 2009 - 08:31
on Forum topic
How do I make a stiff whole wheat dough
Thus the controversy
proth5
Thursday, April 9, 2009 - 08:26
on Blog post
For Our Far Flung Correspondents...
Adding potatoes
This Day
Thursday, April 9, 2009 - 08:16
on Forum topic
How to add potatoes to a recipe?
See you there!
proth5
Thursday, April 9, 2009 - 08:15
on Blog post
For Our Far Flung Correspondents...
Correct (partially) but meaningless
dolfs
Thursday, April 9, 2009 - 08:06
on Forum topic
Measuring small amounts and spoon scales
Kitchen Appliances
louiscohen
Thursday, April 9, 2009 - 08:01
on Forum topic
Kitchen Appliances--You Must Have A Good Frame Of Reference To Properly Purchase One
Open Crumb
louiscohen
Thursday, April 9, 2009 - 07:48
on Forum topic
Secret to open crumb?
great problem solver
summerbaker
Thursday, April 9, 2009 - 07:44
on Forum topic
Pastry Cloth and Roller Cover
Yummm, that needs an omlet
swtgran
Thursday, April 9, 2009 - 07:41
on Forum topic
Savory Bacon Cheese Bread
That's incorrect for two
suave
Thursday, April 9, 2009 - 07:31
on Forum topic
Measuring small amounts and spoon scales
My preferred method of
suave
Thursday, April 9, 2009 - 07:30
on Forum topic
Measuring small amounts and spoon scales
Your constant creativity is an inspiration
MommaT
Thursday, April 9, 2009 - 07:15
on Blog post
Maple and Bacon Muffins
May be
suave
Thursday, April 9, 2009 - 06:57
on Forum topic
The recent popularity of Bread-edit added
savoury bacon cheese bread
Anonymous
Thursday, April 9, 2009 - 06:33
on Forum topic
Savory Bacon Cheese Bread
pies
Anonymous
Thursday, April 9, 2009 - 06:29
on Forum topic
pies
deep dish Chicago style
Anonymous
Thursday, April 9, 2009 - 06:26
on Forum topic
Chicago-style deep-dish
hot cross buns
Anonymous
Thursday, April 9, 2009 - 06:25
on Forum topic
What are you baking for Easter?
Then click on my account,
Danni-loves-2-cook
Thursday, April 9, 2009 - 05:32
on Forum topic
message options
You have to log in first and
Danni-loves-2-cook
Thursday, April 9, 2009 - 05:31
on Forum topic
message options
Measuring Teeny Weenie
ehanner
Thursday, April 9, 2009 - 04:37
on Forum topic
Measuring small amounts and spoon scales
i should've known...

mcs
Thursday, April 9, 2009 - 02:58
on Forum topic
Measuring small amounts and spoon scales
I think this might be beyond waiting
SulaBlue
Thursday, April 9, 2009 - 01:37
on Forum topic
Tips for Reinhart's Bavarian Pumpernickel?
Pumpernickle

Mini Oven
Thursday, April 9, 2009 - 00:43
on Forum topic
Tips for Reinhart's Bavarian Pumpernickel?
late for april fool?

Mini Oven
Thursday, April 9, 2009 - 00:08
on Forum topic
How do I make a stiff whole wheat dough
The error is specific to: scale, measured amount, environment
dolfs
Wednesday, April 8, 2009 - 22:36
on Forum topic
Measuring small amounts and spoon scales