Recent Forum and Blog Comments

Thanks for the helpful
noyeast
Monday, April 27, 2009 - 20:49
on Forum topic
Soliciting your opinions
Thanks!
althetrainer
Monday, April 27, 2009 - 19:53
on Forum topic
Received my first order
incredibly useful info!
summerbaker
Monday, April 27, 2009 - 19:37
on Forum topic
freezing a starter?
Accuracy at any level
LindyD
Monday, April 27, 2009 - 19:18
on Forum topic
Need a converstion table to use recipes on this site
Rosenberg's website
LindyD
Monday, April 27, 2009 - 19:11
on Forum topic
Need a converstion table to use recipes on this site
Yeast FAQ
LindyD
Monday, April 27, 2009 - 19:05
on Forum topic
Recipe calls for instant yeast but I only have active dry yeast. Can I swap?
I use them interchangably.
swtgran
Monday, April 27, 2009 - 18:26
on Forum topic
Recipe calls for instant yeast but I only have active dry yeast. Can I swap?
Thank you. I will try that.
DrPr
Monday, April 27, 2009 - 18:26
on Forum topic
Recipe calls for instant yeast but I only have active dry yeast. Can I swap?
The big difference is that
bassopotamus
Monday, April 27, 2009 - 18:25
on Forum topic
Recipe calls for instant yeast but I only have active dry yeast. Can I swap?
Freeze it
janij
Monday, April 27, 2009 - 17:06
on Forum topic
Reinhart's 100% Whole Wheat
Volume Weight measurements
friar120
Monday, April 27, 2009 - 16:52
on Forum topic
Need a converstion table to use recipes on this site
Magic Bowl Technique

Susan
Monday, April 27, 2009 - 16:45
on Forum topic
Unintentional Pancakes
My Starter
Anonymous
Monday, April 27, 2009 - 16:40
on Forum topic
Soliciting your opinions
4 hours?!
foolishpoolish
Monday, April 27, 2009 - 16:29
on Forum topic
Soliciting your opinions
Glad to have you here
LindyD
Monday, April 27, 2009 - 16:29
on Forum topic
Hello from beautiful Fox, Alaska
Time on Levain rises
proth5
Monday, April 27, 2009 - 16:21
on Forum topic
Soliciting your opinions
Most of mne have also disappeared
Anonymous
Monday, April 27, 2009 - 16:17
on Forum topic
My Favorites
Dough was very, very sticky
SulaBlue
Monday, April 27, 2009 - 16:15
on Forum topic
"Sticky" vs "Tacky"
Post-It Note
BNLeuck
Monday, April 27, 2009 - 16:02
on Forum topic
"Sticky" vs "Tacky"
for althetrainer
Anonymous
Monday, April 27, 2009 - 15:43
on Forum topic
Received my first order
for davidg
Anonymous
Monday, April 27, 2009 - 15:39
on Blog post
Bread Machines: You’ve come a long way, Baby!
I see
foolishpoolish
Monday, April 27, 2009 - 15:19
on Forum topic
Rye Amylase
it's
flour-girl
Monday, April 27, 2009 - 15:11
on Forum topic
Susan (Wild Yeast's) yummy oatmeal bread
Detmolder
suave
Monday, April 27, 2009 - 14:43
on Forum topic
Rye Amylase
Wonderful!

NetherReine
Monday, April 27, 2009 - 14:41
on Blog post
Welsh Cakes a la Grandma (aka Welsh cookies): a recipe: Updated with pics.
Thanks, Noyeast

Susan
Monday, April 27, 2009 - 14:41
on Blog post
Well, I finally did it!
link?
pattycakes
Monday, April 27, 2009 - 14:40
on Forum topic
Susan (Wild Yeast's) yummy oatmeal bread
Thanks to you both. When I
sybram
Monday, April 27, 2009 - 14:31
on Forum topic
Starter problem
I made the same loaf again
Djehuty
Monday, April 27, 2009 - 14:26
on Forum topic
Unintentional Pancakes
Welsh Cake recipe

davidg618
Monday, April 27, 2009 - 14:16
on Blog post
The Mad Hatter
article
Maverick
Monday, April 27, 2009 - 14:09
on Forum topic
King Arthur, Reinhart, White Bread and Yeast
starter- oldcampcook

mredwood
Monday, April 27, 2009 - 14:02
on Forum topic
Lesson: Squeeze more sour from your sourdough
Thanks for the replies ...the
jackie9999
Monday, April 27, 2009 - 13:59
on Forum topic
Wholewheat pita recipe
Unglazed quarry tiles

mredwood
Monday, April 27, 2009 - 13:56
on Forum topic
Baking Stones
Thank you, David! I will try
hsmum
Monday, April 27, 2009 - 13:46
on Blog post
Welsh Cakes a la Grandma (aka Welsh cookies): a recipe: Updated with pics.
Wow...
nhtom
Monday, April 27, 2009 - 13:35
on Forum topic
Hello from New Hampshire
Mini Oven: My starter made

Yippee
Monday, April 27, 2009 - 13:32
on Forum topic
Hello from Yippee
Welsh Cake recipe

davidg618
Monday, April 27, 2009 - 13:32
on Blog post
The Mad Hatter
Karen,
My recipe is posted on

davidg618
Monday, April 27, 2009 - 13:30
on Blog post
The Mad Hatter
Welsh Cake recipe

davidg618
Monday, April 27, 2009 - 13:29
on Blog post
The Mad Hatter
I look forward to seeing your 3rd try
Anonymous
Monday, April 27, 2009 - 13:28
on Blog post
A tiny rye
ahh, cookies
hullaf
Monday, April 27, 2009 - 13:21
on Blog post
Welsh Cakes a la Grandma (aka Welsh cookies): a recipe: Updated with pics.
3rd try
blackbird
Monday, April 27, 2009 - 13:14
on Blog post
A tiny rye
Starter - Mariah
Oldcampcook
Monday, April 27, 2009 - 12:56
on Forum topic
Lesson: Squeeze more sour from your sourdough
Buttermilk Currant Loaf

SylviaH
Monday, April 27, 2009 - 12:56
on Forum topic
Buttermilk Currant Bread
Hi Tom,

Soundman
Monday, April 27, 2009 - 12:37
on Forum topic
Hello from New Hampshire
sourdough

mredwood
Monday, April 27, 2009 - 12:23
on Forum topic
Lesson: Squeeze more sour from your sourdough
Thank you for sharing and
swtgran
Monday, April 27, 2009 - 11:33
on Blog post
Welsh Cakes a la Grandma (aka Welsh cookies): a recipe: Updated with pics.
Dan Lepard's "freezing leaven"
This Day
Monday, April 27, 2009 - 10:44
on Forum topic
freezing a starter?
Hmmm ok - interesting.
foolishpoolish
Monday, April 27, 2009 - 10:32
on Forum topic
Rye Amylase