Recent Forum and Blog Comments

haha =D
Exactly this is it.
Salome
Friday, July 24, 2009 - 00:48
on Blog post
"Herbstsonne" - a German Sourdough bread
Hello, FP! Thank you! Now if

SylviaH
Thursday, July 23, 2009 - 23:49
on Blog post
Scali Braided Boule with 2 day old biga
Hi Hans, Thank you, I love

SylviaH
Thursday, July 23, 2009 - 23:45
on Blog post
Scali Braided Boule with 2 day old biga
alternate fillings for cinnamon rolls

eva_stockholm
Thursday, July 23, 2009 - 23:44
on Forum topic
Cinnamon Buns - Alternate fillings
Buttermilk = acid?
foolishpoolish
Thursday, July 23, 2009 - 23:36
on Blog post
Baking Powder
Debbie, thank you for the

SylviaH
Thursday, July 23, 2009 - 23:36
on Blog post
Baking Powder
In a word
foolishpoolish
Thursday, July 23, 2009 - 23:28
on Blog post
Scali Braided Boule with 2 day old biga
A work of art! It's almost a
hansjoakim
Thursday, July 23, 2009 - 23:14
on Blog post
Scali Braided Boule with 2 day old biga
It's not called Baker's field
Anonymous
Thursday, July 23, 2009 - 21:59
on Forum topic
trapped gas in starter build container
For what ever it's worth..
Paddyscake
Thursday, July 23, 2009 - 21:48
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
Thank you so much!
althetrainer
Thursday, July 23, 2009 - 21:30
on Blog post
Baking Powder
Funny!

davidg618
Thursday, July 23, 2009 - 21:17
on Forum topic
trapped gas in starter build container
I made some a while back
Dragonbones
Thursday, July 23, 2009 - 21:15
on Forum topic
fork split English muffins to make nooks and crannies-- myth or fact?
Love your tomato comment.
Anonymous
Thursday, July 23, 2009 - 21:09
on Forum topic
trapped gas in starter build container
Bakersfleld, CA! Well that
Anonymous
Thursday, July 23, 2009 - 21:08
on Forum topic
trapped gas in starter build container
Subject 3
Anonymous
Thursday, July 23, 2009 - 21:06
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
no CAPTCHA option?
Dragonbones
Thursday, July 23, 2009 - 21:05
on Forum topic
Are offsite links disallowed now?
Subject 2
Anonymous
Thursday, July 23, 2009 - 21:04
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
That's actually a very good
fancypantalons
Thursday, July 23, 2009 - 21:03
on Forum topic
pampered chef baking stones
Wow, does that bring back memories!

davidg618
Thursday, July 23, 2009 - 20:53
on Forum topic
trapped gas in starter build container
I'm sort of new here - well,

threedogs
Thursday, July 23, 2009 - 20:51
on Forum topic
baking and personality type
good cooler trick

Pablo
Thursday, July 23, 2009 - 20:46
on Forum topic
trapped gas in starter build container
Thanks for the clarification

davidg618
Thursday, July 23, 2009 - 20:46
on Forum topic
trapped gas in starter build container
I get it
bakerking
Thursday, July 23, 2009 - 20:33
on Forum topic
Attention, once and future writers
Ditto..
Paddyscake
Thursday, July 23, 2009 - 20:20
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
Raises hand
LindyD
Thursday, July 23, 2009 - 20:08
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
Fillings..
Paddyscake
Thursday, July 23, 2009 - 20:06
on Forum topic
Cinnamon Buns - Alternate fillings
Roasted Pecans
deblacksmith
Thursday, July 23, 2009 - 20:03
on Forum topic
Cinnamon Buns - Alternate fillings
chocolate - would nutella

DorotaM
Thursday, July 23, 2009 - 19:53
on Forum topic
Cinnamon Buns - Alternate fillings
Oh I'm big on dried
summerbaker
Thursday, July 23, 2009 - 19:37
on Forum topic
A German Christmas In Florida..... In July!
Bapci's raisin Bread
Postal Grunt
Thursday, July 23, 2009 - 19:30
on Forum topic
Recipe needed for a Polish bread
I've run out of new compliments..
Paddyscake
Thursday, July 23, 2009 - 19:23
on Blog post
Baguette
Give it Time

flournwater
Thursday, July 23, 2009 - 19:19
on Forum topic
P.Reinharts WGB starter questions...
yet another reason why i love this site..
DanOMite
Thursday, July 23, 2009 - 19:14
on Forum topic
P.Reinharts WGB starter questions...
Thanks, I wasn't quite sure
paulav
Thursday, July 23, 2009 - 19:12
on Forum topic
The best ciabatta recipe
Here's the Link

flournwater
Thursday, July 23, 2009 - 19:10
on Forum topic
The best ciabatta recipe
Close, but no Cigar

flournwater
Thursday, July 23, 2009 - 18:58
on Forum topic
Unbleached? Not here....
Thanks, Debbie, for posting
Anonymous
Thursday, July 23, 2009 - 18:55
on Blog post
Baking Powder
Holding on to the Heat

flournwater
Thursday, July 23, 2009 - 18:53
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
Good point but what would I
Anonymous
Thursday, July 23, 2009 - 18:51
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
breadbasketcase blog..
Paddyscake
Thursday, July 23, 2009 - 18:44
on Forum topic
need a book suggestion for Dan Leader's books......
Very illuminating!
crunchy
Thursday, July 23, 2009 - 18:32
on Blog post
Baking Powder
Microwave the flour.
foolishpoolish
Thursday, July 23, 2009 - 18:31
on Forum topic
Differences in flour?
Congratulations fellow American!
Paddyscake
Thursday, July 23, 2009 - 18:17
on Blog post
"Herbstsonne" - a German Sourdough bread
right you are

Pablo
Thursday, July 23, 2009 - 18:12
on Forum topic
trapped gas in starter build container
That's why they had communal
suave
Thursday, July 23, 2009 - 18:06
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
Much depends on the size of
suave
Thursday, July 23, 2009 - 18:04
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
You if want to save the most

SylviaH
Thursday, July 23, 2009 - 18:00
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
might be an interesting experiment

Pablo
Thursday, July 23, 2009 - 17:59
on Forum topic
Is it worth the energy to heat up a baking stone for an hour?
Blog by Joe Pastry
vdarmon
Thursday, July 23, 2009 - 17:52
on Forum topic
Differences in flour?