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I brought my lecithin in a
siuflower
Thursday, October 15, 2009 - 17:13
on
Forum topic
liquid lecithin
Glad you've got a handle on it!
Susan
Thursday, October 15, 2009 - 16:59
on
Blog post
Simple AP Sourdough
That must have been good
Anonymous
Thursday, October 15, 2009 - 16:59
on
Blog post
Focaccia baked from Artisan Bread in Five Minutes A Day
In regard to Mr Wood's starters
Yumarama
Thursday, October 15, 2009 - 16:56
on
Forum topic
Micro organisms - air vs grain
Thank you breitbaker
Anonymous
Thursday, October 15, 2009 - 16:54
on
Blog post
Two tries Susan's Simple Sourdough
oh yay! This is exactly the
DorotaM
Thursday, October 15, 2009 - 16:40
on
Forum topic
Thank you Floyd!!!
Cedar Rapids, Iowa
marc
Thursday, October 15, 2009 - 16:39
on
Blog post
Simple AP Sourdough
Whole foods or other health store
Janknitz
Thursday, October 15, 2009 - 16:20
on
Forum topic
liquid lecithin
Actually, the oven did not do so well
Janknitz
Thursday, October 15, 2009 - 16:16
on
Forum topic
My Favorite Bread Recipe- any name suggestions?
You Bet
flournwater
Thursday, October 15, 2009 - 16:02
on
Forum topic
Roasted Garlic
No Problem
flournwater
Thursday, October 15, 2009 - 15:53
on
Forum topic
recipe convertion
Susie
Susan
Thursday, October 15, 2009 - 15:49
on
Forum topic
can't create a free standing loaf -susie
Glezer starter
koolmom
Thursday, October 15, 2009 - 15:39
on
Forum topic
Firm Sourdough Starter - Glezer recipe
liquid lecithin
mommoe71
Thursday, October 15, 2009 - 15:12
on
Forum topic
liquid lecithin
Thanks for the addition-- You
Chavi
Thursday, October 15, 2009 - 15:11
on
Forum topic
What Did The Israelites Eat?
It's a supplement
LindyD
Thursday, October 15, 2009 - 15:07
on
Forum topic
liquid lecithin
Yes, I see that now, and I
OldWoodenSpoon
Thursday, October 15, 2009 - 14:01
on
Forum topic
A Salty Question
ungrouped
avatrx1
Thursday, October 15, 2009 - 13:42
on
Blog post
Why We Bake
Consider...
Yumarama
Thursday, October 15, 2009 - 13:25
on
Forum topic
Roasted Garlic
beautiful loaf! I see you
breitbaker
Thursday, October 15, 2009 - 13:16
on
Blog post
Two tries Susan's Simple Sourdough
Need more salt?
leucadian
Thursday, October 15, 2009 - 13:07
on
Forum topic
A Salty Question
Chavi, a small correction
Elagins
Thursday, October 15, 2009 - 12:33
on
Forum topic
What Did The Israelites Eat?
flax seed bread
avatrx1
Thursday, October 15, 2009 - 12:25
on
Forum topic
can't create a free standing loaf -susie
I agree
pattycakes
Thursday, October 15, 2009 - 11:52
on
Forum topic
Strengthening My Starters
How did you get ~75% for final hydration?
OldWoodenSpoon
Thursday, October 15, 2009 - 11:39
on
Forum topic
A Salty Question
This looks great!
flourgirl51
Thursday, October 15, 2009 - 11:35
on
Blog post
From Cape Cod bog's - Cranberry Walnut Bread
Nicely done
Floydm
Thursday, October 15, 2009 - 11:23
on
Forum topic
My First 100% whole wheat sourdough
Help for Susie
Susan
Thursday, October 15, 2009 - 11:20
on
Forum topic
can't create a free standing loaf -susie
Personal taste
dmsnyder
Thursday, October 15, 2009 - 11:14
on
Forum topic
Keep 'Secrets of a Jewish Baker' better a secret ....
There is a previous
Yerffej
Thursday, October 15, 2009 - 10:42
on
Forum topic
iodized salt
Sorry, Mini, I knew I was
SylviaH
Thursday, October 15, 2009 - 10:35
on
Forum topic
iodized salt
Rosemary Olive Oil Loaf
shuttervector
Thursday, October 15, 2009 - 10:19
on
Forum topic
Rosemary Olive Oil Loaf
beautiful pooch
avatrx1
Thursday, October 15, 2009 - 10:17
on
Blog post
Multi Grain Rolls or Vollkorn Brötli
This is the same thing as
Darth Lefty
Thursday, October 15, 2009 - 10:09
on
Forum topic
sprouted wheat bread
Link
flournwater
Thursday, October 15, 2009 - 10:04
on
Forum topic
What Did The Israelites Eat?
Thanks qahtan...I may have to
darkmoondreamer
Thursday, October 15, 2009 - 09:54
on
Forum topic
Softer bread
Hi, Shiao-Ping
SylviaH
Thursday, October 15, 2009 - 09:47
on
Blog post
Dessert Bread for the Weekend!
Hi, Marc
Susan
Thursday, October 15, 2009 - 09:25
on
Blog post
Simple AP Sourdough
Roll recipe as loaf bread.
qahtan
Thursday, October 15, 2009 - 09:24
on
Forum topic
Softer bread
Thank you David and Brain
virginiann
Thursday, October 15, 2009 - 09:07
on
Forum topic
Sourdough Starter dud
You shouldn't rely on the 1
Darth Lefty
Thursday, October 15, 2009 - 09:07
on
Blog post
Pain au Levain with wine for 60% hydration
Taste
bobkay1022
Thursday, October 15, 2009 - 08:07
on
Forum topic
Taste
qahtan I made your rolls last
darkmoondreamer
Thursday, October 15, 2009 - 07:43
on
Forum topic
Softer bread
folding and still flat
avatrx1
Thursday, October 15, 2009 - 06:27
on
Forum topic
can't create a free standing loaf -susie
As an Orthodox Jew somewhat
Chavi
Thursday, October 15, 2009 - 05:52
on
Forum topic
What Did The Israelites Eat?
Hey Susan:
I've tried the
marc
Thursday, October 15, 2009 - 04:20
on
Blog post
Simple AP Sourdough
what about personal taste?
abrogard
Thursday, October 15, 2009 - 04:16
on
Forum topic
Keep 'Secrets of a Jewish Baker' better a secret ....
Hi Sylvia,
Shiao-Ping
Thursday, October 15, 2009 - 03:55
on
Blog post
Dessert Bread for the Weekend!
Hi Ross
Shiao-Ping
Thursday, October 15, 2009 - 03:33
on
Blog post
Sourdough Down Under
that is excellent information!!
Shiao-Ping
Thursday, October 15, 2009 - 02:35
on
Blog post
Pain au Levain with wine for 60% hydration
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I've tried the