Recent Forum and Blog Comments
- success!Graidon Forum topicCannot make tasty onion bread- what's the secret?
- Proofing in microwaverayelon Forum topicRise your dough in the microwave
- Storage 101 freezehighmtnpamon Forum topicBread storage 101
- Thanks, Floyd, I'veBerniePielon Blog postBiscotti
- Beard on BreadAnonymouson Blog postBeard on Bread - Buttermilk White
- "So the package'sYerffejon Forum topicGold 'n White Flour - high extraction?
- I buy mine through an Oklahoma Food Coop atBerniePielon Forum topicWhy are wheat berries so expensive?
- No rise...sebasto06on Blog post36 hours+ sourdough baguette - everything I know in one bread
- my suggestion
Pabloon Blog post36 hours+ sourdough baguette - everything I know in one bread - The holes more evenly distributed.....BerniePielon Forum topicTartine Bread, my first "Basic Country Bread"
- No risefrogdogon Blog post36 hours+ sourdough baguette - everything I know in one bread
- Thanksbreadsongon Blog postChinese mooncakes - Happy Mid Autumn Festival !
- You're welcomebreadsongon Blog postIBIE 2010 - An incredible experience
- You are a lady of many talents!breadsongon Blog postIBIE 2010 - An incredible experience
- Thanks Anna, its amazing how
yozzauseon Blog postsingle handed baker - ...gotta trust the process !sebasto06on Blog post36 hours+ sourdough baguette - everything I know in one bread
- Upside downcex112on Forum topicQuestions on no-knead bread
- Beautiful loaf !
AnnaInNCon Blog postsingle handed baker - Depends on what you want...
longhornon Blog postHelp with sourdough starters - upside downThis Dayon Forum topicQuestions on no-knead bread
- Great Job!
longhornon Blog postTartine Basic Country Loaf - just pour all that water in and stand back!
- Sandwich bread with rye from Germany
hanseataon Blog postrye bread - Artisan pizzaHome Bakeron Forum topicRef: American Pie
- Holy Moly!Larry Clarkon Forum topicSuper dense bread. What is going wrong?
- tortillasTruffleson Forum topicMultiple Bakes on a single day
- Whole Foods
hanseataon Forum topicWhy are wheat berries so expensive?
- Proofing in MicrowaveAnonymouson Forum topicRise your dough in the microwave
- ..and don't forget...belfioreon Forum topicSuper dense bread. What is going wrong?
- prices wheat, commoditiesidiotbakeron Forum topicWhy are wheat berries so expensive?
- Some people indeed!rossnrolleron Forum topicBe VERY CAREFUL when buying a Hobart N50 or other used mixer or equipment on eBay
- I have a similar problem withericbon Blog postWhy does it suck to work?
- On Ebay...rossnrolleron Forum topicBe VERY CAREFUL when buying a Hobart N50 or other used mixer or equipment on eBay
- And the answer is...
pmccoolon Forum topicSourdough Help - Thankscex112on Forum topicQuestions on no-knead bread
- Separated by a common language
gary.turneron Forum topicBaking in top element electric oven - avoid "grill" mode...Chuckon Forum topicBaking in top element electric oven
- an improvementjeffy1021on Forum topicTartine Bread, my first "Basic Country Bread"
- Reason for using hi-gluten flour is ...?Chuckon Forum topicInexperience with Hi Gluten Flour
- Sourdoughtgamblron Blog postHelp with sourdough starters
- Jewish Sour Rye Bread
dmsnyderon Blog postrye bread - Made my first couple ofbreadman_nzon Forum topicDecision Made: Electrolux N22 'Royal'
- So Why the Water?
flournwateron Forum topicRise your dough in the microwave - Bricks...belfioreon Forum topicSuper dense bread. What is going wrong?
- Seems they make quality
mrfroston Forum topicBaking in top element electric oven - spaghetti saucehighmtnpamon Blog postHerb and Cheese Pull Apart Bread
- You're certainly not the first...LindyDon Forum topicNow what am I doing wrong?
- Yes, it has changed a lot...msgenie516on Forum topicBe VERY CAREFUL when buying a Hobart N50 or other used mixer or equipment on eBay
- Try posting your question in the Forum
SylviaHon Blog postrye bread - I'm looking forward to it, too!msgenie516on Forum topicBe VERY CAREFUL when buying a Hobart N50 or other used mixer or equipment on eBay
- Sheesh, I didn't even knowrodentraiseron Forum topicNow what am I doing wrong?